JPS5623894A - Increase of yield of glucose - Google Patents

Increase of yield of glucose

Info

Publication number
JPS5623894A
JPS5623894A JP10037479A JP10037479A JPS5623894A JP S5623894 A JPS5623894 A JP S5623894A JP 10037479 A JP10037479 A JP 10037479A JP 10037479 A JP10037479 A JP 10037479A JP S5623894 A JPS5623894 A JP S5623894A
Authority
JP
Japan
Prior art keywords
glucose
yield
increase
starck
glucoamylase
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP10037479A
Other languages
Japanese (ja)
Other versions
JPS5739B2 (en
Inventor
Yasushi Mitsuishi
Yoshiyuki Takasaki
Hitoshi Yamabe
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
National Institute of Advanced Industrial Science and Technology AIST
Original Assignee
Agency of Industrial Science and Technology
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Agency of Industrial Science and Technology filed Critical Agency of Industrial Science and Technology
Priority to JP10037479A priority Critical patent/JPS5623894A/en
Publication of JPS5623894A publication Critical patent/JPS5623894A/en
Publication of JPS5739B2 publication Critical patent/JPS5739B2/ja
Granted legal-status Critical Current

Links

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  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

PURPOSE: To prepare high-purity glucose in high yields, by adding an α-1,6- glucosidase of the genus Bacillus in enzymatic saccharification of starck using glucoamylase.
CONSTITUTION: In the preparing glucose by saccharifying liquid starck enzymically using glucoamylase, an α-1,6-glucosidase of the genus Bacillus is added before or in the midst of reaction and saccharification is carried out enzymically in pH of 5W7 at 45W60°C.
COPYRIGHT: (C)1981,JPO&Japio
JP10037479A 1979-08-07 1979-08-07 Increase of yield of glucose Granted JPS5623894A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP10037479A JPS5623894A (en) 1979-08-07 1979-08-07 Increase of yield of glucose

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP10037479A JPS5623894A (en) 1979-08-07 1979-08-07 Increase of yield of glucose

Publications (2)

Publication Number Publication Date
JPS5623894A true JPS5623894A (en) 1981-03-06
JPS5739B2 JPS5739B2 (en) 1982-01-05

Family

ID=14272249

Family Applications (1)

Application Number Title Priority Date Filing Date
JP10037479A Granted JPS5623894A (en) 1979-08-07 1979-08-07 Increase of yield of glucose

Country Status (1)

Country Link
JP (1) JPS5623894A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103627654A (en) * 2013-10-17 2014-03-12 北京华利嘉环境工程技术有限公司 Starch degrading bacterium and application thereof in water treatment

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS61192516U (en) * 1985-05-23 1986-11-29

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103627654A (en) * 2013-10-17 2014-03-12 北京华利嘉环境工程技术有限公司 Starch degrading bacterium and application thereof in water treatment
CN103627654B (en) * 2013-10-17 2015-08-26 北京华利嘉环境工程技术有限公司 A kind of starch degradation bacterium and the application in water treatment thereof

Also Published As

Publication number Publication date
JPS5739B2 (en) 1982-01-05

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