JPS51118852A - Production of pancakes fov sale containing defrosting process of freezed pancakes - Google Patents
Production of pancakes fov sale containing defrosting process of freezed pancakesInfo
- Publication number
- JPS51118852A JPS51118852A JP51029755A JP2975576A JPS51118852A JP S51118852 A JPS51118852 A JP S51118852A JP 51029755 A JP51029755 A JP 51029755A JP 2975576 A JP2975576 A JP 2975576A JP S51118852 A JPS51118852 A JP S51118852A
- Authority
- JP
- Japan
- Prior art keywords
- pancakes
- freezed
- fov
- production
- defrosting process
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000012771 pancakes Nutrition 0.000 title 2
- 238000004519 manufacturing process Methods 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 238000010257 thawing Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D15/00—Preserving finished, partly finished or par-baked bakery products; Improving
- A21D15/06—Preserving finished, partly finished or par-baked bakery products; Improving by irradiation, e.g. with microbiocidal agents, with protective films
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
- A21B2/00—Baking apparatus employing high-frequency or infrared heating
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
- A21B3/00—Parts or accessories of ovens
- A21B3/07—Charging or discharging ovens
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D15/00—Preserving finished, partly finished or par-baked bakery products; Improving
- A21D15/02—Preserving finished, partly finished or par-baked bakery products; Improving by cooling, e.g. refrigeration, freezing
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Toxicology (AREA)
- Physics & Mathematics (AREA)
- Thermal Sciences (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Confectionery (AREA)
- Constitution Of High-Frequency Heating (AREA)
- Dairy Products (AREA)
- Control Of High-Frequency Heating Circuits (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US55891075A | 1975-03-17 | 1975-03-17 |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS51118852A true JPS51118852A (en) | 1976-10-19 |
Family
ID=24231495
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP51029755A Pending JPS51118852A (en) | 1975-03-17 | 1976-03-17 | Production of pancakes fov sale containing defrosting process of freezed pancakes |
Country Status (4)
Country | Link |
---|---|
JP (1) | JPS51118852A (fr) |
CA (1) | CA1061630A (fr) |
DE (1) | DE2611296A1 (fr) |
GB (1) | GB1506677A (fr) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS596832A (ja) * | 1982-07-06 | 1984-01-13 | 日清製粉株式会社 | 冷凍パン製品の解凍法 |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA1233689A (fr) * | 1984-02-23 | 1988-03-08 | Leon Hong | Produit de pate fouree cuite pouvant etre congele et rechauffe |
DE3735725C1 (de) * | 1987-10-22 | 1989-04-13 | Herlitzius Gmbh & Co Kg Geb | Vorrichtung zum Schneiden von Broten |
DE3816027A1 (de) * | 1988-05-10 | 1989-11-23 | Dany S Snack Gmbh & Co | Verfahren zum aufbacken von nahrungsmitteln, insbesondere fast-food-nahrungsmittel, und vorrichtung zur durchfuehrung des verfahrens |
CH684458A5 (fr) * | 1992-08-13 | 1994-09-30 | Nestle Sa | Procédé de traitement thermique. |
EP1974611A1 (fr) * | 2007-03-30 | 2008-10-01 | Lieken Brot- und Backwaren GmbH | Procédé de préparation, stockage et reconstitution des produits de pâtisserie pour magasins de vente au détail ou pour chaînes de boulangerie |
MX2019001636A (es) | 2012-12-21 | 2019-08-21 | Dawn Food Products Inc | Empaque para alimento con barrera resistente a la formacion de capas blanquecinas. |
-
1976
- 1976-03-15 GB GB1022776A patent/GB1506677A/en not_active Expired
- 1976-03-16 CA CA247,977A patent/CA1061630A/fr not_active Expired
- 1976-03-17 JP JP51029755A patent/JPS51118852A/ja active Pending
- 1976-03-17 DE DE19762611296 patent/DE2611296A1/de active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS596832A (ja) * | 1982-07-06 | 1984-01-13 | 日清製粉株式会社 | 冷凍パン製品の解凍法 |
JPH0215182B2 (fr) * | 1982-07-06 | 1990-04-11 | Nisshin Flour Milling Co |
Also Published As
Publication number | Publication date |
---|---|
GB1506677A (en) | 1978-04-12 |
DE2611296A1 (de) | 1976-09-30 |
CA1061630A (fr) | 1979-09-04 |
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