JPS5356357A - Isolated body of soy bean protein in which low amount of phytate precipitate - Google Patents

Isolated body of soy bean protein in which low amount of phytate precipitate

Info

Publication number
JPS5356357A
JPS5356357A JP12855677A JP12855677A JPS5356357A JP S5356357 A JPS5356357 A JP S5356357A JP 12855677 A JP12855677 A JP 12855677A JP 12855677 A JP12855677 A JP 12855677A JP S5356357 A JPS5356357 A JP S5356357A
Authority
JP
Japan
Prior art keywords
soy bean
low amount
bean protein
isolated body
phytate precipitate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP12855677A
Other languages
English (en)
Other versions
JPS6133542B2 (ja
Inventor
Shii Gutsudonaito Jiyun Kenesu
Eichi Haatoman Jiyunia Gurando
Efu Maakaato Robaato
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Bristol Myers Co
Original Assignee
Bristol Myers Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Bristol Myers Co filed Critical Bristol Myers Co
Publication of JPS5356357A publication Critical patent/JPS5356357A/ja
Publication of JPS6133542B2 publication Critical patent/JPS6133542B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Peptides Or Proteins (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
JP12855677A 1976-10-26 1977-10-26 Isolated body of soy bean protein in which low amount of phytate precipitate Granted JPS5356357A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US05/735,489 US4072670A (en) 1976-10-26 1976-10-26 Low phytate isoelectric precipitated soy protein isolate

Publications (2)

Publication Number Publication Date
JPS5356357A true JPS5356357A (en) 1978-05-22
JPS6133542B2 JPS6133542B2 (ja) 1986-08-02

Family

ID=24956029

Family Applications (1)

Application Number Title Priority Date Filing Date
JP12855677A Granted JPS5356357A (en) 1976-10-26 1977-10-26 Isolated body of soy bean protein in which low amount of phytate precipitate

Country Status (19)

Country Link
US (1) US4072670A (ja)
JP (1) JPS5356357A (ja)
AU (1) AU512262B2 (ja)
BE (1) BE860092A (ja)
CA (1) CA1100949A (ja)
CH (1) CH636756A5 (ja)
CY (1) CY1262A (ja)
DE (1) DE2748001A1 (ja)
FR (1) FR2368896A1 (ja)
GB (1) GB1591232A (ja)
HK (1) HK82384A (ja)
KE (1) KE3440A (ja)
MY (1) MY8500751A (ja)
NL (1) NL7711645A (ja)
NZ (1) NZ185304A (ja)
PH (1) PH15560A (ja)
SE (1) SE7712079L (ja)
SG (1) SG54584G (ja)
ZA (1) ZA776312B (ja)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1994026127A1 (en) * 1993-05-11 1994-11-24 Nichimo Co., Ltd. Cereal product, use thereof, and process for producing the same

