JPS6139014B2 - - Google Patents
Info
- Publication number
- JPS6139014B2 JPS6139014B2 JP58202352A JP20235283A JPS6139014B2 JP S6139014 B2 JPS6139014 B2 JP S6139014B2 JP 58202352 A JP58202352 A JP 58202352A JP 20235283 A JP20235283 A JP 20235283A JP S6139014 B2 JPS6139014 B2 JP S6139014B2
- Authority
- JP
- Japan
- Prior art keywords
- snack food
- weight
- thin layered
- crushed
- defatted
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013305 food Nutrition 0.000 claims description 49
- 235000011888 snacks Nutrition 0.000 claims description 49
- 239000002245 particle Substances 0.000 claims description 11
- 235000011194 food seasoning agent Nutrition 0.000 claims description 10
- 229920002472 Starch Polymers 0.000 claims description 9
- 235000013312 flour Nutrition 0.000 claims description 9
- 235000019698 starch Nutrition 0.000 claims description 7
- 238000001035 drying Methods 0.000 claims description 5
- 239000004278 EU approved seasoning Substances 0.000 claims description 4
- 235000013339 cereals Nutrition 0.000 claims description 4
- 238000004519 manufacturing process Methods 0.000 claims description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 4
- 239000003205 fragrance Substances 0.000 claims description 2
- 230000001007 puffing effect Effects 0.000 claims description 2
- 230000008961 swelling Effects 0.000 claims description 2
- 235000014571 nuts Nutrition 0.000 description 35
- 244000105624 Arachis hypogaea Species 0.000 description 23
- 239000000796 flavoring agent Substances 0.000 description 23
- 235000019634 flavors Nutrition 0.000 description 23
- 235000020232 peanut Nutrition 0.000 description 23
- 235000013606 potato chips Nutrition 0.000 description 16
- 239000003921 oil Substances 0.000 description 11
- 235000019198 oils Nutrition 0.000 description 11
- 230000000694 effects Effects 0.000 description 9
- 239000012467 final product Substances 0.000 description 9
- 244000144725 Amygdalus communis Species 0.000 description 8
- 235000020224 almond Nutrition 0.000 description 8
- 239000000047 product Substances 0.000 description 8
- 235000002639 sodium chloride Nutrition 0.000 description 8
- 244000060011 Cocos nucifera Species 0.000 description 7
- 235000013162 Cocos nucifera Nutrition 0.000 description 7
- 229920001592 potato starch Polymers 0.000 description 7
- 239000007788 liquid Substances 0.000 description 6
- 235000008371 tortilla/corn chips Nutrition 0.000 description 6
- 244000061456 Solanum tuberosum Species 0.000 description 5
- 235000002595 Solanum tuberosum Nutrition 0.000 description 5
- 238000000034 method Methods 0.000 description 5
- 150000003839 salts Chemical class 0.000 description 5
- 239000000203 mixture Substances 0.000 description 4
- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 description 3
- 229920000881 Modified starch Polymers 0.000 description 3
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 3
- 240000008042 Zea mays Species 0.000 description 3
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 3
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 3
- 235000005822 corn Nutrition 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 239000011780 sodium chloride Substances 0.000 description 3
- 239000000600 sorbitol Substances 0.000 description 3
- 239000008107 starch Substances 0.000 description 3
- 240000005979 Hordeum vulgare Species 0.000 description 2
- 235000007340 Hordeum vulgare Nutrition 0.000 description 2
- 240000007594 Oryza sativa Species 0.000 description 2
- 235000007164 Oryza sativa Nutrition 0.000 description 2
- 241000209140 Triticum Species 0.000 description 2
- 235000021307 Triticum Nutrition 0.000 description 2
- 238000001816 cooling Methods 0.000 description 2
- 235000009566 rice Nutrition 0.000 description 2
- 229940100486 rice starch Drugs 0.000 description 2
- 229940100445 wheat starch Drugs 0.000 description 2
- 244000226021 Anacardium occidentale Species 0.000 description 1
- 235000017060 Arachis glabrata Nutrition 0.000 description 1
- 235000010777 Arachis hypogaea Nutrition 0.000 description 1
- 235000018262 Arachis monticola Nutrition 0.000 description 1
- 241000758791 Juglandaceae Species 0.000 description 1
- 241000208467 Macadamia Species 0.000 description 1
- 240000003183 Manihot esculenta Species 0.000 description 1
- 235000016735 Manihot esculenta subsp esculenta Nutrition 0.000 description 1
- MKYBYDHXWVHEJW-UHFFFAOYSA-N N-[1-oxo-1-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)propan-2-yl]-2-[[3-(trifluoromethoxy)phenyl]methylamino]pyrimidine-5-carboxamide Chemical group O=C(C(C)NC(=O)C=1C=NC(=NC=1)NCC1=CC(=CC=C1)OC(F)(F)F)N1CC2=C(CC1)NN=N2 MKYBYDHXWVHEJW-UHFFFAOYSA-N 0.000 description 1
- 235000019483 Peanut oil Nutrition 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- 235000020226 cashew nut Nutrition 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
- 229930195729 fatty acid Natural products 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 239000002075 main ingredient Substances 0.000 description 1
- 239000000312 peanut oil Substances 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000012827 research and development Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- -1 sucrose fatty acid ester Chemical class 0.000 description 1
- 235000020234 walnut Nutrition 0.000 description 1
Landscapes
- Confectionery (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58202352A JPS6094060A (ja) | 1983-10-27 | 1983-10-27 | 薄層状スナツク食品およびその製造法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58202352A JPS6094060A (ja) | 1983-10-27 | 1983-10-27 | 薄層状スナツク食品およびその製造法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6094060A JPS6094060A (ja) | 1985-05-27 |
| JPS6139014B2 true JPS6139014B2 (enrdf_load_stackoverflow) | 1986-09-02 |
Family
ID=16456098
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP58202352A Granted JPS6094060A (ja) | 1983-10-27 | 1983-10-27 | 薄層状スナツク食品およびその製造法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6094060A (enrdf_load_stackoverflow) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5498438A (en) * | 1989-09-29 | 1996-03-12 | Nabisco, Inc. | Nut based snack products and process of making |
-
1983
- 1983-10-27 JP JP58202352A patent/JPS6094060A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6094060A (ja) | 1985-05-27 |
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