JPS55144842A - Preparation of cooked meat by thawing and successively cooking frozen meat - Google Patents
Preparation of cooked meat by thawing and successively cooking frozen meatInfo
- Publication number
- JPS55144842A JPS55144842A JP5167379A JP5167379A JPS55144842A JP S55144842 A JPS55144842 A JP S55144842A JP 5167379 A JP5167379 A JP 5167379A JP 5167379 A JP5167379 A JP 5167379A JP S55144842 A JPS55144842 A JP S55144842A
- Authority
- JP
- Japan
- Prior art keywords
- meat
- pan
- thawing
- cooked
- successively
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Abstract
PURPOSE: To enable the quick thawing of frozen meat, and to obtain delicious cooked meat completely without losing the nutrient components of the meat, by heating and thawing the frozen meat in a thick-walled flat-bottomed iron-pan preheated its bottom, and successively, roasting and cooking the thawed meat in the covered pan.
CONSTITUTION: The bottom of a thick-walled flat-bottomed iron-pan is preheated. A piece of frozen meat is unpacked, placed into the pan, and covered with a thick-walled cover. It is thawed, and successively roasted in the covered pan. After roasting, it is cooked in the pan or out of the pan. The iron pan is pref. at least 4W6mm in thickness, and larger than 20cm in bottom diameter. The level of the cover of the pan is equal to or somewhat higher than the rim of the pan. Since the extract, juice, flavor, etc. of meat exudated in the course of thawing, are kept in the pan, the roast meat thus prepared has the delicious taste inherent to the meat, and keeps the nutrient components of the meat.
COPYRIGHT: (C)1980,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP5167379A JPS55144842A (en) | 1979-04-26 | 1979-04-26 | Preparation of cooked meat by thawing and successively cooking frozen meat |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP5167379A JPS55144842A (en) | 1979-04-26 | 1979-04-26 | Preparation of cooked meat by thawing and successively cooking frozen meat |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS55144842A true JPS55144842A (en) | 1980-11-12 |
Family
ID=12893390
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP5167379A Pending JPS55144842A (en) | 1979-04-26 | 1979-04-26 | Preparation of cooked meat by thawing and successively cooking frozen meat |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS55144842A (en) |
-
1979
- 1979-04-26 JP JP5167379A patent/JPS55144842A/en active Pending
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