JPH11285350A5 - - Google Patents

Info

Publication number
JPH11285350A5
JPH11285350A5 JP1998160545A JP16054598A JPH11285350A5 JP H11285350 A5 JPH11285350 A5 JP H11285350A5 JP 1998160545 A JP1998160545 A JP 1998160545A JP 16054598 A JP16054598 A JP 16054598A JP H11285350 A5 JPH11285350 A5 JP H11285350A5
Authority
JP
Japan
Prior art keywords
water
rice
soluble hemicellulose
weight
derived
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP1998160545A
Other languages
English (en)
Japanese (ja)
Other versions
JP3817370B2 (ja
JPH11285350A (ja
Filing date
Publication date
Application filed filed Critical
Priority claimed from JP16054598A external-priority patent/JP3817370B2/ja
Priority to JP16054598A priority Critical patent/JP3817370B2/ja
Priority to US09/186,763 priority patent/US6045847A/en
Priority to TW087118805A priority patent/TW539538B/zh
Priority to KR1019980048199A priority patent/KR100647349B1/ko
Priority to CNB981228283A priority patent/CN1133378C/zh
Publication of JPH11285350A publication Critical patent/JPH11285350A/ja
Publication of JPH11285350A5 publication Critical patent/JPH11285350A5/ja
Publication of JP3817370B2 publication Critical patent/JP3817370B2/ja
Application granted granted Critical
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

JP16054598A 1997-11-13 1998-06-09 米飯用歩留り向上剤及び米飯の製造法 Expired - Lifetime JP3817370B2 (ja)

Priority Applications (5)

Application Number Priority Date Filing Date Title
JP16054598A JP3817370B2 (ja) 1997-11-13 1998-06-09 米飯用歩留り向上剤及び米飯の製造法
US09/186,763 US6045847A (en) 1997-11-13 1998-11-05 Rice cooking method
TW087118805A TW539538B (en) 1997-11-13 1998-11-11 Rice cooking method
KR1019980048199A KR100647349B1 (ko) 1997-11-13 1998-11-11 밥을 짓는 방법
CNB981228283A CN1133378C (zh) 1997-11-13 1998-11-13 蒸煮大米的方法

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
JP31178397 1997-11-13
JP10-25240 1998-02-06
JP9-311783 1998-02-06
JP2524098 1998-02-06
JP16054598A JP3817370B2 (ja) 1997-11-13 1998-06-09 米飯用歩留り向上剤及び米飯の製造法

Related Child Applications (2)

Application Number Title Priority Date Filing Date
JP2004009827A Division JP3763309B2 (ja) 1997-11-13 2004-01-16 水溶性ヘミセルロース含有液
JP2004009826A Division JP3763308B2 (ja) 1997-11-13 2004-01-16 米飯用保存性向上剤

Publications (3)

Publication Number Publication Date
JPH11285350A JPH11285350A (ja) 1999-10-19
JPH11285350A5 true JPH11285350A5 (https=) 2004-08-26
JP3817370B2 JP3817370B2 (ja) 2006-09-06

Family

ID=27284949

Family Applications (1)

Application Number Title Priority Date Filing Date
JP16054598A Expired - Lifetime JP3817370B2 (ja) 1997-11-13 1998-06-09 米飯用歩留り向上剤及び米飯の製造法

Country Status (1)

Country Link
JP (1) JP3817370B2 (https=)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3785811B2 (ja) * 1998-06-29 2006-06-14 不二製油株式会社 穀類調理用浸漬時間短縮剤及び穀類の調理方法
US6316042B1 (en) * 1999-12-15 2001-11-13 Tadahiro Iwamoto Cooked rice for low temperature distribution
US20050112269A1 (en) * 2003-11-25 2005-05-26 Keiko Ishibashi Cooked rice with good storability at low temperature and method of production of same
JP4570543B2 (ja) * 2004-09-15 2010-10-27 三栄源エフ・エフ・アイ株式会社 米飯質改良剤
US20100075014A1 (en) * 2005-06-03 2010-03-25 Norifumi Adachi Quality-improving agents for cooked rice, cooked rice products using the same and method and method for their preparation
WO2012099031A1 (ja) * 2011-01-17 2012-07-26 不二製油株式会社 米飯品質改良剤

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3207264B2 (ja) * 1992-10-12 2001-09-10 三栄源エフ・エフ・アイ株式会社 穀類加工食品用ほぐれ改良剤

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