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CA1104871A (en) * 1978-06-02 1981-07-14 Woodstone Foods (1987) Limited Process for preparing products from legumes
US4307118A (en) * 1979-06-08 1981-12-22 The Texas A & M University System Process for preparing a curd-like product from cottonseed and other oilseeds
US4309344A (en) * 1979-09-07 1982-01-05 Ralston Purina Company Process for the production of a protein isolate having improved whiteness
US4332719A (en) * 1980-05-27 1982-06-01 Texas A&M University Method and apparatus for isolating protein from glandless cottonseed
US4389425A (en) * 1981-06-11 1983-06-21 Burr Ii Jack Method of making soy milk containing stabilized protein
US4375431A (en) * 1981-12-28 1983-03-01 A. E. Staley Manufacturing Company Aluminum treated proteins
US4420425A (en) * 1982-08-02 1983-12-13 The Texas A&M University System Method for processing protein from nonbinding oilseed by ultrafiltration and solubilization
US5102681A (en) * 1984-05-04 1992-04-07 John Labatt Limited/John Labatt Limitee Reduced fat salad dressing
US4961953A (en) * 1986-06-20 1990-10-09 John Labatt Limited/John Labatt Limitee Fat emulating protein products and process
US5139811A (en) * 1984-05-04 1992-08-18 John Labatt Limited Viscous salad dressing
US5098728A (en) * 1989-06-16 1992-03-24 John Labatt Limited/John Labbat Limitee Reduced fat food product
US4734287A (en) * 1986-06-20 1988-03-29 John Labatt Limited Protein product base
US4697004A (en) * 1985-09-06 1987-09-29 Bristol-Myers Company Process for preparing low phytate soy protein isolate
US5096730A (en) * 1986-06-20 1992-03-17 John Labatt Limited/John Labatt Limitee Reduced fat sour cream
US5086166A (en) * 1987-02-13 1992-02-04 The Texas A&M University System Protein foods and food ingredients and processes for producing them from defatted and undefatted oilseeds
US5096731A (en) * 1989-06-16 1992-03-17 John Labatt Limited/John Labatt Limitee Reduced fat yogurt
IE914558A1 (en) * 1991-02-28 1992-09-09 Abbott Lab Isolation of proteins by ultrafiltration
US5270450A (en) * 1991-02-28 1993-12-14 Abbott Laboratories Soy protein isolates
US5248765A (en) * 1991-12-20 1993-09-28 Abbott Laboratories Separation of phytate from plant protein and dietary fiber using alumina
US5248804A (en) * 1992-12-08 1993-09-28 Abbott Laboratories Separation of phytate from plant protein using ion exchange
JP3067990B2 (ja) * 1995-10-31 2000-07-24 森永製菓株式会社 大豆蛋白質の製造方法
DE60129721T2 (de) * 2000-09-29 2008-04-30 Fuji Oil Co., Ltd. Zusammensetzung zur verminderung neutralen fetts im blut
IL156017A0 (en) 2000-11-21 2003-12-23 Cargill Inc Modified oilseed material
US20040219281A1 (en) * 2000-11-21 2004-11-04 Cargill, Incorporated Modified oilseed material
US6630195B1 (en) 2000-11-21 2003-10-07 Cargill, Incorporated Process for producing oilseed protein products
US7429399B2 (en) * 2001-06-18 2008-09-30 Solae, Llc Modified oilseed material
US7094439B2 (en) * 2000-11-30 2006-08-22 Kraft Foods Holdings, Inc. Method of deflavoring whey protein
US20040170743A1 (en) * 2000-11-30 2004-09-02 Kraft Foods Holdings, Inc. Method of deflavoring soy-derived materials confectionary type products
US7108881B2 (en) * 2000-11-30 2006-09-19 Kraft Foods Holdings, Inc. Method of preparation of high quality soy cultured products
US7175869B2 (en) * 2000-11-30 2007-02-13 Kraft Foods Holdings, Inc. Method of deflavoring soy-derived materials using electrodialysis
US6787173B2 (en) * 2000-11-30 2004-09-07 Kraft Foods Holdings, Inc. Method of deflavoring soy-derived materials
US7037547B2 (en) * 2000-11-30 2006-05-02 Kraft Foods Holdings, Inc. Method of deflavoring soy-derived materials for use in beverages
US20040161512A1 (en) * 2000-11-30 2004-08-19 Kraft Foods Holdings, Inc. Method of deflavoring soy-derived materials for use in dough-based and baked products
US20050079259A1 (en) * 2000-11-30 2005-04-14 Kraft Foods Holdings, Inc. Enzymatic process to produce highly functional soy protein from crude soy material
US20040161513A1 (en) * 2000-11-30 2004-08-19 Kraft Foods Holdings, Inc. Method of preparation of high quality soy-containing meat and meat analog products
US20050053705A1 (en) * 2003-09-04 2005-03-10 Kraft Foods Holdings, Inc. Soluble soy protein with superior functional properties
US7045163B2 (en) * 2000-11-30 2006-05-16 Kraft Foods Holdings, Inc. Method of deflavoring soy-derived materials
US20040175474A1 (en) * 2000-11-30 2004-09-09 Kraft Foods Holdings, Inc. Method of preparation of high quality soy-containing cheese products
