CH535016A - Procédé d'obtention d'un produit alimentaire à partir de farine de soja - Google Patents

Procédé d'obtention d'un produit alimentaire à partir de farine de soja

Info

Publication number
CH535016A
CH535016A CH1866070A CH1866070A CH535016A CH 535016 A CH535016 A CH 535016A CH 1866070 A CH1866070 A CH 1866070A CH 1866070 A CH1866070 A CH 1866070A CH 535016 A CH535016 A CH 535016A
Authority
CH
Switzerland
Prior art keywords
obtaining
food product
soybean flour
flour
soybean
Prior art date
Application number
CH1866070A
Other languages
English (en)
Original Assignee
Ralston Purina Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ralston Purina Co filed Critical Ralston Purina Co
Publication of CH535016A publication Critical patent/CH535016A/fr

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
    • A23J3/346—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/06—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • A23J1/148—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds by treatment involving enzymes or microorganisms

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Beans For Foods Or Fodder (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Dairy Products (AREA)
  • Seasonings (AREA)
CH1866070A 1970-01-30 1970-12-16 Procédé d'obtention d'un produit alimentaire à partir de farine de soja CH535016A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US722470A 1970-01-30 1970-01-30

Publications (1)

Publication Number Publication Date
CH535016A true CH535016A (fr) 1973-03-31

Family

ID=21724918

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1866070A CH535016A (fr) 1970-01-30 1970-12-16 Procédé d'obtention d'un produit alimentaire à partir de farine de soja

Country Status (14)

Country Link
US (1) US3694221A (fr)
JP (1) JPS551028B1 (fr)
BE (1) BE760418A (fr)
CA (1) CA942992A (fr)
CH (1) CH535016A (fr)
DE (1) DE2058372C3 (fr)
DK (1) DK140002B (fr)
FR (1) FR2074905A5 (fr)
GB (1) GB1303374A (fr)
IL (1) IL35535A (fr)
IT (1) IT1053503B (fr)
NL (1) NL151618B (fr)
SE (1) SE363728B (fr)
ZA (1) ZA708218B (fr)

Families Citing this family (35)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3857967A (en) * 1971-05-10 1974-12-31 Kikkoman Shoyu Co Ltd Preparation of food and beverages with peptidoglutaminase
US3846560A (en) * 1971-07-22 1974-11-05 Quaker Oats Co Process of making a base for protein beverages
US3876806A (en) * 1971-10-14 1975-04-08 Quaker Oats Co Process for the preparation of acid soluble polypeptides and carbonated beverages containing same
US3958015A (en) * 1971-12-14 1976-05-18 Gay Max M Purified plant protein concentrate
US3852480A (en) * 1972-04-11 1974-12-03 Beatrice Foods Co Bland soy protein
US3912818A (en) * 1974-06-12 1975-10-14 Quaker Oats Co Process for producing modified protein
US3912819A (en) * 1974-06-12 1975-10-14 Quaker Oats Co Process for the production of a casein substitute
US3912820A (en) * 1974-06-12 1975-10-14 Keith L Chandler Process for the production of a casein substitute
US3912821A (en) * 1974-06-12 1975-10-14 Quaker Oats Co Process for producing liquid modified protein
US4186218A (en) * 1976-04-27 1980-01-29 Ajinomoto Company, Incorporated Process for preparing improved soy protein materials
US4378376A (en) * 1981-01-09 1983-03-29 Ralston Purina Company Simulated milk protein replacer of improved suspension characteristics
US4563357A (en) * 1983-07-25 1986-01-07 Grain Processing Corporation Modification of soy isolate
US4536407A (en) * 1983-07-29 1985-08-20 Phillips Petroleum Company Functional protein products
US4564523A (en) * 1983-07-29 1986-01-14 Phillips Petroleum Company Functional protein products
CA1230515A (fr) * 1983-10-24 1987-12-22 Protein Technologies International, Inc. Isolat de proteines hydrolysees et procede de production
AU572586B2 (en) * 1983-12-14 1988-05-12 Ralston Purina Company Hydrolyzed vegetable protein
JPS60262561A (ja) * 1984-06-08 1985-12-25 House Food Ind Co Ltd 大豆蛋白質水溶液の処理方法
JPS61219347A (ja) * 1985-03-26 1986-09-29 Terumo Corp 大豆の全粒成分を用いた栄養食品及びその製造方法
US4961788A (en) * 1989-06-28 1990-10-09 Protein Technologies International, Inc. Adhesive binders for paper coating composition having improved stability and whiteness
US4997682A (en) * 1989-07-06 1991-03-05 Protein Technologies International, Inc. Paper coating composition
JPH0368705U (fr) * 1989-07-26 1991-07-08
NL194258C (nl) * 1989-09-01 2001-11-05 Protein Technologies Internat Werkwijze voor het behandelen van een eiwithoudend materiaal.
RU2134520C1 (ru) * 1998-07-16 1999-08-20 Андрейчук Василий Петрович Способ получения йодированного пищевого продукта
JP3414652B2 (ja) * 1998-10-12 2003-06-09 敷島製パン株式会社 小麦粉焼成品、その製造方法および品質改良剤
US6420133B1 (en) 2001-03-28 2002-07-16 Council Of Scientific And Industrial Research Process for the preparation of a high protein hydrolysate
WO2002078461A1 (fr) * 2001-03-30 2002-10-10 Council Of Scientific And Industrial Research Procede de preparation d'un hydrolysat hautement proteique
AU2003221982B2 (en) 2002-04-18 2009-04-23 Monsanto Technology Llc Oil body associated protein compositions and methods of use thereof for reducing the risk of cardiovascular disease
US7357955B2 (en) * 2004-04-15 2008-04-15 Solae, Llc Acid beverage composition utilizing an aqueous protein component
EP1893730A1 (fr) * 2005-06-08 2008-03-05 Novozymes Biopolymer A/S Production d'huile d'arachide
CN102439056B (zh) * 2009-03-06 2016-01-13 生物高聚物技术有限公司 含有蛋白的乳液和粘合剂以及它们的制造与用途
WO2011156380A2 (fr) 2010-06-07 2011-12-15 Biopolymer Technologies, Ltd. Adhésifs à base de protéines, et procédés de fabrication et d'utilisation de ces adhésifs
BR112014005502A2 (pt) 2011-09-09 2017-04-04 Biopolymer Tech Ltd adesivos contendo proteínas, e fabricação e uso dos mesmos
CA2848057C (fr) 2011-09-09 2020-05-05 Biopolymer Technologies, Ltd. Adhesifs proteiques, et leur procede de fabrication et d'utilisation
JP6505211B2 (ja) * 2015-04-30 2019-04-24 チャイナ ナショナル リサーチ インスティテュート オブ フード アンド ファーメンテーション インダストリーズ 低アレルギー誘発性で苦味の低下した大豆オリゴペプチド、その調製方法、およびその用途
WO2023137570A1 (fr) * 2022-01-24 2023-07-27 Burcon Nutrascience (Mb) Corp. Préparation de produits protéiques d'oléagineux autre que soja ("*810")

