JPH0244495B2 - - Google Patents
Info
- Publication number
- JPH0244495B2 JPH0244495B2 JP59153389A JP15338984A JPH0244495B2 JP H0244495 B2 JPH0244495 B2 JP H0244495B2 JP 59153389 A JP59153389 A JP 59153389A JP 15338984 A JP15338984 A JP 15338984A JP H0244495 B2 JPH0244495 B2 JP H0244495B2
- Authority
- JP
- Japan
- Prior art keywords
- flour
- edible oil
- food
- wheat
- powder
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000013305 food Nutrition 0.000 claims description 50
- 235000013312 flour Nutrition 0.000 claims description 35
- 239000008157 edible vegetable oil Substances 0.000 claims description 31
- 239000000843 powder Substances 0.000 claims description 30
- 229920002472 Starch Polymers 0.000 claims description 12
- 241000209140 Triticum Species 0.000 claims description 12
- 235000021307 Triticum Nutrition 0.000 claims description 12
- 238000000576 coating method Methods 0.000 claims description 12
- 235000014102 seafood Nutrition 0.000 claims description 12
- 239000011248 coating agent Substances 0.000 claims description 11
- 235000019698 starch Nutrition 0.000 claims description 10
- 239000008107 starch Substances 0.000 claims description 10
- 239000000654 additive Substances 0.000 claims description 8
- 230000008018 melting Effects 0.000 claims description 8
- 238000002844 melting Methods 0.000 claims description 8
- 238000000034 method Methods 0.000 claims description 8
- 235000013339 cereals Nutrition 0.000 claims description 7
- 238000010410 dusting Methods 0.000 claims description 7
- 240000007594 Oryza sativa Species 0.000 claims description 5
- 235000007164 Oryza sativa Nutrition 0.000 claims description 5
- 244000061456 Solanum tuberosum Species 0.000 claims description 5
- 235000002595 Solanum tuberosum Nutrition 0.000 claims description 5
- 240000008042 Zea mays Species 0.000 claims description 5
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 5
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 5
- 230000000996 additive effect Effects 0.000 claims description 5
- 235000005822 corn Nutrition 0.000 claims description 5
- 238000004519 manufacturing process Methods 0.000 claims description 5
- 235000009566 rice Nutrition 0.000 claims description 5
- 230000008014 freezing Effects 0.000 claims 1
- 238000007710 freezing Methods 0.000 claims 1
- 239000000463 material Substances 0.000 description 17
- 238000010411 cooking Methods 0.000 description 14
- 239000003921 oil Substances 0.000 description 14
- 235000019198 oils Nutrition 0.000 description 14
- 239000010410 layer Substances 0.000 description 13
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 12
- 241000251468 Actinopterygii Species 0.000 description 8
- 235000019688 fish Nutrition 0.000 description 8
- 235000014121 butter Nutrition 0.000 description 6
- 150000003839 salts Chemical class 0.000 description 5
- 239000004278 EU approved seasoning Substances 0.000 description 4
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 4
- 244000203593 Piper nigrum Species 0.000 description 4
- 235000008184 Piper nigrum Nutrition 0.000 description 4
- 238000009835 boiling Methods 0.000 description 4
- 235000011194 food seasoning agent Nutrition 0.000 description 4
- 235000013310 margarine Nutrition 0.000 description 4
- 239000003264 margarine Substances 0.000 description 4
- 235000013372 meat Nutrition 0.000 description 4
- 235000013614 black pepper Nutrition 0.000 description 3
- 238000007796 conventional method Methods 0.000 description 3
- PXEDJBXQKAGXNJ-QTNFYWBSSA-L disodium L-glutamate Chemical compound [Na+].[Na+].[O-]C(=O)[C@@H](N)CCC([O-])=O PXEDJBXQKAGXNJ-QTNFYWBSSA-L 0.000 description 3
- 235000015220 hamburgers Nutrition 0.000 description 3
- 239000011812 mixed powder Substances 0.000 description 3
- 235000013923 monosodium glutamate Nutrition 0.000 description 3
- 239000001931 piper nigrum l. white Substances 0.000 description 3
- 235000020183 skimmed milk Nutrition 0.000 description 3
- 229940073490 sodium glutamate Drugs 0.000 description 3
- 239000007787 solid Substances 0.000 description 3
- QCVGEOXPDFCNHA-UHFFFAOYSA-N 5,5-dimethyl-2,4-dioxo-1,3-oxazolidine-3-carboxamide Chemical compound CC1(C)OC(=O)N(C(N)=O)C1=O QCVGEOXPDFCNHA-UHFFFAOYSA-N 0.000 description 2
- 241000237519 Bivalvia Species 0.000 description 2
- 241000238366 Cephalopoda Species 0.000 description 2
- 108010082495 Dietary Plant Proteins Proteins 0.000 description 2
- 102000002322 Egg Proteins Human genes 0.000 description 2
- 108010000912 Egg Proteins Proteins 0.000 description 2
- 235000019482 Palm oil Nutrition 0.000 description 2
- 241000269908 Platichthys flesus Species 0.000 description 2
- 235000014633 carbohydrates Nutrition 0.000 description 2
- 150000001720 carbohydrates Chemical class 0.000 description 2
- 235000020639 clam Nutrition 0.000 description 2
- 239000011247 coating layer Substances 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 235000014103 egg white Nutrition 0.000 description 2
- 210000000969 egg white Anatomy 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 235000012041 food component Nutrition 0.000 description 2
- 239000005417 food ingredient Substances 0.000 description 2
- 229910052742 iron Inorganic materials 0.000 description 2
- 239000002540 palm oil Substances 0.000 description 2
