JPS6244598B2 - - Google Patents

Info

Publication number
JPS6244598B2
JPS6244598B2 JP11373478A JP11373478A JPS6244598B2 JP S6244598 B2 JPS6244598 B2 JP S6244598B2 JP 11373478 A JP11373478 A JP 11373478A JP 11373478 A JP11373478 A JP 11373478A JP S6244598 B2 JPS6244598 B2 JP S6244598B2
Authority
JP
Japan
Prior art keywords
oils
fats
oil
grains
stability
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP11373478A
Other languages
English (en)
Japanese (ja)
Other versions
JPS5540716A (en
Inventor
Haruo Watanabe
Tooru Kitagawa
Mutsuto Watanabe
Hiroko Tawara
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Showa Sangyo Co Ltd
Original Assignee
Showa Sangyo Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Showa Sangyo Co Ltd filed Critical Showa Sangyo Co Ltd
Priority to JP11373478A priority Critical patent/JPS5540716A/ja
Priority to GB7931986A priority patent/GB2031939B/en
Priority to NL7906878A priority patent/NL7906878A/nl
Priority to CA335,713A priority patent/CA1127447A/en
Priority to DE19792937327 priority patent/DE2937327A1/de
Priority to FR7923149A priority patent/FR2436178A1/fr
Publication of JPS5540716A publication Critical patent/JPS5540716A/ja
Publication of JPS6244598B2 publication Critical patent/JPS6244598B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Anti-Oxidant Or Stabilizer Compositions (AREA)
  • Fats And Perfumes (AREA)
JP11373478A 1978-09-16 1978-09-16 Stabilizing oils and fats Granted JPS5540716A (en)

Priority Applications (6)

Application Number Priority Date Filing Date Title
JP11373478A JPS5540716A (en) 1978-09-16 1978-09-16 Stabilizing oils and fats
GB7931986A GB2031939B (en) 1978-09-16 1979-09-14 Method of stabilizing oils and fats
NL7906878A NL7906878A (nl) 1978-09-16 1979-09-14 Werkwijze voor het stabiliseren van een dierlijk of plantaardig vet of dierlijke of plantaardige olie.
CA335,713A CA1127447A (en) 1978-09-16 1979-09-14 Method of stabilizing oils and fats
DE19792937327 DE2937327A1 (de) 1978-09-16 1979-09-14 Verfahren zur herstellung eines oxydationsstabilisators und dessen verwendung zum stabilisieren von oelen oder fetten
FR7923149A FR2436178A1 (fr) 1978-09-16 1979-09-17 Procede pour stabiliser les huiles et les graisses comestibles animales et vegetales

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP11373478A JPS5540716A (en) 1978-09-16 1978-09-16 Stabilizing oils and fats

Publications (2)

Publication Number Publication Date
JPS5540716A JPS5540716A (en) 1980-03-22
JPS6244598B2 true JPS6244598B2 (US08063081-20111122-C00044.png) 1987-09-21

Family

ID=14619774

Family Applications (1)

Application Number Title Priority Date Filing Date
JP11373478A Granted JPS5540716A (en) 1978-09-16 1978-09-16 Stabilizing oils and fats

Country Status (1)

Country Link
JP (1) JPS5540716A (US08063081-20111122-C00044.png)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS60184875A (ja) * 1984-03-05 1985-09-20 Fuji Photo Film Co Ltd 感熱記録紙
JPS6181291A (ja) * 1984-09-27 1986-04-24 Fujikura Rubber Ltd 充気装置のカバ−装置
JPS6147897A (ja) * 1985-08-06 1986-03-08 第一工業製薬株式会社 紙用寸法安定剤
JP5728335B2 (ja) * 2011-08-31 2015-06-03 日清オイリオグループ株式会社 エステル交換油脂の製造方法及びその装置

Also Published As

Publication number Publication date
JPS5540716A (en) 1980-03-22

Similar Documents

Publication Publication Date Title
JP2008167685A (ja) 風味付けされた油脂の製造法
WO2020066708A1 (ja) 油脂組成物の製造方法、油っぽさ低減剤、加熱臭抑制剤、調理用食用油脂の製造方法、油っぽさ低減方法、加熱臭抑制方法、食品の製造方法
AU763067B2 (en) Fortification of food products with olive fruit ingredients
JP6125819B2 (ja) 食用油脂
JPWO2019031035A1 (ja) 加熱調理食品の油っぽさ低減剤及び加熱調理食品の油っぽさ低減方法
JP4459781B2 (ja) リン脂質含有油脂及びリン脂質含有油脂を利用した油脂加工食品
JPH01218549A (ja) 風味油の製造法
JP2010081886A (ja) 香味油及び、それを用いて風味改善された動物脂
JPS6244598B2 (US08063081-20111122-C00044.png)
JPWO2019031034A1 (ja) 加熱調理用油脂組成物の加熱臭抑制剤、加熱調理用油脂組成物の加熱臭抑制方法、及び加熱調理用油脂組成物の製造方法
US2345578A (en) Stabilization of oxidizable organic materials
CA1127447A (en) Method of stabilizing oils and fats
JPH05987B2 (US08063081-20111122-C00044.png)
JPH02131538A (ja) 風味油およびその製造法
KR0139284B1 (ko) 풍미유(風味油) 및 그 제조방법
JPS6244600B2 (US08063081-20111122-C00044.png)
WO2021172034A1 (ja) 油っぽさ低減剤、食用油脂組成物、油っぽさ低減剤の製造方法及び食品の油っぽさ低減方法
US2049017A (en) Oil with grain material to stabilize against oxidation
KR100627822B1 (ko) 튀김유 조성물
JP2796208B2 (ja) 機能特性を保持した低コレステロール卵黄の製造方法
WO2022230737A1 (ja) 食用油脂組成物、異風味抑制方法、異風味抑制剤、及び揚げ物の製造方法
JPH01273543A (ja) 抗酸化性にすぐれた油脂
JPS629277B2 (US08063081-20111122-C00044.png)
JPWO2002065845A1 (ja) 植物ステロール含有食用油脂組成物およびその製造方法
JP2023119550A (ja) 加熱調理用油脂組成物、加熱調理食品、加熱調理食品の油っぽさを低減する方法および加熱調理食品に香ばしさを付与する方法