JPWO2021215530A1 - - Google Patents
Info
- Publication number
- JPWO2021215530A1 JPWO2021215530A1 JP2022517111A JP2022517111A JPWO2021215530A1 JP WO2021215530 A1 JPWO2021215530 A1 JP WO2021215530A1 JP 2022517111 A JP2022517111 A JP 2022517111A JP 2022517111 A JP2022517111 A JP 2022517111A JP WO2021215530 A1 JPWO2021215530 A1 JP WO2021215530A1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1315—Non-milk proteins or fats; Seeds, pulses, cereals or soja; Fatty acids, phospholipids, mono- or diglycerides or derivatives therefrom; Egg products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
- A23C9/1234—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Microbiology (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biophysics (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2020076404 | 2020-04-23 | ||
| PCT/JP2021/016467 WO2021215530A1 (ja) | 2020-04-23 | 2021-04-23 | 発酵乳およびその製造方法 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPWO2021215530A1 true JPWO2021215530A1 (US07652168-20100126-C00068.png) | 2021-10-28 |
Family
ID=78269341
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2022517111A Pending JPWO2021215530A1 (US07652168-20100126-C00068.png) | 2020-04-23 | 2021-04-23 |
Country Status (7)
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114287605B (zh) * | 2021-12-31 | 2022-08-05 | 杭州威欧生物科技有限公司 | 酸奶香精及其发酵生产方法 |
| WO2024204667A1 (ja) * | 2023-03-31 | 2024-10-03 | 三菱ケミカル株式会社 | 乳酸菌の生菌を含有する食品、及びその製造方法、並びに酸度上昇及び／又は生菌数減少の抑制方法 |
Family Cites Families (18)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5881768A (ja) | 1981-11-09 | 1983-05-17 | Ton:Kk | 飲料用又はデザ−ト用アーモンドペ−ストの製造法 |
| JPS58175482A (ja) | 1983-03-11 | 1983-10-14 | Meiji Milk Prod Co Ltd | 加温販売用低酸度液状高温加熱滅菌食品用静菌剤 |
| JPH0137248Y2 (US07652168-20100126-C00068.png) | 1986-10-03 | 1989-11-10 | ||
| JPH0728657B2 (ja) | 1987-08-04 | 1995-04-05 | 明治乳業株式会社 | ホイップヨ−グルトの製造法 |
| JPH0889167A (ja) | 1994-09-27 | 1996-04-09 | Nippon Oil & Fats Co Ltd | 多価不飽和脂肪酸含有醗酵乳の製造方法 |
| CN1075358C (zh) | 1994-11-01 | 2001-11-28 | 丸尾钙株式会社 | 食品添加剂和含有这种添加剂的食品组合物 |
| JP2965484B2 (ja) | 1994-12-28 | 1999-10-18 | 理研ビタミン株式会社 | 乳成分含有飲料 |
| JP3240917B2 (ja) * | 1995-05-10 | 2001-12-25 | 不二製油株式会社 | ヨーグルト類の製造法及びヨーグルト類加工品 |
| JP3060965B2 (ja) * | 1996-10-03 | 2000-07-10 | 不二製油株式会社 | ヨーグルト類の製造法 |
| JP3649636B2 (ja) | 2000-02-14 | 2005-05-18 | 株式会社ヤクルト本社 | カルシウム強化乳発酵食品 |
| AU2002241368B2 (en) | 2002-03-20 | 2009-07-09 | Eugene Science Inc. | Plant sterol-containing food, and method for preparing the same |
| TWI468513B (zh) * | 2005-05-27 | 2015-01-11 | Yakult Honsha Kk | 乳酸菌發酵物及含其之發酵乳食品 |
| KR102008043B1 (ko) | 2012-03-21 | 2019-08-06 | 가부시키가이샤 야쿠르트 혼샤 | 피로인산철 조성물 |
| SG11201501369YA (en) * | 2012-09-06 | 2015-04-29 | Yakult Honsha Kk | Iron- and tocopherol-fortified fermented milk product |
| CN108175020A (zh) | 2013-03-21 | 2018-06-19 | 三菱化学食品株式会社 | 饮食品用乳化组合物、饮食品用乳化组合物的制造方法、饮食品及乳饮料 |
| CN104273219A (zh) * | 2013-07-08 | 2015-01-14 | 内蒙古蒙牛乳业（集团）股份有限公司 | 一种冷冻酸奶及其制备方法 |
| CN104206528A (zh) * | 2014-09-25 | 2014-12-17 | 汾州裕源土特产品有限公司 | 一种核桃风味发酵乳的生产工艺 |
| JP2019136025A (ja) | 2018-02-07 | 2019-08-22 | 太陽化学株式会社 | ヨーグルト用離水抑制剤 |
-
2021
- 2021-04-23 WO PCT/JP2021/016467 patent/WO2021215530A1/ja unknown
- 2021-04-23 EP EP21792880.3A patent/EP4140312A4/en active Pending
- 2021-04-23 KR KR1020227039647A patent/KR20230008094A/ko active Search and Examination
- 2021-04-23 CN CN202180030264.XA patent/CN115426889A/zh active Pending
- 2021-04-23 AU AU2021260363A patent/AU2021260363A1/en active Pending
- 2021-04-23 JP JP2022517111A patent/JPWO2021215530A1/ja active Pending
-
2022
- 2022-10-21 US US18/048,653 patent/US20230107719A1/en active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| US20230107719A1 (en) | 2023-04-06 |
| AU2021260363A1 (en) | 2022-12-01 |
| WO2021215530A1 (ja) | 2021-10-28 |
| KR20230008094A (ko) | 2023-01-13 |
| EP4140312A1 (en) | 2023-03-01 |
| CN115426889A (zh) | 2022-12-02 |
| EP4140312A4 (en) | 2023-10-18 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20240412 |