JPS6228652B2 - - Google Patents
Info
- Publication number
- JPS6228652B2 JPS6228652B2 JP17297582A JP17297582A JPS6228652B2 JP S6228652 B2 JPS6228652 B2 JP S6228652B2 JP 17297582 A JP17297582 A JP 17297582A JP 17297582 A JP17297582 A JP 17297582A JP S6228652 B2 JPS6228652 B2 JP S6228652B2
- Authority
- JP
- Japan
- Prior art keywords
- bamboo leaves
- leaves
- bamboo
- certain number
- frozen
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000017166 Bambusa arundinacea Nutrition 0.000 claims description 84
- 235000017491 Bambusa tulda Nutrition 0.000 claims description 84
- 241001330002 Bambuseae Species 0.000 claims description 84
- 235000015334 Phyllostachys viridis Nutrition 0.000 claims description 84
- 239000011425 bamboo Substances 0.000 claims description 84
- 238000000034 method Methods 0.000 claims description 40
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 14
- 238000005406 washing Methods 0.000 claims description 7
- 241000894006 Bacteria Species 0.000 claims description 5
- 230000001172 regenerating effect Effects 0.000 claims description 5
- 238000010257 thawing Methods 0.000 claims description 5
- ZAMOUSCENKQFHK-UHFFFAOYSA-N Chlorine atom Chemical compound [Cl] ZAMOUSCENKQFHK-UHFFFAOYSA-N 0.000 claims description 4
- 229910052801 chlorine Inorganic materials 0.000 claims description 4
- 239000000460 chlorine Substances 0.000 claims description 4
- 238000001035 drying Methods 0.000 claims description 4
- 238000007710 freezing Methods 0.000 claims description 4
- 230000008014 freezing Effects 0.000 claims description 4
- 238000007689 inspection Methods 0.000 claims description 3
- 150000003839 salts Chemical class 0.000 claims description 2
- 230000001954 sterilising effect Effects 0.000 claims description 2
- 241000238631 Hexapoda Species 0.000 description 9
- 230000006378 damage Effects 0.000 description 9
- 235000013601 eggs Nutrition 0.000 description 8
- 230000000694 effects Effects 0.000 description 6
- 239000000835 fiber Substances 0.000 description 5
- 239000002184 metal Substances 0.000 description 5
- 229920003023 plastic Polymers 0.000 description 3
- 239000004033 plastic Substances 0.000 description 3
- 244000052616 bacterial pathogen Species 0.000 description 2
- 238000009835 boiling Methods 0.000 description 2
- 238000001816 cooling Methods 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 230000006266 hibernation Effects 0.000 description 2
- 238000004806 packaging method and process Methods 0.000 description 2
- 239000000123 paper Substances 0.000 description 2
- 229920000742 Cotton Polymers 0.000 description 1
- 241000588724 Escherichia coli Species 0.000 description 1
- 241000824268 Kuma Species 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 239000000498 cooling water Substances 0.000 description 1
- 238000002845 discoloration Methods 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 230000007794 irritation Effects 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 238000011069 regeneration method Methods 0.000 description 1
- 238000002791 soaking Methods 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 125000000391 vinyl group Chemical group [H]C([*])=C([H])[H] 0.000 description 1
- 229920002554 vinyl polymer Polymers 0.000 description 1
- 239000002023 wood Substances 0.000 description 1
Landscapes
- Storage Of Fruits Or Vegetables (AREA)
- Chemical And Physical Treatments For Wood And The Like (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP57172975A JPS5963134A (ja) | 1982-09-30 | 1982-09-30 | 笹葉の再生方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP57172975A JPS5963134A (ja) | 1982-09-30 | 1982-09-30 | 笹葉の再生方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5963134A JPS5963134A (ja) | 1984-04-10 |
JPS6228652B2 true JPS6228652B2 (zh) | 1987-06-22 |
Family
ID=15951829
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP57172975A Granted JPS5963134A (ja) | 1982-09-30 | 1982-09-30 | 笹葉の再生方法 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5963134A (zh) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107415007A (zh) * | 2017-06-15 | 2017-12-01 | 浙江润格木业科技有限公司 | 一种功能性木材处理方法 |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH07231768A (ja) * | 1994-02-22 | 1995-09-05 | Ogimachi Shiyoukoukai | 茅の葉巻きちまきと、茅の葉の保存方法 |
CN106671226A (zh) * | 2016-12-28 | 2017-05-17 | 汪四青 | 一种杨树皮树皮画材料的处理方法 |
-
1982
- 1982-09-30 JP JP57172975A patent/JPS5963134A/ja active Granted
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107415007A (zh) * | 2017-06-15 | 2017-12-01 | 浙江润格木业科技有限公司 | 一种功能性木材处理方法 |
CN107415007B (zh) * | 2017-06-15 | 2019-01-15 | 浙江润格木业科技有限公司 | 一种功能性木材处理方法 |
Also Published As
Publication number | Publication date |
---|---|
JPS5963134A (ja) | 1984-04-10 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
JP3493010B2 (ja) | 生唐辛子の連続的な殺菌・乾燥による衛生乾燥唐辛子の製造方法及びその装置 | |
Smoot et al. | Market diseases of citrus and other subtropical fruits | |
Bower et al. | The effect of stress history and container ventilation on avocado fruit polyphenol oxidase activity | |
JPS6228652B2 (zh) | ||
JP6116062B2 (ja) | 葡萄の樹液採取方法と葡萄の樹液保存方法と樹液入り容器と樹液混合物 | |
JP7082768B2 (ja) | 果実の剥皮方法 | |
KR101282169B1 (ko) | 한방 반건조 우럭 제조방법 | |
US7429398B1 (en) | Method of preserving live Ceratomia catalpae larvae for use as fishing bait | |
JP3813947B2 (ja) | カット野菜の静菌方法 | |
JP3763658B2 (ja) | 野菜の保存方法 | |
JPS5963133A (ja) | 生笹葉の保存方法 | |
Rose | Market diseases of fruits and vegetables: Citrus and other subtropical fruits | |
JPH02186964A (ja) | 生食用のりの長期保存法 | |
JP2001245659A (ja) | 野菜由来の不凍活性物質 | |
JPS5857401B2 (ja) | ナマササハノホゾンホウホウ | |
Wilcox et al. | Cold storage for tropical fruits | |
US2214153A (en) | Method of treating carcasses | |
Smith | The improvement of quality in figs | |
JP3140714B2 (ja) | ニシンの卵を含んで成る複合食品 | |
JP2903329B2 (ja) | 冷凍片貝の製造方法 | |
CN108354006A (zh) | 一种延长香蕉保鲜期的方法 | |
JP2009183268A (ja) | 柿の加工方法 | |
Dunshee et al. | Results of rice experiments at Cortena, 1923; and, Progress in experiments in water grass control at the Biggs Rice Field Station 1922-23 | |
Diaz et al. | Shelf-life and acceptability of hot water-treated mangos | |
JP2001095472A (ja) | 鮭の保存加工法 |