JPS5546698B2 - - Google Patents
Info
- Publication number
- JPS5546698B2 JPS5546698B2 JP6007975A JP6007975A JPS5546698B2 JP S5546698 B2 JPS5546698 B2 JP S5546698B2 JP 6007975 A JP6007975 A JP 6007975A JP 6007975 A JP6007975 A JP 6007975A JP S5546698 B2 JPS5546698 B2 JP S5546698B2
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Seasonings (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (8)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP50060079A JPS51136865A (en) | 1975-05-20 | 1975-05-20 | Production of animal edible seasonings |
| US05/615,889 US3989847A (en) | 1975-05-20 | 1975-09-23 | Process for preparation of seasonings derived from animal meat |
| CA237,583A CA1066944A (en) | 1975-05-20 | 1975-10-08 | Preparation of seasonings |
| SU762320505A SU708986A3 (ru) | 1975-05-20 | 1976-02-10 | Способ приготовлени пищевых добавок животного происхождени |
| AU13656/76A AU488049B2 (en) | 1975-05-20 | 1976-05-05 | Process for preparing seasonings of animal origin |
| GB19669/76A GB1531293A (en) | 1975-05-20 | 1976-05-13 | Process for preparing seasonings of animal origin |
| DE2621464A DE2621464C3 (de) | 1975-05-20 | 1976-05-14 | Verfahren zur Herstellung von Lösungen von Gewürzstoffen tierischen Ursprungs |
| FR7614983A FR2311504A1 (fr) | 1975-05-20 | 1976-05-18 | Procede pour preparer des assaisonnements d'origine animale |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP50060079A JPS51136865A (en) | 1975-05-20 | 1975-05-20 | Production of animal edible seasonings |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS51136865A JPS51136865A (en) | 1976-11-26 |
| JPS5546698B2 true JPS5546698B2 (US07534539-20090519-C00603.png) | 1980-11-26 |
Family
ID=13131713
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP50060079A Granted JPS51136865A (en) | 1975-05-20 | 1975-05-20 | Production of animal edible seasonings |
Country Status (7)
Families Citing this family (21)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4294856A (en) * | 1977-01-04 | 1981-10-13 | Tokai Regional Fisheries Research Laboratory | Process for manufacture of artificial milk replacer for raising infant pigs and other infant animals |
| US4399152A (en) * | 1980-04-03 | 1983-08-16 | Duphar International B.V. | Substituted benzoyl ureas as insecticides |
| CH647654A5 (de) * | 1980-05-14 | 1985-02-15 | Knorr Naehrmittel Ag | Verfahren zur herstellung von aromakonzentraten aus pflanzlichen und/oder tierischen stoffen. |
| KR930000828B1 (ko) * | 1986-01-17 | 1993-02-06 | 미즈자와카가꾸 코오교오 가부시기가이샤 | 굴엑기스 탈색 농축물의 제조방법 |
| JPH0484874A (ja) * | 1990-07-24 | 1992-03-18 | Mutsumi Shoji | 天然の貝エキス製造方法 |
| US20030124239A1 (en) * | 1996-12-21 | 2003-07-03 | Kelleher Stephen D. | Water soluble animal muscle protein product |
| US6451975B1 (en) * | 1996-12-21 | 2002-09-17 | Advanced Protein Technologies, Inc. | Protein composition and process for isolating a protein composition from a muscle source |
| KR20020050397A (ko) * | 2000-12-21 | 2002-06-27 | 이정우 | 동물성 유기질로부터 단백질의 분리 및 안정화 방법 |
| US7160567B2 (en) * | 2002-09-24 | 2007-01-09 | Proteus Industries, Inc. | Process for retaining moisture in cooked food with a peptide |
| US6855364B2 (en) * | 2002-09-24 | 2005-02-15 | Proteus Industries, Inc | Process for retaining moisture in cooked animal muscle |
