JPWO2020123965A5 - - Google Patents

Download PDF

Info

Publication number
JPWO2020123965A5
JPWO2020123965A5 JP2021528445A JP2021528445A JPWO2020123965A5 JP WO2020123965 A5 JPWO2020123965 A5 JP WO2020123965A5 JP 2021528445 A JP2021528445 A JP 2021528445A JP 2021528445 A JP2021528445 A JP 2021528445A JP WO2020123965 A5 JPWO2020123965 A5 JP WO2020123965A5
Authority
JP
Japan
Prior art keywords
oil
pufa
item
food composition
pufa oil
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2021528445A
Other languages
English (en)
Japanese (ja)
Other versions
JP2022510828A (ja
Publication date
Application filed filed Critical
Priority claimed from PCT/US2019/066265 external-priority patent/WO2020123965A1/en
Publication of JP2022510828A publication Critical patent/JP2022510828A/ja
Publication of JPWO2020123965A5 publication Critical patent/JPWO2020123965A5/ja
Pending legal-status Critical Current

Links

JP2021528445A 2018-12-14 2019-12-13 向上された嗜好性を有する多価不飽和脂肪酸含有食品成分及びそれを製造する方法 Pending JP2022510828A (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201862779660P 2018-12-14 2018-12-14
US62/779,660 2018-12-14
PCT/US2019/066265 WO2020123965A1 (en) 2018-12-14 2019-12-13 Polyunsaturated fatty acid containing food ingredient with enhanced palatabilty and method for manufacturing the same

Publications (2)

Publication Number Publication Date
JP2022510828A JP2022510828A (ja) 2022-01-28
JPWO2020123965A5 true JPWO2020123965A5 (ko) 2022-12-08

Family

ID=71075711

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2021528445A Pending JP2022510828A (ja) 2018-12-14 2019-12-13 向上された嗜好性を有する多価不飽和脂肪酸含有食品成分及びそれを製造する方法

Country Status (12)

Country Link
US (1) US20220049182A1 (ko)
EP (1) EP3893666A4 (ko)
JP (1) JP2022510828A (ko)
KR (1) KR20210102952A (ko)
CN (1) CN113543653A (ko)
AU (1) AU2019395263A1 (ko)
BR (1) BR112021011383A2 (ko)
CA (1) CA3120295A1 (ko)
CL (1) CL2021001502A1 (ko)
EA (1) EA202191667A1 (ko)
MX (1) MX2021006920A (ko)
WO (1) WO2020123965A1 (ko)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109563527A (zh) 2016-07-13 2019-04-02 赢创德固赛有限公司 将脂质与裂解的含脂质生物质分开的方法
DK3562925T3 (da) 2016-12-27 2021-05-25 Evonik Operations Gmbh Fremgangsmåde til isolering af lipider fra en lipidholdig biomasse
EP3470502A1 (en) 2017-10-13 2019-04-17 Evonik Degussa GmbH Method of separating lipids from a lysed lipids containing biomass
EP3527664A1 (en) 2018-02-15 2019-08-21 Evonik Degussa GmbH Method of isolating lipids from a lipids containing biomass
US11976253B2 (en) 2018-05-15 2024-05-07 Evonik Operations Gmbh Method of isolating lipids from a lysed lipids containing biomass by emulsion inversion
CA3101855C (en) 2018-05-15 2023-06-20 Evonik Operations Gmbh Method of isolating lipids from a lipids containing biomass with aid of hydrophobic silica

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1564402A (en) * 1975-11-13 1980-04-10 Unilever Ltd Purification process
DK1396533T3 (da) * 2002-09-04 2009-01-12 Nestec Sa Fremgangsmåde til fremstilling af en olie indeholdende en eller flere polyumættede langkædede fedtsyrer ud fra biomasse, næringsmiddel samt nærende, kosmetisk eller farmaceutisk sammensætning indeholdende denne
BRPI0610965A2 (pt) * 2005-06-01 2011-02-22 Hills Pet Nutrition Inc composição para consumo por um animal, métodos para melhorar a palatabilidade de uma composição para consumo por um animal, para aumentar a frequência de ingestão ou a taxa de ingestão de uma composição para consumo por um animal, e para fabricar uma composição para consumo animal, produto, kit, e, meios para comunicar informação sobre ou instruções para misturar e administrar uma composição para consumo animal tendo melhorada palatabilidade a um animal
JP4819888B2 (ja) * 2005-07-01 2011-11-24 マーテック バイオサイエンシーズ コーポレーション 多価不飽和脂肪酸含有油産物ならびにその使用および産生
CN101252844A (zh) * 2005-07-01 2008-08-27 马泰克生物科学公司 包含多不饱和脂肪酸的油产品及其用途和制备方法
CA2644085A1 (en) * 2006-03-01 2007-09-13 Cargill, Incorporated Method for degumming triglyceride oils
US20100173061A1 (en) * 2007-01-03 2010-07-08 Monsanto Technology Llc Food compositions incorporating additional long chain fatty acids
EP3973782A1 (en) * 2012-11-02 2022-03-30 Basf As Removal of undesired components from oil compositions
CA2996526A1 (en) * 2015-08-25 2017-03-02 Dsm Ip Assets B.V. Refined oil compositions and methods for making
CN108208685A (zh) * 2017-12-18 2018-06-29 丁玉琴 一种鱼油软胶囊的制备方法

Similar Documents

Publication Publication Date Title
JP6889700B2 (ja) 天然油由来の超長鎖多価不飽和脂肪酸
US20220049182A1 (en) Polyunsaturated fatty acid containing food ingredient with enhanced palatabilty and method for manufacturing the same
Gunstone The chemistry of oils and fats: sources, composition, properties and uses
RU2747879C2 (ru) Композиции из рафинированного масла и способы их изготовления
JPH0216960B2 (ko)
JP2018517814A (ja) クロロプロパノール及び/若しくはグリシドール、又はそれらの脂肪酸エステルをグリセリド油から除去する方法、並びにそれらを含む、改善された、グリセリド油を精製する方法
BRPI0613295A2 (pt) produto oleoso contendo ácido graxo poliinsaturado e usos e produção do mesmo
MX2008007794A (es) Proceso para mejorar la calidad del aceite y productos producidos del mismo.
JP2018028092A (ja) キャノーラ加工中のdha保持
CN1720808A (zh) 富含ω3脂肪酸的海洋哺乳动物油的提纯方法以及含有这种油的组合物
JPH01215245A (ja) 高度不飽和脂肪酸添加動物飼料
JPWO2020123965A5 (ko)
JPS59113099A (ja) 高度不飽和油組成物
JP2006028466A (ja) 油脂の精製方法
JP7148235B2 (ja) 容器詰食用油及びその製造方法
Shahidi Marine oils from seafood waste
CN113710784A (zh) 氯丙醇去除工艺
JP3537840B2 (ja) 食用エステル交換油脂ならびにそれを用いた栄養組成物
US20230022483A1 (en) Method for remediating water sources and mixtures formed from the same
de Koning Properties of South African fish oils: A review
Song GongShuai et al. Volatile flavor compounds and fatty acid profiles of crude fish oil decolorized with five decoloring agents.
CN113614210A (zh) 磷去除工艺
WO2020089603A1 (en) Metal removal process
JP2022088158A (ja) 油脂組成物
Rahman FISH (Pangasius pangasius) OIL EXTRACTION BY DIFFERENT EXTRACTION METHODS: A COMPARATIVE STUDY OF PHYSICO CHEMICAL PROPERTIES AND FATTY ACID PROFILE