Also Published As

Publication number Publication date
DK140002B (da) 1979-06-05
DK140002C (fr) 1979-11-05
NL7018239A (fr) 1971-08-03
GB1303374A (fr) 1973-01-17
BE760418A (fr) 1971-05-27
DE2058372A1 (de) 1971-08-05
NL151618B (nl) 1976-12-15
FR2074905A5 (fr) 1971-10-08
IT1053503B (it) 1981-10-10
ZA708218B (en) 1971-09-29
CA942992A (en) 1974-03-05
DE2058372B2 (de) 1977-11-17
IL35535A0 (en) 1970-12-24
JPS551028B1 (fr) 1980-01-11
DE2058372C3 (de) 1978-07-13
IL35535A (en) 1974-03-14
SE363728B (fr) 1974-02-04
US3694221A (en) 1972-09-26

Similar Documents

Publication Publication Date Title
CH535016A (fr) Procédé d'obtention d'un produit alimentaire à partir de farine de soja
BE821121A (fr) Procede de preparation d'un produit alimentaire proteique.
BE818574A (fr) Procede de preparation d'un produit alimentaire
CH538522A (fr) Procédé de préparation d'un produit résineux cellulaire
BE821211A (fr) Procede de preparation d'un produit alimentaire proteique.
BE840833A (fr) Procede pour la preparation d'un tamis moleculaire zeolithique cristallin du type a, produits obtenus et application de ceux-ci
IT1046975B (it) Procedimento per produrre un prodotto alimentare proteico strutturato
FR2277792A1 (fr) Procede de production d'un article metal-ceramique
IT1145645B (it) Procedimento e macchina per la fabbricazione di un prodotto di pasticceria
OA05468A (fr) Procédé d'obtention de produits analogues à du lait à partir de cacahuètes.
BE872899A (fr) Procede pour la fabrication d'un produit alimentaire a base de cereales
BE812284A (fr) Procede de production d'un produit simulant la viande
BE764574A (fr) Procede d'obtention d'un produit alimentaire proteique ressemblant a dela viande
BE822531A (fr) Procede d'obtention d'un activateur du plasminogene
BE832598A (fr) Procede de fabrication d'un produits sec pour des preparations comestibles
CH537158A (fr) Procédé de préparation d'un produit aromatisant
BE810719A (fr) Procede d'ecroutage de la surface d'un produit allonge metallique
CH529518A (fr) Procédé de préparation d'un produit alimentaire
FR1501537A (fr) Procédé de fabrication d'un produit alimentaire et produit obtenu par ce procédé
BE797226A (fr) Procede de fabrication d'un produit alimentaire fume
BE820727A (fr) Procede de preparation de molybdene-99 a partir de produits de scission
BE848635R (fr) Procede de production d'une matiere vegetale decafeinee et produit obtenu,
IT1026182B (it) Metodo per formare un prodotto ceranico
FR2273486A1 (fr) Procede de fabrication d'un produit alimentaire multicellulaire
RO70852A (fr) Procede d'obtenir un derive de mercaptopyridoxine

Legal Events

Date Code Title Description
PL Patent ceased