JPS551028B1 - - Google Patents

Info

Publication number
JPS551028B1
JPS551028B1 JP11193070A JP11193070A JPS551028B1 JP S551028 B1 JPS551028 B1 JP S551028B1 JP 11193070 A JP11193070 A JP 11193070A JP 11193070 A JP11193070 A JP 11193070A JP S551028 B1 JPS551028 B1 JP S551028B1
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP11193070A
Other languages
Japanese (ja)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPS551028B1 publication Critical patent/JPS551028B1/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
    • A23J3/346—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/06—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • A23J1/148—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds by treatment involving enzymes or microorganisms

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Seasonings (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Dairy Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
JP11193070A 1970-01-30 1970-12-16 Pending JPS551028B1 (enExample)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US722470A 1970-01-30 1970-01-30

Publications (1)

Publication Number Publication Date
JPS551028B1 true JPS551028B1 (enExample) 1980-01-11

Family

ID=21724918

Family Applications (1)

Application Number Title Priority Date Filing Date
JP11193070A Pending JPS551028B1 (enExample) 1970-01-30 1970-12-16

Country Status (14)

Country Link
US (1) US3694221A (enExample)
JP (1) JPS551028B1 (enExample)
BE (1) BE760418A (enExample)
CA (1) CA942992A (enExample)
CH (1) CH535016A (enExample)
DE (1) DE2058372C3 (enExample)
DK (1) DK140002B (enExample)
FR (1) FR2074905A5 (enExample)
GB (1) GB1303374A (enExample)
IL (1) IL35535A (enExample)
IT (1) IT1053503B (enExample)
NL (1) NL151618B (enExample)
SE (1) SE363728B (enExample)
ZA (1) ZA708218B (enExample)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0368705U (enExample) * 1989-07-26 1991-07-08
JP2017528149A (ja) * 2015-04-30 2017-09-28 チャイナ ナショナル リサーチ インスティテュート オブ フード アンド ファーメンテーション インダストリーズ 低アレルギー誘発性で苦味の低下した大豆オリゴペプチド、その調製方法、およびその用途

