JPS5411258A - Dry seperating method of soy bean protein - Google Patents

Dry seperating method of soy bean protein

Info

Publication number
JPS5411258A
JPS5411258A JP7607477A JP7607477A JPS5411258A JP S5411258 A JPS5411258 A JP S5411258A JP 7607477 A JP7607477 A JP 7607477A JP 7607477 A JP7607477 A JP 7607477A JP S5411258 A JPS5411258 A JP S5411258A
Authority
JP
Japan
Prior art keywords
dry
soy bean
bean protein
seperating
seperating method
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP7607477A
Other languages
Japanese (ja)
Other versions
JPS604702B2 (en
Inventor
Hiroshi Nakagawa
Yukiyoshi Yamada
Tomozou Yoshizaki
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nisshin Seifun Group Inc
Original Assignee
Nisshin Seifun Group Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nisshin Seifun Group Inc filed Critical Nisshin Seifun Group Inc
Priority to JP52076074A priority Critical patent/JPS604702B2/en
Publication of JPS5411258A publication Critical patent/JPS5411258A/en
Publication of JPS604702B2 publication Critical patent/JPS604702B2/en
Expired legal-status Critical Current

Links

JP52076074A 1977-06-28 1977-06-28 Dry separation method of soybean protein Expired JPS604702B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP52076074A JPS604702B2 (en) 1977-06-28 1977-06-28 Dry separation method of soybean protein

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP52076074A JPS604702B2 (en) 1977-06-28 1977-06-28 Dry separation method of soybean protein

Publications (2)

Publication Number Publication Date
JPS5411258A true JPS5411258A (en) 1979-01-27
JPS604702B2 JPS604702B2 (en) 1985-02-06

Family

ID=13594648

Family Applications (1)

Application Number Title Priority Date Filing Date
JP52076074A Expired JPS604702B2 (en) 1977-06-28 1977-06-28 Dry separation method of soybean protein

Country Status (1)

Country Link
JP (1) JPS604702B2 (en)

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4744524A (en) * 1987-04-01 1988-05-17 Prosoya Corporation Equipment for making no-beany flavor soymilk
WO1988006919A1 (en) * 1987-03-12 1988-09-22 Prosoya Corporation An equipment for making no-beany flavor soymilk
US4791001A (en) * 1986-01-14 1988-12-13 Kikkoman Corporation Method for grinding soybeans and method for producing tofu
WO2000027222A1 (en) * 1998-11-05 2000-05-18 Ajinomoto Co., Inc. Method for classifying specific tissue of oilseeds or cereals and finely milled powders
CN1074266C (en) * 1999-09-16 2001-11-07 王代彬 Process for preparing mung bean food similar to rice grains
WO2006006845A1 (en) * 2004-07-13 2006-01-19 Agrotechnology And Food Innovations B.V. Process for the production of protein enriched fractions from vegetable materials
WO2012063876A1 (en) 2010-11-12 2012-05-18 旭化成ケミカルズ株式会社 Push-through pack packaging

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4791001A (en) * 1986-01-14 1988-12-13 Kikkoman Corporation Method for grinding soybeans and method for producing tofu
WO1988006919A1 (en) * 1987-03-12 1988-09-22 Prosoya Corporation An equipment for making no-beany flavor soymilk
US4744524A (en) * 1987-04-01 1988-05-17 Prosoya Corporation Equipment for making no-beany flavor soymilk
WO2000027222A1 (en) * 1998-11-05 2000-05-18 Ajinomoto Co., Inc. Method for classifying specific tissue of oilseeds or cereals and finely milled powders
CN1074266C (en) * 1999-09-16 2001-11-07 王代彬 Process for preparing mung bean food similar to rice grains
WO2006006845A1 (en) * 2004-07-13 2006-01-19 Agrotechnology And Food Innovations B.V. Process for the production of protein enriched fractions from vegetable materials
WO2012063876A1 (en) 2010-11-12 2012-05-18 旭化成ケミカルズ株式会社 Push-through pack packaging

Also Published As

Publication number Publication date
JPS604702B2 (en) 1985-02-06

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