JPS5768758A - Production of liquid seasoning having taste of dried bonito - Google Patents
Production of liquid seasoning having taste of dried bonitoInfo
- Publication number
- JPS5768758A JPS5768758A JP55143966A JP14396680A JPS5768758A JP S5768758 A JPS5768758 A JP S5768758A JP 55143966 A JP55143966 A JP 55143966A JP 14396680 A JP14396680 A JP 14396680A JP S5768758 A JPS5768758 A JP S5768758A
- Authority
- JP
- Japan
- Prior art keywords
- powder
- dried bonito
- dried
- seasoning solution
- seasoning
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Seasonings (AREA)
Abstract
PURPOSE: A mixture of a seasoning solution with a powder of dried bonito is combined with a powder of naturally occurring gum and conc. ethanol to produce the liquid seasoning having good taste of dried bonitor with high storability and convenience ready to be used.
CONSTITUTION: A seasoning solution made by adding salt, chemical flavorings and other additives to water or broth of dried bonito is combined with a powder of dried bonito of about 100 mesh particle size to form a dispersion. Separately, a naturally occurring gum powder such as xanthan gum is mixed with ethanol of higher than 95% concentration by use of a mixer to prepare a humectant. The resultant humectant is, directly or after dissolved in a small amount of a seasoning solution, added to the above seasoning solution containing a powder of dried bonito dispersed under stirring.
COPYRIGHT: (C)1982,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP55143966A JPS581897B2 (en) | 1980-10-15 | 1980-10-15 | Method for producing liquid seasoning with fish flavor |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP55143966A JPS581897B2 (en) | 1980-10-15 | 1980-10-15 | Method for producing liquid seasoning with fish flavor |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5768758A true JPS5768758A (en) | 1982-04-27 |
JPS581897B2 JPS581897B2 (en) | 1983-01-13 |
Family
ID=15351190
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP55143966A Expired JPS581897B2 (en) | 1980-10-15 | 1980-10-15 | Method for producing liquid seasoning with fish flavor |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS581897B2 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS6214763A (en) * | 1985-07-10 | 1987-01-23 | Ninben:Kk | Ice eutectic crystal seasoning and production thereof |
-
1980
- 1980-10-15 JP JP55143966A patent/JPS581897B2/en not_active Expired
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS6214763A (en) * | 1985-07-10 | 1987-01-23 | Ninben:Kk | Ice eutectic crystal seasoning and production thereof |
JPH0453496B2 (en) * | 1985-07-10 | 1992-08-26 | Ninben Kk |
Also Published As
Publication number | Publication date |
---|---|
JPS581897B2 (en) | 1983-01-13 |
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