JPWO2022074789A1 - - Google Patents

Info

Publication number
JPWO2022074789A1
JPWO2022074789A1 JP2022555199A JP2022555199A JPWO2022074789A1 JP WO2022074789 A1 JPWO2022074789 A1 JP WO2022074789A1 JP 2022555199 A JP2022555199 A JP 2022555199A JP 2022555199 A JP2022555199 A JP 2022555199A JP WO2022074789 A1 JPWO2022074789 A1 JP WO2022074789A1
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2022555199A
Other languages
Japanese (ja)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPWO2022074789A1 publication Critical patent/JPWO2022074789A1/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Grain Derivatives (AREA)
  • Cereal-Derived Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
JP2022555199A 2020-10-08 2020-10-08 Pending JPWO2022074789A1 (enrdf_load_stackoverflow)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/JP2020/038156 WO2022074789A1 (ja) 2020-10-08 2020-10-08 揚げ物用小麦粉

Publications (1)

Publication Number Publication Date
JPWO2022074789A1 true JPWO2022074789A1 (enrdf_load_stackoverflow) 2022-04-14

Family

ID=81126358

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2022555199A Pending JPWO2022074789A1 (enrdf_load_stackoverflow) 2020-10-08 2020-10-08

Country Status (3)

Country Link
JP (1) JPWO2022074789A1 (enrdf_load_stackoverflow)
TW (1) TW202214118A (enrdf_load_stackoverflow)
WO (1) WO2022074789A1 (enrdf_load_stackoverflow)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2024185629A1 (ja) * 2023-03-07 2024-09-12 株式会社日清製粉ウェルナ 揚げ菓子用ミックス及びその製造方法

Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59154950A (ja) * 1983-02-21 1984-09-04 Zenkoku Toufu Aburaage Shoko Kumiai Rengokai 和風めん及び中華めんの製造方法
JPH04130102A (ja) * 1990-09-21 1992-05-01 Sanwa Kosan Kk 湿熱処理澱粉の効率的製造法
JPH09154512A (ja) * 1995-12-07 1997-06-17 Ajinomoto Co Inc 新規な麺類の製造方法
JPH09191847A (ja) * 1996-01-18 1997-07-29 Nisshin Flour Milling Co Ltd 電子レンジ再加熱に適した揚げ物用熱処理小麦粉及びその製造法
JP2007215415A (ja) * 2006-02-14 2007-08-30 Powder Techno Corporation Kk 大豆めん及びその製造方法
JP2008067675A (ja) * 2006-09-15 2008-03-27 Nisshin Foods Kk 揚げ物用湿熱処理小麦粉、揚げ物用ミックス、および揚げ物類
JP2014018136A (ja) * 2012-07-18 2014-02-03 Nisshin Seifun Group Inc 熱処理米粉組成物および菓子類または粉物の製造方法
WO2015059145A1 (de) * 2013-10-22 2015-04-30 Eberspächer Exhaust Technology GmbH & Co. KG Katalysatoranordnung mit injektionsabschnitt
JP2015097494A (ja) * 2013-11-19 2015-05-28 株式会社ブルボン 便通改善剤、便通改善作用を有する加工米の製造方法およびその加工品

Patent Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59154950A (ja) * 1983-02-21 1984-09-04 Zenkoku Toufu Aburaage Shoko Kumiai Rengokai 和風めん及び中華めんの製造方法
JPH04130102A (ja) * 1990-09-21 1992-05-01 Sanwa Kosan Kk 湿熱処理澱粉の効率的製造法
JPH09154512A (ja) * 1995-12-07 1997-06-17 Ajinomoto Co Inc 新規な麺類の製造方法
JPH09191847A (ja) * 1996-01-18 1997-07-29 Nisshin Flour Milling Co Ltd 電子レンジ再加熱に適した揚げ物用熱処理小麦粉及びその製造法
JP2007215415A (ja) * 2006-02-14 2007-08-30 Powder Techno Corporation Kk 大豆めん及びその製造方法
JP2008067675A (ja) * 2006-09-15 2008-03-27 Nisshin Foods Kk 揚げ物用湿熱処理小麦粉、揚げ物用ミックス、および揚げ物類
JP2014018136A (ja) * 2012-07-18 2014-02-03 Nisshin Seifun Group Inc 熱処理米粉組成物および菓子類または粉物の製造方法
WO2015059145A1 (de) * 2013-10-22 2015-04-30 Eberspächer Exhaust Technology GmbH & Co. KG Katalysatoranordnung mit injektionsabschnitt
JP2015097494A (ja) * 2013-11-19 2015-05-28 株式会社ブルボン 便通改善剤、便通改善作用を有する加工米の製造方法およびその加工品

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
LI, MINGFEI ET AL., JOURNAL OF FOOD PROCESS AND PRESERVATION, vol. 44, no. 14590, JPN6020047127, 10 August 2020 (2020-08-10), ISSN: 0005572183 *

Also Published As

Publication number Publication date
TW202214118A (zh) 2022-04-16
WO2022074789A1 (ja) 2022-04-14

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