JPS6227778B2 - - Google Patents

Info

Publication number
JPS6227778B2
JPS6227778B2 JP25644984A JP25644984A JPS6227778B2 JP S6227778 B2 JPS6227778 B2 JP S6227778B2 JP 25644984 A JP25644984 A JP 25644984A JP 25644984 A JP25644984 A JP 25644984A JP S6227778 B2 JPS6227778 B2 JP S6227778B2
Authority
JP
Japan
Prior art keywords
cheese
water
natural cheese
dried
mixture
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP25644984A
Other languages
English (en)
Japanese (ja)
Other versions
JPS61135542A (ja
Inventor
Shigeru Ueno
Kimiharu Nishimoto
Makoto Kurita
Michio Watanabe
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SENBA TOKA KOGYO KK
Original Assignee
SENBA TOKA KOGYO KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SENBA TOKA KOGYO KK filed Critical SENBA TOKA KOGYO KK
Priority to JP25644984A priority Critical patent/JPS61135542A/ja
Publication of JPS61135542A publication Critical patent/JPS61135542A/ja
Publication of JPS6227778B2 publication Critical patent/JPS6227778B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Dairy Products (AREA)
JP25644984A 1984-12-06 1984-12-06 乾燥ナチユラルチ−ズの製造法 Granted JPS61135542A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP25644984A JPS61135542A (ja) 1984-12-06 1984-12-06 乾燥ナチユラルチ−ズの製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP25644984A JPS61135542A (ja) 1984-12-06 1984-12-06 乾燥ナチユラルチ−ズの製造法

Publications (2)

Publication Number Publication Date
JPS61135542A JPS61135542A (ja) 1986-06-23
JPS6227778B2 true JPS6227778B2 (enrdf_load_html_response) 1987-06-16

Family

ID=17292802

Family Applications (1)

Application Number Title Priority Date Filing Date
JP25644984A Granted JPS61135542A (ja) 1984-12-06 1984-12-06 乾燥ナチユラルチ−ズの製造法

Country Status (1)

Country Link
JP (1) JPS61135542A (enrdf_load_html_response)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP5318608B2 (ja) * 2009-02-16 2013-10-16 理研ビタミン株式会社 粉末状チーズ加工品の製造方法
JP6553895B2 (ja) * 2015-03-05 2019-07-31 日清食品ホールディングス株式会社 乾燥チーズおよびその製造方法

Also Published As

Publication number Publication date
JPS61135542A (ja) 1986-06-23

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