JPS582665B2 - カネツサツキンホウホウ - Google Patents
カネツサツキンホウホウInfo
- Publication number
- JPS582665B2 JPS582665B2 JP50011324A JP1132475A JPS582665B2 JP S582665 B2 JPS582665 B2 JP S582665B2 JP 50011324 A JP50011324 A JP 50011324A JP 1132475 A JP1132475 A JP 1132475A JP S582665 B2 JPS582665 B2 JP S582665B2
- Authority
- JP
- Japan
- Prior art keywords
- temperature
- sterilization
- heat
- heating
- value
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 230000001954 sterilising effect Effects 0.000 claims description 103
- 238000004659 sterilization and disinfection Methods 0.000 claims description 92
- 238000010438 heat treatment Methods 0.000 claims description 46
- 244000005700 microbiome Species 0.000 claims description 21
- 230000001665 lethal effect Effects 0.000 claims description 11
- 231100000518 lethal Toxicity 0.000 claims description 10
- 238000000034 method Methods 0.000 description 45
- 238000001816 cooling Methods 0.000 description 16
- 239000010410 layer Substances 0.000 description 11
- 238000007789 sealing Methods 0.000 description 9
- 238000001514 detection method Methods 0.000 description 7
- 235000013305 food Nutrition 0.000 description 7
- 230000008569 process Effects 0.000 description 7
- 229910052782 aluminium Inorganic materials 0.000 description 6
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 6
- 238000010411 cooking Methods 0.000 description 6
- 230000010354 integration Effects 0.000 description 6
- 239000000463 material Substances 0.000 description 6
- 238000000576 coating method Methods 0.000 description 5
- 239000011888 foil Substances 0.000 description 5
- 238000004806 packaging method and process Methods 0.000 description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 5
- 239000011248 coating agent Substances 0.000 description 4
- 238000007796 conventional method Methods 0.000 description 4
- 238000010586 diagram Methods 0.000 description 4
- 229910052751 metal Inorganic materials 0.000 description 4
- 239000002184 metal Substances 0.000 description 4
- -1 polyethylene terephthalate Polymers 0.000 description 4
- 230000000630 rising effect Effects 0.000 description 4
- 239000004952 Polyamide Substances 0.000 description 3
- 229910000831 Steel Inorganic materials 0.000 description 3
- 239000000853 adhesive Substances 0.000 description 3
- 230000001070 adhesive effect Effects 0.000 description 3
- 238000004364 calculation method Methods 0.000 description 3
- 230000008859 change Effects 0.000 description 3
- 239000004033 plastic Substances 0.000 description 3
- 229920003023 plastic Polymers 0.000 description 3
- 229920002647 polyamide Polymers 0.000 description 3
- 239000010959 steel Substances 0.000 description 3
- 235000004348 Perilla frutescens Nutrition 0.000 description 2
- 244000124853 Perilla frutescens Species 0.000 description 2
- 239000004743 Polypropylene Substances 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 230000001276 controlling effect Effects 0.000 description 2
- 239000000498 cooling water Substances 0.000 description 2
- 230000007423 decrease Effects 0.000 description 2
- 238000011161 development Methods 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 238000002474 experimental method Methods 0.000 description 2
- 231100000225 lethality Toxicity 0.000 description 2
- 238000000465 moulding Methods 0.000 description 2
- 239000002985 plastic film Substances 0.000 description 2
- 229920000728 polyester Polymers 0.000 description 2
- 229920001155 polypropylene Polymers 0.000 description 2
- 238000012545 processing Methods 0.000 description 2
- 230000001105 regulatory effect Effects 0.000 description 2
- 235000013580 sausages Nutrition 0.000 description 2
- 239000004065 semiconductor Substances 0.000 description 2
- 239000010935 stainless steel Substances 0.000 description 2
- 229910001220 stainless steel Inorganic materials 0.000 description 2
- 229920001169 thermoplastic Polymers 0.000 description 2
- 239000005029 tin-free steel Substances 0.000 description 2
- 238000012546 transfer Methods 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- 229910000809 Alumel Inorganic materials 0.000 description 1
- 229910001006 Constantan Inorganic materials 0.000 description 1
