JPH08500980A - 柑橘類の取扱いシステム - Google Patents

柑橘類の取扱いシステム

Info

Publication number
JPH08500980A
JPH08500980A JP6514545A JP51454594A JPH08500980A JP H08500980 A JPH08500980 A JP H08500980A JP 6514545 A JP6514545 A JP 6514545A JP 51454594 A JP51454594 A JP 51454594A JP H08500980 A JPH08500980 A JP H08500980A
Authority
JP
Japan
Prior art keywords
citrus
consumption
handling
citrus fruits
packaged
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP6514545A
Other languages
English (en)
Japanese (ja)
Inventor
モリリヤ、ジュアン、アントニオ バルベラ
チャモルロ、ハビエル パスクアル
Original Assignee
エーセ．エー．エーフェ．レモン パック、エーセ．エレ．
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by エーセ．エー．エーフェ．レモン パック、エーセ．エレ． filed Critical エーセ．エー．エーフェ．レモン パック、エーセ．エレ．
Publication of JPH08500980A publication Critical patent/JPH08500980A/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/144—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23B7/148—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Packaging Frangible Articles (AREA)
JP6514545A 1993-03-11 1993-04-29 柑橘類の取扱いシステム Pending JPH08500980A (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
ES9300499 1993-03-11
ES9300499 1993-03-11
PCT/ES1993/000036 WO1994019959A1 (fr) 1993-03-11 1993-04-29 Systeme de traitement des agrumes

Publications (1)

Publication Number Publication Date
JPH08500980A true JPH08500980A (ja) 1996-02-06

Family

ID=8281075

Family Applications (1)

Application Number Title Priority Date Filing Date
JP6514545A Pending JPH08500980A (ja) 1993-03-11 1993-04-29 柑橘類の取扱いシステム

Country Status (5)

Country Link
JP (1) JPH08500980A (fr)
KR (1) KR950703857A (fr)
AU (1) AU4262293A (fr)
BG (1) BG61497B1 (fr)
WO (1) WO1994019959A1 (fr)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2147498B1 (es) * 1997-10-16 2001-12-01 Kataryniarz Jorge Victo Rother Un procedimiento de encapsulado y conservacion de frutas citricas.
ES2172454B1 (es) * 2000-12-21 2004-01-01 Envasados De Patatas El Galleg Procedimiento para la elaboracion y el envasado de cebollas.
ES2364265B9 (es) * 2010-02-18 2015-03-11 Lunacitric S A Procedimiento de conservacion de limon natural cortado.

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1350108A (fr) * 1962-12-13 1964-01-24 Procédé de conservation de matières périssables et installation pour la mise en oeuvre du procédé
US4152464A (en) * 1977-08-22 1979-05-01 The Mead Corporation Method for the aseptic packaging of high acid food
FR2564701A1 (fr) * 1984-05-25 1985-11-29 Bonningue Michel Procede de conservation de denrees vegetales alimentaires crues et perissables
FR2582484A1 (fr) * 1985-06-04 1986-12-05 Felix Alexandre Procede de conservation de legumes coupes en morceaux
IT1187222B (it) * 1985-12-05 1987-12-16 Rossi & Catelli Spa Procedimento per il trattamento completo di prodotti alimentari destinati alla conservazione
CA1301533C (fr) * 1987-03-31 1992-05-26 William Duncan Powrie Preservation de morceaux de fruits frais coupes ou segmantes
FR2657753B1 (fr) * 1990-02-02 1992-08-28 Vegetable Sa Procede de traitement de legumes en vue de leur conservation, de la presentation a la vente en sachets sous vide et de la preparation a la cuisine.

Also Published As

Publication number Publication date
BG98146A (bg) 1994-09-30
KR950703857A (ko) 1995-11-17
AU4262293A (en) 1994-09-26
WO1994019959A1 (fr) 1994-09-15
BG61497B1 (bg) 1997-10-31

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