JPS6239984B2 - - Google Patents
Info
- Publication number
- JPS6239984B2 JPS6239984B2 JP59082595A JP8259584A JPS6239984B2 JP S6239984 B2 JPS6239984 B2 JP S6239984B2 JP 59082595 A JP59082595 A JP 59082595A JP 8259584 A JP8259584 A JP 8259584A JP S6239984 B2 JPS6239984 B2 JP S6239984B2
- Authority
- JP
- Japan
- Prior art keywords
- kamaboko
- shaped
- transfer conveyor
- width
- zigzag
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 230000001105 regulatory effect Effects 0.000 claims description 10
- 238000000034 method Methods 0.000 claims description 8
- 238000004519 manufacturing process Methods 0.000 claims description 6
- 238000005520 cutting process Methods 0.000 claims description 3
- 230000000630 rising effect Effects 0.000 claims description 3
- 239000000835 fiber Substances 0.000 description 7
- 241000251468 Actinopterygii Species 0.000 description 1
- 101100008047 Caenorhabditis elegans cut-3 gene Proteins 0.000 description 1
- 238000005452 bending Methods 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000003754 machining Methods 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
Landscapes
- Fish Paste Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59082595A JPS60224472A (ja) | 1984-04-23 | 1984-04-23 | かに足風蒲鉾の製造方法における幅規制方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59082595A JPS60224472A (ja) | 1984-04-23 | 1984-04-23 | かに足風蒲鉾の製造方法における幅規制方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS60224472A JPS60224472A (ja) | 1985-11-08 |
| JPS6239984B2 true JPS6239984B2 (en:Method) | 1987-08-26 |
Family
ID=13778836
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP59082595A Granted JPS60224472A (ja) | 1984-04-23 | 1984-04-23 | かに足風蒲鉾の製造方法における幅規制方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS60224472A (en:Method) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6117988U (ja) * | 1984-07-06 | 1986-02-01 | 株式会社大崎水産 | かに足状魚肉ねり製品 |
-
1984
- 1984-04-23 JP JP59082595A patent/JPS60224472A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS60224472A (ja) | 1985-11-08 |
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