- 229920001592 potato starch Polymers 0.000 description 2
- 235000015170 shellfish Nutrition 0.000 description 2
- 235000013599 spices Nutrition 0.000 description 2
- 229940100445 wheat starch Drugs 0.000 description 2
- MIDXCONKKJTLDX-UHFFFAOYSA-N 3,5-dimethylcyclopentane-1,2-dione Chemical compound CC1CC(C)C(=O)C1=O MIDXCONKKJTLDX-UHFFFAOYSA-N 0.000 description 1
- 235000001674 Agaricus brunnescens Nutrition 0.000 description 1
- 244000291564 Allium cepa Species 0.000 description 1
- 235000002732 Allium cepa var. cepa Nutrition 0.000 description 1
- 240000002234 Allium sativum Species 0.000 description 1
- 241000972773 Aulopiformes Species 0.000 description 1
- 241001474374 Blennius Species 0.000 description 1
- OWNRRUFOJXFKCU-UHFFFAOYSA-N Bromadiolone Chemical compound C=1C=C(C=2C=CC(Br)=CC=2)C=CC=1C(O)CC(C=1C(OC2=CC=CC=C2C=1O)=O)C1=CC=CC=C1 OWNRRUFOJXFKCU-UHFFFAOYSA-N 0.000 description 1
- 235000002566 Capsicum Nutrition 0.000 description 1
- 241000555825 Clupeidae Species 0.000 description 1
- 241000238424 Crustacea Species 0.000 description 1
- 241000238557 Decapoda Species 0.000 description 1
- AANLCWYVVNBGEE-IDIVVRGQSA-L Disodium inosinate Chemical compound [Na+].[Na+].O[C@@H]1[C@H](O)[C@@H](COP([O-])([O-])=O)O[C@H]1N1C(NC=NC2=O)=C2N=C1 AANLCWYVVNBGEE-IDIVVRGQSA-L 0.000 description 1
- 241000467686 Eschscholzia lobbii Species 0.000 description 1
- 241000276457 Gadidae Species 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 241000442132 Lactarius lactarius Species 0.000 description 1
- 241000237852 Mollusca Species 0.000 description 1
- 241000238413 Octopus Species 0.000 description 1
- 241000237502 Ostreidae Species 0.000 description 1
- 241000237503 Pectinidae Species 0.000 description 1
- 239000006002 Pepper Substances 0.000 description 1
- 244000124853 Perilla frutescens Species 0.000 description 1
- 235000004348 Perilla frutescens Nutrition 0.000 description 1
- 235000016761 Piper aduncum Nutrition 0.000 description 1
- 235000017804 Piper guineense Nutrition 0.000 description 1
- 241000269978 Pleuronectiformes Species 0.000 description 1
- 239000004698 Polyethylene Substances 0.000 description 1
- 241000785681 Sander vitreus Species 0.000 description 1
- 241000269851 Sarda sarda Species 0.000 description 1
- 241001290266 Sciaenops ocellatus Species 0.000 description 1
- 241000269821 Scombridae Species 0.000 description 1
- 241000269957 Thunnus obesus Species 0.000 description 1
- 241001504592 Trachurus trachurus Species 0.000 description 1
- 239000010775 animal oil Substances 0.000 description 1
- 239000007864 aqueous solution Substances 0.000 description 1
- 235000021168 barbecue Nutrition 0.000 description 1
- 235000013532 brandy Nutrition 0.000 description 1
- 235000013736 caramel Nutrition 0.000 description 1
- 239000008162 cooking oil Substances 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 235000013890 disodium inosinate Nutrition 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 235000013611 frozen food Nutrition 0.000 description 1
- 235000004611 garlic Nutrition 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 235000020640 mackerel Nutrition 0.000 description 1
- 229910052751 metal Inorganic materials 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 235000020636 oyster Nutrition 0.000 description 1
- -1 polyethylene Polymers 0.000 description 1
- 229920000573 polyethylene Polymers 0.000 description 1
- 235000012015 potatoes Nutrition 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 238000010298 pulverizing process Methods 0.000 description 1
- 235000019515 salmon Nutrition 0.000 description 1
- 235000019512 sardine Nutrition 0.000 description 1
- 235000020637 scallop Nutrition 0.000 description 1
- 230000035939 shock Effects 0.000 description 1
- 235000002639 sodium chloride Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 235000000346 sugar Nutrition 0.000 description 1
- 239000001040 synthetic pigment Substances 0.000 description 1
- 235000015112 vegetable and seed oil Nutrition 0.000 description 1
- 239000008158 vegetable oil Substances 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 210000001835 viscera Anatomy 0.000 description 1
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP15338984A JPS6131038A (ja) | 1984-07-24 | 1984-07-24 | 食用油被覆食品ならびにその製造方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP15338984A JPS6131038A (ja) | 1984-07-24 | 1984-07-24 | 食用油被覆食品ならびにその製造方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS6131038A JPS6131038A (ja) | 1986-02-13 |
JPH0244495B2 true JPH0244495B2 (ru) | 1990-10-04 |
Family
ID=15561414
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP15338984A Granted JPS6131038A (ja) | 1984-07-24 | 1984-07-24 | 食用油被覆食品ならびにその製造方法 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS6131038A (ru) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS6471457A (en) * | 1987-09-11 | 1989-03-16 | Tsukishima Shokuhin Kogyo Kk | Production of frozen food |
JP2645400B2 (ja) * | 1988-08-31 | 1997-08-25 | 日本水産株式会社 | 容器詰包装米飯食品 |
JPH0530085U (ja) * | 1991-09-27 | 1993-04-20 | 株式会社竹中工務店 | 多機連動型電動ホイスト装置 |
-
1984
- 1984-07-24 JP JP15338984A patent/JPS6131038A/ja active Granted
Also Published As
Publication number | Publication date |
---|---|
JPS6131038A (ja) | 1986-02-13 |
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