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- JHWNWJKBPDFINM-UHFFFAOYSA-N Laurolactam Chemical compound O=C1CCCCCCCCCCCN1 JHWNWJKBPDFINM-UHFFFAOYSA-N 0.000 description 1
- 239000004677 Nylon Substances 0.000 description 1
- 229920000299 Nylon 12 Polymers 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 239000012790 adhesive layer Substances 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 235000015173 baked goods and baking mixes Nutrition 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 239000010960 cold rolled steel Substances 0.000 description 1
- 238000011109 contamination Methods 0.000 description 1
- 235000015223 cooked beef Nutrition 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 230000001186 cumulative effect Effects 0.000 description 1
- 235000021438 curry Nutrition 0.000 description 1
- 230000003111 delayed effect Effects 0.000 description 1
- 238000005338 heat storage Methods 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 239000002648 laminated material Substances 0.000 description 1
- 238000007726 management method Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 238000000691 measurement method Methods 0.000 description 1
- 235000013622 meat product Nutrition 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 235000012149 noodles Nutrition 0.000 description 1
- 229920001778 nylon Polymers 0.000 description 1
- 229920006255 plastic film Polymers 0.000 description 1
- 229920000139 polyethylene terephthalate Polymers 0.000 description 1
- 239000005020 polyethylene terephthalate Substances 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 235000021067 refined food Nutrition 0.000 description 1
- 230000004044 response Effects 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 229920006395 saturated elastomer Polymers 0.000 description 1
- 235000014102 seafood Nutrition 0.000 description 1
- 238000004826 seaming Methods 0.000 description 1
- 238000004904 shortening Methods 0.000 description 1
- 229920002379 silicone rubber Polymers 0.000 description 1
- 239000004945 silicone rubber Substances 0.000 description 1
- 229910000679 solder Inorganic materials 0.000 description 1
- 230000003068 static effect Effects 0.000 description 1
- 229920003002 synthetic resin Polymers 0.000 description 1
- 239000000057 synthetic resin Substances 0.000 description 1
- 239000005028 tinplate Substances 0.000 description 1
Landscapes
- Cereal-Derived Products (AREA)
- Noodles (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP50011324A JPS582665B2 (ja) | 1975-01-29 | 1975-01-29 | カネツサツキンホウホウ |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP50011324A JPS582665B2 (ja) | 1975-01-29 | 1975-01-29 | カネツサツキンホウホウ |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5188646A JPS5188646A (Direct) | 1976-08-03 |
| JPS582665B2 true JPS582665B2 (ja) | 1983-01-18 |
Family
ID=11774834
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP50011324A Expired JPS582665B2 (ja) | 1975-01-29 | 1975-01-29 | カネツサツキンホウホウ |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS582665B2 (Direct) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2016133295A (ja) * | 2015-01-22 | 2016-07-25 | 株式会社デンソー | 冷凍装置 |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6287159A (ja) * | 1985-10-12 | 1987-04-21 | 森永乳業株式会社 | 直接加熱殺菌方法 |
| JPS62186774A (ja) * | 1986-02-08 | 1987-08-15 | Nichirei:Kk | 密封容器詰食品の加熱殺菌方法及び処理装置 |
| JPS6451070A (en) * | 1987-08-24 | 1989-02-27 | Ueno Hiroshi | Thermal sterilization of material packed in package having definite shape |
| JP3839572B2 (ja) * | 1997-12-26 | 2006-11-01 | 株式会社ティアンドデイ | 温度測定装置および温度測定方法 |
| JP6761507B1 (ja) * | 2019-04-17 | 2020-09-23 | 大日本印刷株式会社 | 飲料充填装置の殺菌方法及び飲料充填装置 |
| JP6927381B2 (ja) * | 2019-04-17 | 2021-08-25 | 大日本印刷株式会社 | 飲料充填装置の殺菌方法及び飲料充填装置 |
| JP7070628B2 (ja) | 2020-09-23 | 2022-05-18 | 大日本印刷株式会社 | 無菌充填機の洗浄・殺菌方法及び無菌充填機 |
-
1975
- 1975-01-29 JP JP50011324A patent/JPS582665B2/ja not_active Expired
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2016133295A (ja) * | 2015-01-22 | 2016-07-25 | 株式会社デンソー | 冷凍装置 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5188646A (Direct) | 1976-08-03 |
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