JPS6228657B2 - - Google Patents

Info

Publication number
JPS6228657B2
JPS6228657B2 JP56069235A JP6923581A JPS6228657B2 JP S6228657 B2 JPS6228657 B2 JP S6228657B2 JP 56069235 A JP56069235 A JP 56069235A JP 6923581 A JP6923581 A JP 6923581A JP S6228657 B2 JPS6228657 B2 JP S6228657B2
Authority
JP
Japan
Prior art keywords
bread crumbs
weight
extruder
oil
flour
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP56069235A
Other languages
English (en)
Japanese (ja)
Other versions
JPS57186431A (en
Inventor
Masao Seki
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fuji Foods Corp
Original Assignee
Fuji Foods Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fuji Foods Corp filed Critical Fuji Foods Corp
Priority to JP56069235A priority Critical patent/JPS57186431A/ja
Priority to US06/374,068 priority patent/US4440793A/en
Publication of JPS57186431A publication Critical patent/JPS57186431A/ja
Publication of JPS6228657B2 publication Critical patent/JPS6228657B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/157—Farinaceous granules for dressing meat, fish or the like

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Grain Derivatives (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
JP56069235A 1981-05-08 1981-05-08 Production of bread powder Granted JPS57186431A (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
JP56069235A JPS57186431A (en) 1981-05-08 1981-05-08 Production of bread powder
US06/374,068 US4440793A (en) 1981-05-08 1982-05-03 Method for producing bread crumbs

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP56069235A JPS57186431A (en) 1981-05-08 1981-05-08 Production of bread powder

Publications (2)

Publication Number Publication Date
JPS57186431A JPS57186431A (en) 1982-11-16
JPS6228657B2 true JPS6228657B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1987-06-22

Family

ID=13396869

Family Applications (1)

Application Number Title Priority Date Filing Date
JP56069235A Granted JPS57186431A (en) 1981-05-08 1981-05-08 Production of bread powder

Country Status (2)

Country Link
US (1) US4440793A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
JP (1) JPS57186431A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0523123A (ja) * 1991-07-17 1993-02-02 Yasuo Shimizu 食品用素材、これを利用したパン類、フライ食品並びに肉類加工食品

Families Citing this family (31)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH062033B2 (ja) * 1984-10-30 1994-01-12 昭和産業株式会社 パン粉類似物の製法
US4609557A (en) * 1985-05-23 1986-09-02 General Foods Corporation Manufacture of bread crumb-like product
US4609558A (en) * 1985-05-23 1986-09-02 General Foods Corporation Bread crumb-like product has its manufacture
US4622225A (en) * 1985-11-04 1986-11-11 General Foods Corporation Method of preparing yeast-leavened bread crumbs
US4763127A (en) * 1986-01-24 1988-08-09 Tracor Aerospace Austin, Inc. Fiber under foil chaff coil
ES2042769T3 (es) * 1987-12-03 1993-12-16 Unilever Nv Comestibles.
US5026568A (en) * 1988-06-22 1991-06-25 Lotte Company Limited Soybean snack and a process for producing it
GB9102545D0 (en) * 1991-02-06 1991-03-27 Eurotaste Ltd Bread crumbs
US5175010A (en) * 1991-08-05 1992-12-29 Dca Food Industries, Inc. Bread crumb manufacture
DK0619082T3 (da) * 1993-04-07 1999-02-08 Nestle Sa Fremgangsmåde til fremstilling af en panering og opnået paneret produkt
CH686479A5 (fr) * 1993-08-11 1996-04-15 Nestle Sa Produit alimentaire a rehydratation rapide et son procede de preparation.
EP0746210A4 (en) * 1994-03-02 1998-04-15 Griffith Lab Worldwide Inc IMPROVED Breadcrumbs
US6277425B1 (en) * 1998-12-28 2001-08-21 Good Mark Foods, Inc. Method for producing an extruded cooked food product
JP2001204371A (ja) * 2000-01-27 2001-07-31 Okumoto Seifun Kk パン粉改良剤、パン粉及び加工食品
GB2407250B (en) * 2002-07-22 2006-06-28 Solae Llc A method of making a soy protein coating composition
US7938060B2 (en) * 2004-09-13 2011-05-10 Southeastern Mills, Inc. Breadcrumb manufacturing system and method
GB2461520A (en) * 2008-07-01 2010-01-06 Magsnack Bv Manufacturing crumb for the coating of food products
US8728554B2 (en) * 2010-01-15 2014-05-20 Crisp Sensation Holding S.A. Stabilisation of microwave heated food substrates
US8765202B2 (en) * 2010-01-15 2014-07-01 Crisp Sensation Holding S.A. Coated stabilised microwave heated foods
GB201000647D0 (en) 2010-01-15 2010-03-03 Crisp Sensation Holding Sa Microwaveable batter
US20110268839A1 (en) * 2010-04-30 2011-11-03 Ehime Prefecture Bread dough and bread product with reduced oil absorption, and production process thereof
EP2443930A1 (de) * 2010-10-25 2012-04-25 Bühler AG Vorrichtung und Verfahren zur Herstellung extrudierter Croûtons
US9326537B2 (en) 2011-01-27 2016-05-03 Crisp Sensation Holding S.A. Microwaveable coated food product, and method and apparatus for the manufacture thereof
US9326536B2 (en) 2011-01-27 2016-05-03 Crisp Sensation Holding S.A. Production of microwaveable coated food products
WO2012110972A1 (en) * 2011-02-16 2012-08-23 Finecrumb Food Coatings (Proprietary) Limited A method of producing an extruded breadcrumb coating for food products
ITBO20110714A1 (it) * 2011-12-15 2013-06-16 Cpr S R L Procedimento per la preparazione di pane grattugiato
RS53582B1 (en) * 2011-12-20 2015-02-27 Crisp Sensation Holding Sa MANUFACTURING NUTS
US20130156925A1 (en) 2011-12-20 2013-06-20 Crisp Sensation Holding S.A. Crumb manufacture
WO2017089625A1 (es) * 2015-11-23 2017-06-01 Esteve Girbes Juan Ramón Procedimiento de elaboración de picatostes sin gluten ni alergenos y producto así obtenido
GR1009977B (el) * 2019-11-27 2021-04-22 Α. Και Χ. Υφαντης Αβεε Λουκανικα χοτ ντογκ παναρισμενα και μεθοδος παρασκευης τους
WO2022114886A1 (ko) * 2020-11-30 2022-06-02 씨제이제일제당 (주) 브레드 크럼 및 이의 제조방법

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2627465A (en) * 1949-11-25 1953-02-03 Elmer K Pettibone Soybean-containing food products without soy taste
JPS4932939A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * 1972-07-25 1974-03-26
JPS5016415A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * 1973-06-11 1975-02-21
JPS529753B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * 1974-02-25 1977-03-18
US4218480A (en) * 1978-12-29 1980-08-19 The Griffith Laboratories, Limited Production of particulated stale bread

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0523123A (ja) * 1991-07-17 1993-02-02 Yasuo Shimizu 食品用素材、これを利用したパン類、フライ食品並びに肉類加工食品

Also Published As

Publication number Publication date
JPS57186431A (en) 1982-11-16
US4440793A (en) 1984-04-03

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