JPH0346687Y2 - - Google Patents
Info
- Publication number
- JPH0346687Y2 JPH0346687Y2 JP3964587U JP3964587U JPH0346687Y2 JP H0346687 Y2 JPH0346687 Y2 JP H0346687Y2 JP 3964587 U JP3964587 U JP 3964587U JP 3964587 U JP3964587 U JP 3964587U JP H0346687 Y2 JPH0346687 Y2 JP H0346687Y2
- Authority
- JP
- Japan
- Prior art keywords
- bread
- case
- blade
- stirring blade
- baking
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000008429 bread Nutrition 0.000 claims description 38
- 238000003756 stirring Methods 0.000 claims description 23
- 239000004615 ingredient Substances 0.000 claims description 12
- 238000004898 kneading Methods 0.000 claims description 8
- 238000009434 installation Methods 0.000 claims description 6
- 230000002093 peripheral effect Effects 0.000 claims description 3
- 235000013312 flour Nutrition 0.000 description 6
- 238000000855 fermentation Methods 0.000 description 4
- 230000004151 fermentation Effects 0.000 description 4
- 238000004519 manufacturing process Methods 0.000 description 4
- 239000000843 powder Substances 0.000 description 4
- 238000010304 firing Methods 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 230000000694 effects Effects 0.000 description 2
- 230000002265 prevention Effects 0.000 description 2
- 210000002105 tongue Anatomy 0.000 description 2
- 239000004278 EU approved seasoning Substances 0.000 description 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 1
- 229910052782 aluminium Inorganic materials 0.000 description 1
- 238000007664 blowing Methods 0.000 description 1
- 235000014121 butter Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 210000001061 forehead Anatomy 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000011347 resin Substances 0.000 description 1
- 229920005989 resin Polymers 0.000 description 1
- 238000009423 ventilation Methods 0.000 description 1
Landscapes
- Manufacturing And Processing Devices For Dough (AREA)
- Baking, Grill, Roasting (AREA)
- Food-Manufacturing Devices (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP3964587U JPH0346687Y2 (de) | 1987-03-17 | 1987-03-17 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP3964587U JPH0346687Y2 (de) | 1987-03-17 | 1987-03-17 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS63147132U JPS63147132U (de) | 1988-09-28 |
JPH0346687Y2 true JPH0346687Y2 (de) | 1991-10-02 |
Family
ID=30853009
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP3964587U Expired JPH0346687Y2 (de) | 1987-03-17 | 1987-03-17 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH0346687Y2 (de) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2014083219A (ja) * | 2012-10-24 | 2014-05-12 | Panasonic Corp | 自動製パン器 |
-
1987
- 1987-03-17 JP JP3964587U patent/JPH0346687Y2/ja not_active Expired
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2014083219A (ja) * | 2012-10-24 | 2014-05-12 | Panasonic Corp | 自動製パン器 |
Also Published As
Publication number | Publication date |
---|---|
JPS63147132U (de) | 1988-09-28 |
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