Families Citing this family (35)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3857967A (en) * 1971-05-10 1974-12-31 Kikkoman Shoyu Co Ltd Preparation of food and beverages with peptidoglutaminase
US3846560A (en) * 1971-07-22 1974-11-05 Quaker Oats Co Process of making a base for protein beverages
US3876806A (en) * 1971-10-14 1975-04-08 Quaker Oats Co Process for the preparation of acid soluble polypeptides and carbonated beverages containing same
US3958015A (en) * 1971-12-14 1976-05-18 Gay Max M Purified plant protein concentrate
US3852480A (en) * 1972-04-11 1974-12-03 Beatrice Foods Co Bland soy protein
US3912819A (en) * 1974-06-12 1975-10-14 Quaker Oats Co Process for the production of a casein substitute
US3912818A (en) * 1974-06-12 1975-10-14 Quaker Oats Co Process for producing modified protein
US3912821A (en) * 1974-06-12 1975-10-14 Quaker Oats Co Process for producing liquid modified protein
US3912820A (en) * 1974-06-12 1975-10-14 Keith L Chandler Process for the production of a casein substitute
US4186218A (en) * 1976-04-27 1980-01-29 Ajinomoto Company, Incorporated Process for preparing improved soy protein materials
US4378376A (en) * 1981-01-09 1983-03-29 Ralston Purina Company Simulated milk protein replacer of improved suspension characteristics
US4563357A (en) * 1983-07-25 1986-01-07 Grain Processing Corporation Modification of soy isolate
US4564523A (en) * 1983-07-29 1986-01-14 Phillips Petroleum Company Functional protein products
US4536407A (en) * 1983-07-29 1985-08-20 Phillips Petroleum Company Functional protein products
CA1230515A (en) * 1983-10-24 1987-12-22 Protein Technologies International, Inc. Hydrolyzed protein isolate and process of producing
AU572586B2 (en) * 1983-12-14 1988-05-12 Ralston Purina Company Hydrolyzed vegetable protein
JPS60262561A (ja) * 1984-06-08 1985-12-25 House Food Ind Co Ltd 大豆蛋白質水溶液の処理方法
JPS61219347A (ja) * 1985-03-26 1986-09-29 Terumo Corp 大豆の全粒成分を用いた栄養食品及びその製造方法
US4961788A (en) * 1989-06-28 1990-10-09 Protein Technologies International, Inc. Adhesive binders for paper coating composition having improved stability and whiteness
US4997682A (en) * 1989-07-06 1991-03-05 Protein Technologies International, Inc. Paper coating composition
NL194258C (nl) * 1989-09-01 2001-11-05 Protein Technologies Internat Werkwijze voor het behandelen van een eiwithoudend materiaal.
RU2134520C1 (ru) * 1998-07-16 1999-08-20 Андрейчук Василий Петрович Способ получения йодированного пищевого продукта
JP3414652B2 (ja) * 1998-10-12 2003-06-09 敷島製パン株式会社 小麦粉焼成品、その製造方法および品質改良剤
RU2174757C1 (ru) * 2000-04-12 2001-10-20 Воронежская государственная технологическая академия Способ получения концентрата белков из растительного сырья
RU2168907C1 (ru) * 2000-07-19 2001-06-20 Кубанский государственный технологический университет Способ получения соевого концентрата
US6420133B1 (en) 2001-03-28 2002-07-16 Council Of Scientific And Industrial Research Process for the preparation of a high protein hydrolysate
JP2004520064A (ja) * 2001-03-30 2004-07-08 カウンシル・オブ・サイエンティフィック・アンド・インダストリアル・リサーチ 高タンパク加水分解物の製造方法
MXPA04010310A (es) 2002-04-18 2005-02-17 Monsanto Technology Llc Composiciones de proteina asociadas con aceite corporal y metodos de uso de las mismas para reducir el riesgo de enfermedades cardiovasculares.
US7357955B2 (en) * 2004-04-15 2008-04-15 Solae, Llc Acid beverage composition utilizing an aqueous protein component
US20090181125A1 (en) * 2005-06-08 2009-07-16 Novozymes A/S Peanut Oil Production
RU2558365C2 (ru) * 2009-03-06 2015-08-10 Байополимер Текнолоджиз, Лтд. Эмульсии и клеи, содержащие белок, их получение и применение
EP3165556A3 (en) 2010-06-07 2017-06-14 Evertree Protein-containing adhesives, and manufacture and use thereof
BR112014005502A2 (pt) 2011-09-09 2017-04-04 Biopolymer Tech Ltd adesivos contendo proteínas, e fabricação e uso dos mesmos
DK2753633T3 (en) 2011-09-09 2017-03-20 Evertree PROTEIN-CONTAINING ADHESIVES, THEIR PREPARATION AND APPLICATION THEREOF
MX2024009084A (es) * 2022-01-24 2024-09-30 Burcon Nutrascience Mb Corp Preparación de productos de proteínas de semillas oleaginosas que no provienen de la soya ("*810").

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0368705U (enExample) * 1989-07-26 1991-07-08
JP2017528149A (ja) * 2015-04-30 2017-09-28 チャイナ ナショナル リサーチ インスティテュート オブ フード アンド ファーメンテーション インダストリーズ 低アレルギー誘発性で苦味の低下した大豆オリゴペプチド、その調製方法、およびその用途

Also Published As

Publication number Publication date
IL35535A0 (en) 1970-12-24
IL35535A (en) 1974-03-14
DE2058372C3 (de) 1978-07-13
DE2058372A1 (de) 1971-08-05
DK140002C (enExample) 1979-11-05
BE760418A (fr) 1971-05-27
ZA708218B (en) 1971-09-29
CA942992A (en) 1974-03-05
SE363728B (enExample) 1974-02-04
CH535016A (fr) 1973-03-31
US3694221A (en) 1972-09-26
GB1303374A (enExample) 1973-01-17
NL151618B (nl) 1976-12-15
FR2074905A5 (enExample) 1971-10-08
NL7018239A (enExample) 1971-08-03
DK140002B (da) 1979-06-05
DE2058372B2 (de) 1977-11-17
IT1053503B (it) 1981-10-10

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