JPWO2022075252A1 - - Google Patents

Info

Publication number
JPWO2022075252A1
JPWO2022075252A1 JP2022555462A JP2022555462A JPWO2022075252A1 JP WO2022075252 A1 JPWO2022075252 A1 JP WO2022075252A1 JP 2022555462 A JP2022555462 A JP 2022555462A JP 2022555462 A JP2022555462 A JP 2022555462A JP WO2022075252 A1 JPWO2022075252 A1 JP WO2022075252A1
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2022555462A
Other languages
Japanese (ja)
Other versions
JPWO2022075252A5 (https=
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPWO2022075252A1 publication Critical patent/JPWO2022075252A1/ja
Publication of JPWO2022075252A5 publication Critical patent/JPWO2022075252A5/ja
Priority to JP2025244081A priority Critical patent/JP2026031741A/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/14—Yeasts or derivatives thereof
    • A23L33/145—Extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/185—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L35/00—Foods or foodstuffs not provided for in groups A23L5/00 - A23L33/00; Preparation or treatment thereof
    • A23L35/10—Emulsified foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Microbiology (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Seasonings (AREA)
JP2022555462A 2020-10-05 2021-10-04 Pending JPWO2022075252A1 (https=)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2025244081A JP2026031741A (ja) 2020-10-05 2025-12-10 植物性スープベース及び植物性スープベースの製造方法

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2020168485 2020-10-05
PCT/JP2021/036600 WO2022075252A1 (ja) 2020-10-05 2021-10-04 植物性スープベース及び植物性スープベースの製造方法

Related Child Applications (1)

Application Number Title Priority Date Filing Date
JP2025244081A Division JP2026031741A (ja) 2020-10-05 2025-12-10 植物性スープベース及び植物性スープベースの製造方法

Publications (2)

Publication Number Publication Date
JPWO2022075252A1 true JPWO2022075252A1 (https=) 2022-04-14
JPWO2022075252A5 JPWO2022075252A5 (https=) 2024-09-24

Family

ID=81126025

Family Applications (2)

Application Number Title Priority Date Filing Date
JP2022555462A Pending JPWO2022075252A1 (https=) 2020-10-05 2021-10-04
JP2025244081A Pending JP2026031741A (ja) 2020-10-05 2025-12-10 植物性スープベース及び植物性スープベースの製造方法

Family Applications After (1)

Application Number Title Priority Date Filing Date
JP2025244081A Pending JP2026031741A (ja) 2020-10-05 2025-12-10 植物性スープベース及び植物性スープベースの製造方法

Country Status (6)

Country Link
US (1) US20230329296A1 (https=)
EP (1) EP4226773A4 (https=)
JP (2) JPWO2022075252A1 (https=)
CN (1) CN116193991A (https=)
CA (1) CA3194597A1 (https=)
WO (1) WO2022075252A1 (https=)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2023164382A (ja) * 2022-04-28 2023-11-10 一番食品株式会社 スープ用茹湯調製用組成物、ガラ煮味インスタントスープ麺食品及びガラ煮味インスタントスープ麺の調理方法
JP7601251B2 (ja) * 2022-05-09 2024-12-17 不二製油株式会社 加工食品における動物脂様風味の付与方法
JP2025150096A (ja) * 2024-03-27 2025-10-09 不二製油株式会社 植物ベースの油中水型乳化物及びその製造方法

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2004000264A (ja) * 2003-07-30 2004-01-08 Nippon Suisan Kaisha Ltd 冷凍食品用豆乳スープ及びその製造方法
JP2015123018A (ja) * 2013-12-26 2015-07-06 株式会社Ｍｉｚｋａｎ Ｈｏｌｄｉｎｇｓ 豆乳類含有乳化液状調味料、豆乳類含有乳化液状調味料の後味改善方法
JP2020156394A (ja) * 2019-03-26 2020-10-01 不二製油株式会社 洋菓子様膨化食品の製造方法

Family Cites Families (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5847475A (ja) * 1981-09-16 1983-03-19 Mashiko Miso Kk ス−プの素
JPS60145073A (ja) 1984-01-05 1985-07-31 Nakano Vinegar Co Ltd ス−プ原料
JP4096763B2 (ja) 2003-03-03 2008-06-04 不二製油株式会社 滅菌豆乳及び滅菌豆乳を含む豆乳製品
JP4420398B2 (ja) * 2004-12-20 2010-02-24 株式会社興人 香味油
JP4827747B2 (ja) * 2007-01-12 2011-11-30 キユーピー株式会社 豆乳スープ
US20100330228A1 (en) * 2007-10-29 2010-12-30 Ellen Maria Elizabeth Mulder Soup or sauce composition
CA2767396A1 (en) * 2009-07-15 2011-01-20 Solae, Llc Omega-3 fatty acid enriched soups and sauces
JP5077461B2 (ja) 2010-06-07 2012-11-21 不二製油株式会社 減脂豆乳及び大豆乳化組成物、並びにそれらの製造法
WO2012169347A1 (ja) * 2011-06-07 2012-12-13 不二製油株式会社 新規な大豆乳化組成物の大豆由来原料含有飲食品への用途
KR101576797B1 (ko) * 2011-06-07 2015-12-11 후지세유 그룹 혼샤 가부시키가이샤 신규의 대두 유화조성물의 대두 유래 원료 함유 음식물에 대한 용도
JP6070035B2 (ja) * 2012-10-05 2017-02-01 不二製油株式会社 水中油型乳化組成物
JP6415017B2 (ja) * 2012-12-12 2018-10-31 不二製油株式会社 大豆蛋白質含有飲食品および改質大豆蛋白素材
JP2015084702A (ja) * 2013-10-30 2015-05-07 不二製油株式会社 即席掻き卵風食品の製造法
JP6361853B2 (ja) * 2013-12-12 2018-07-25 不二製油株式会社 ルウ用油中水型乳化物及びそれを使用したソース類またはスープ類
JP6971543B2 (ja) 2016-07-26 2021-11-24 東芝ライフスタイル株式会社 冷蔵庫
JP6906974B2 (ja) * 2017-02-15 2021-07-21 日清食品ホールディングス株式会社 濃縮スープ及びその製造方法
JP7003430B2 (ja) * 2017-04-04 2022-01-20 不二製油株式会社 植物系白濁スープベース
CA3080153A1 (en) * 2017-10-20 2019-04-25 Rich Products Corporation Plant-based culinary creme
JP7278818B2 (ja) * 2019-03-20 2023-05-22 日清食品ホールディングス株式会社 即席食品用濃縮スープ及びその喫食方法

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2004000264A (ja) * 2003-07-30 2004-01-08 Nippon Suisan Kaisha Ltd 冷凍食品用豆乳スープ及びその製造方法
JP2015123018A (ja) * 2013-12-26 2015-07-06 株式会社Ｍｉｚｋａｎ Ｈｏｌｄｉｎｇｓ 豆乳類含有乳化液状調味料、豆乳類含有乳化液状調味料の後味改善方法
JP2020156394A (ja) * 2019-03-26 2020-10-01 不二製油株式会社 洋菓子様膨化食品の製造方法

Also Published As

Publication number Publication date
EP4226773A1 (en) 2023-08-16
EP4226773A4 (en) 2024-02-21
WO2022075252A1 (ja) 2022-04-14
TW202228524A (zh) 2022-08-01
CN116193991A (zh) 2023-05-30
CA3194597A1 (en) 2022-04-14
JP2026031741A (ja) 2026-02-24
US20230329296A1 (en) 2023-10-19

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