US20040253355A1 (en) * 2001-08-23 2004-12-16 Ahmad Akashe Method of deflavoring soy-derived materials
CA2363451C (en) 2001-11-20 2005-05-10 Mcn Bioproducts Inc. Oilseed processing
MXPA02008495A (es) * 2002-08-30 2004-03-05 Dipasa De Mexico S A De C V Proceso para la extraccion, aislado y purificacion de proteina de ajonjoli.
AU2003285937A1 (en) * 2002-10-22 2004-05-13 University Of Vermont And State Agriculture College Symbiotic food products comprising oats and methods for manufacturing the same
KR100915431B1 (ko) * 2002-11-13 2009-09-03 씨리얼 테크놀로지스 게엠베하 삼차원 장면 재구성 장치, 홀로그래픽 재구성 생성 방법, 홀로그램 베어링 매체 및 컴퓨터 디바이스
US7323200B2 (en) * 2003-08-18 2008-01-29 Abbott Laboratories Calcium fortified, soy based, infant nutritional formulas
US20050095323A1 (en) * 2003-10-29 2005-05-05 Kraft Foods Holdings, Inc. Method of preparing soy-containing confectionary type products
US7582326B2 (en) 2003-10-29 2009-09-01 Kraft Foods Global Brands Llc Method of deflavoring whey protein using membrane electrodialysis
US20050095344A1 (en) * 2003-10-29 2005-05-05 Kraft Foods Holdings, Inc. Method of preparation of highly functional soy protein
US20050186311A1 (en) * 2004-02-23 2005-08-25 Loh Jimbay P. Method for acidifying and preserving food compositions using electrodialyzed compositions
US7354616B2 (en) * 2003-11-25 2008-04-08 Solae, Llc Modified oilseed material with a high gel strength
US7887867B2 (en) * 2004-02-23 2011-02-15 Kraft Foods Global Brands Llc Stabilized non-sour dairy base materials and methods for preparation
US20060024412A1 (en) * 2004-02-23 2006-02-02 Kraft Foods Holdings, Inc. Shelf-stable acidified food compositions and methods for their preparation
US20050220969A1 (en) * 2004-02-23 2005-10-06 Kraft Foods Holdings, Inc. Shelf-stable cold-processed food compositions and methods for their preparation
US20050186312A1 (en) * 2004-02-23 2005-08-25 Kraft Foods Holdings, Inc. Shelf-stable foodstuffs and methods for their preparation
US20050220978A1 (en) * 2004-03-31 2005-10-06 Cargill, Incorporated Dispersible protein composition
NZ551476A (en) * 2004-05-07 2009-04-30 Burcon Nutrascience Mb Corp Protein isolation procedures for reducing phytic acid
US20060156430A1 (en) * 2005-01-13 2006-07-13 Mcgonigle Brian Novel cytochrome P450 monooxygenase
US7118776B2 (en) * 2005-03-10 2006-10-10 Solae, Llc Phytase-treated acid stable soy protein products
US20070014910A1 (en) * 2005-07-18 2007-01-18 Altemueller Andreas G Acidic, protein-containing drinks with improved sensory and functional characteristics
US20070134395A1 (en) * 2005-12-13 2007-06-14 Hodges Everett L Method of reducing manganese in defatted soy isolate
US20070207254A1 (en) * 2006-03-03 2007-09-06 Specialty Protein Producers, Inc. Methods of separating fat from soy materials and compositions produced therefrom
TW200803750A (en) 2006-03-03 2008-01-16 Specialty Protein Producers Inc Methods of separating fat from soy materials and compositions produced therefrom
AR059728A1 (es) * 2006-03-03 2008-04-23 Specialty Protein Producers In Composiciones de proteinas derivadas de plantas
US20100068346A1 (en) * 2008-09-16 2010-03-18 Hodges Everett L Infant formula
US8563071B2 (en) * 2008-10-21 2013-10-22 Burcon Nutrascience (Mb) Corp. Production of soluble protein solutions from soy (“S701” CIP)
JP6129559B2 (ja) * 2009-12-22 2017-05-17 バーコン ニュートラサイエンス （エムビー） コーポレイションＢｕｒｃｏｎ Ｎｕｔｒａｓｃｉｅｎｃｅ （Ｍｂ） Ｃｏｒｐ． ｐＨ調整された大豆タンパク質単離物および使用
FR2958501B1 (fr) 2010-04-09 2012-11-23 Roquette Freres Procede de fabrication de proteines vegetales solubles et fonctionnelles, produits obtenus et utilisations
KR101188792B1 (ko) * 2010-06-15 2012-10-10 씨제이제일제당 주식회사 식품으로부터 단백질의 분리 방법
EP2592945B1 (en) 2010-07-14 2018-01-17 E. I. du Pont de Nemours and Company Blended soy protein products with a combined pufa content having altered characteristics
CN103501628A (zh) * 2010-12-16 2014-01-08 伯康营养科学(Mb)公司 提高的水结合能力的大豆蛋白产品
RU2631000C2 (ru) * 2011-05-19 2017-09-15 Баркон Ньютрасайнс (Мб) Корп. Получение растворимого соевого продукта ("8704")
WO2014007832A1 (en) 2012-07-03 2014-01-09 E. I. Du Pont De Nemours And Company Environmentally sustainable frying oils
US20160186195A1 (en) 2013-07-31 2016-06-30 E. I. Du Pont De Nemours And Company Modification of soybean seed composition to enhance feed, food and other industrial applications of soybean products
US10433571B2 (en) 2014-08-27 2019-10-08 Burcon Nutrascience (Mb) Corp. Preparation of soy protein products (“S810”)
US11582986B2 (en) 2017-03-20 2023-02-21 Imi Tami Institute For Research And Development Ltd. Process for extraction of protein from plant or algal matter

