JPH0216953A - カニ肉様練製品の製造方法 - Google Patents
カニ肉様練製品の製造方法Info
- Publication number
- JPH0216953A JPH0216953A JP1113404A JP11340489A JPH0216953A JP H0216953 A JPH0216953 A JP H0216953A JP 1113404 A JP1113404 A JP 1113404A JP 11340489 A JP11340489 A JP 11340489A JP H0216953 A JPH0216953 A JP H0216953A
- Authority
- JP
- Japan
- Prior art keywords
- meat
- product
- longitudinal direction
- crab meat
- crab
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013372 meat Nutrition 0.000 title claims abstract description 43
- 238000004519 manufacturing process Methods 0.000 title claims description 16
- 239000000835 fiber Substances 0.000 claims abstract description 27
- 238000010030 laminating Methods 0.000 claims abstract description 3
- 229940023462 paste product Drugs 0.000 claims description 17
- 241000251468 Actinopterygii Species 0.000 abstract description 3
- 239000002994 raw material Substances 0.000 abstract description 3
- 238000000034 method Methods 0.000 description 5
- 235000012149 noodles Nutrition 0.000 description 5
- 235000014594 pastries Nutrition 0.000 description 3
- 238000010586 diagram Methods 0.000 description 2
- 241000237503 Pectinidae Species 0.000 description 1
- 239000011230 binding agent Substances 0.000 description 1
- 239000003292 glue Substances 0.000 description 1
- 235000020637 scallop Nutrition 0.000 description 1
- 235000014102 seafood Nutrition 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
Landscapes
- Fish Paste Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1113404A JPH0216953A (ja) | 1989-05-02 | 1989-05-02 | カニ肉様練製品の製造方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1113404A JPH0216953A (ja) | 1989-05-02 | 1989-05-02 | カニ肉様練製品の製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH0216953A true JPH0216953A (ja) | 1990-01-19 |
| JPH0479635B2 JPH0479635B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1992-12-16 |
Family
ID=14611434
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1113404A Granted JPH0216953A (ja) | 1989-05-02 | 1989-05-02 | カニ肉様練製品の製造方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0216953A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS52102462A (en) * | 1976-02-20 | 1977-08-27 | Fushimi Kamaboko Kk | Paste of marine product like boiled fish paste having taste of eyes of scallop wherein fibrous meat oriented in same direction |
| JPS5871873A (ja) * | 1981-10-23 | 1983-04-28 | Shinji Kurihara | 貝柱風練製品の製造法 |
-
1989
- 1989-05-02 JP JP1113404A patent/JPH0216953A/ja active Granted
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS52102462A (en) * | 1976-02-20 | 1977-08-27 | Fushimi Kamaboko Kk | Paste of marine product like boiled fish paste having taste of eyes of scallop wherein fibrous meat oriented in same direction |
| JPS5871873A (ja) * | 1981-10-23 | 1983-04-28 | Shinji Kurihara | 貝柱風練製品の製造法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0479635B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1992-12-16 |