| US7163707B2 (en) * | 2002-09-24 | 2007-01-16 | Proteus Industries, Inc. | Food product and process for reducing oil and fat content in cooked food |
| AU2004232300B2 (en) * | 2003-04-23 | 2007-03-29 | Proteus Industries, Inc. | Low cholesterol, functional animal muscle protein composition and process |
| US20050233060A1 (en) * | 2003-04-23 | 2005-10-20 | Kelleher Stephen D | Functional animal muscle protein concentrate composition and process |
| US20050255228A1 (en) * | 2003-04-23 | 2005-11-17 | Kellher Stephen D | Process for controlling protein to salt ratio in animal muscle protein composition and protein composition |
| US20050129815A1 (en) * | 2003-09-05 | 2005-06-16 | Kelleher Stephen D. | Process for destroying bacteria or controlling bacteria growth in a substrate |
| US20060210680A1 (en) * | 2003-12-16 | 2006-09-21 | Kelleher Stephen D | Process for reducing oil and fat content in cooked potato |
| US20060204639A1 (en) * | 2003-12-16 | 2006-09-14 | Kelleher Stephen D | Process for reducing oil and fat content in cooked potato |
| CA2912012C (en) | 2005-05-05 | 2018-05-29 | Sensient Flavors Inc. | Production of beta-glucans and mannans |
| US20070259093A1 (en) * | 2006-05-05 | 2007-11-08 | Williamson Peter J | Process for thickening food having reduced oil and fat content |
| US10470479B2 (en) | 2013-10-04 | 2019-11-12 | Proteus Industries, Inc. | Functional protein derived from animal muscle tissue or mechanically deboned meat and method for making the same |
| US10736339B2 (en) | 2013-10-04 | 2020-08-11 | Proteus Industries, Inc. | Functional protein derived from animal muscle tissue or mechanically deboned meat and method for making the same |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS50157566A (US07534539-20090519-C00603.png) * | 1974-06-13 | 1975-12-19 |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3113030A (en) * | 1960-08-19 | 1963-12-03 | Brody Julius | Method of preparing a liquid meat product |
| US3692538A (en) * | 1970-07-14 | 1972-09-19 | Mayer & Co Inc O | Method of preparing meaty-flavored protein hydrolyzates from meat carcass components |
| DE2129168B1 (de) * | 1971-06-11 | 1973-05-30 | Dragoco Spezialfabnk Konz Riech u Aromastoffe Gerberding & Co GmbH, 3450 Holzmmden | Verfahren zur herstellung konzentrierter waessriger aromen auf fleischbasis |
-
1975
- 1975-05-20 JP JP50060079A patent/JPS51136865A/ja active Granted
- 1975-09-23 US US05/615,889 patent/US3989847A/en not_active Expired - Lifetime
- 1975-10-08 CA CA237,583A patent/CA1066944A/en not_active Expired
-
1976
- 1976-02-10 SU SU762320505A patent/SU708986A3/ru active
- 1976-05-13 GB GB19669/76A patent/GB1531293A/en not_active Expired
- 1976-05-14 DE DE2621464A patent/DE2621464C3/de not_active Expired
- 1976-05-18 FR FR7614983A patent/FR2311504A1/fr not_active Withdrawn
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS50157566A (US07534539-20090519-C00603.png) * | 1974-06-13 | 1975-12-19 |
Also Published As
| Publication number | Publication date |
|---|---|
| GB1531293A (en) | 1978-11-08 |
| JPS51136865A (en) | 1976-11-26 |
| DE2621464B2 (de) | 1978-10-19 |
| CA1066944A (en) | 1979-11-27 |
| SU708986A3 (ru) | 1980-01-05 |
| AU1365676A (en) | 1977-11-17 |
| DE2621464C3 (de) | 1984-10-18 |
| FR2311504A1 (fr) | 1976-12-17 |
| DE2621464A1 (de) | 1976-11-25 |
| US3989847A (en) | 1976-11-02 |