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GB559848A (en) 1941-05-10 1944-03-08 Ford Motor Co Improvements in protein manufacture
US2887395A (en) * 1955-01-10 1959-05-19 Buckeye Cellulose Corp Method of preparing protein
US3736147A (en) * 1971-04-05 1973-05-29 Coca Cola Co Process for preparing protein products
FR2257230B1 (ja) * 1973-09-14 1976-11-19 Agronomique Inst Nat Rech
SE392803B (sv) * 1974-06-20 1977-04-25 L I Gillberg Forfarande for framstellning av fytinsyrafattiga proteinisolat ur brassica- och crambefro
US3995071A (en) * 1975-06-23 1976-11-30 Mead Johnson & Company Aqueous purified soy protein and beverage
GB1580051A (en) * 1976-06-11 1980-11-26 Unilever Ltd Proteinaceous foodstuff

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1994026127A1 (en) * 1993-05-11 1994-11-24 Nichimo Co., Ltd. Cereal product, use thereof, and process for producing the same

Also Published As

Publication number Publication date
FR2368896B1 (ja) 1984-06-22
NZ185304A (en) 1981-03-16
HK82384A (en) 1984-11-09
AU512262B2 (en) 1980-10-02
CY1262A (en) 1984-11-23
KE3440A (en) 1984-09-14
CA1100949A (en) 1981-05-12
DE2748001A1 (de) 1978-04-27
ZA776312B (en) 1978-06-28
US4072670A (en) 1978-02-07
FR2368896A1 (fr) 1978-05-26
SE7712079L (sv) 1978-04-27
PH15560A (en) 1983-02-11
GB1591232A (en) 1981-06-17
JPS6133542B2 (ja) 1986-08-02
MY8500751A (en) 1985-12-31
AU2910677A (en) 1979-04-05
NL7711645A (nl) 1978-04-28
BE860092A (fr) 1978-04-25
CH636756A5 (de) 1983-06-30
SG54584G (en) 1985-04-04

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