JP7347690B2 - 食用油脂の製造方法 - Google Patents

食用油脂の製造方法 Download PDF

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Publication number
JP7347690B2
JP7347690B2 JP2022556670A JP2022556670A JP7347690B2 JP 7347690 B2 JP7347690 B2 JP 7347690B2 JP 2022556670 A JP2022556670 A JP 2022556670A JP 2022556670 A JP2022556670 A JP 2022556670A JP 7347690 B2 JP7347690 B2 JP 7347690B2
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Prior art keywords
oils
oil
fats
glycidol
fat
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JP2022556670A
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English (en)
Japanese (ja)
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JPWO2022270596A5 (https=
JPWO2022270596A1 (https=
Inventor
遂人 堀
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fuji Oil Co Ltd (fka Fuji Oil Holdings Inc)
Fuji Oil Co Ltd (fka Fuji Oil Holdings Inc)
Original Assignee
Fuji Oil Co Ltd (fka Fuji Oil Holdings Inc)
Fuji Oil Co Ltd
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Publication of JPWO2022270596A5 publication Critical patent/JPWO2022270596A5/ja
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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/02—Other edible oils or fats, e.g. shortenings or cooking oils characterised by the production or working-up
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00—Refining fats or fatty oils
    • C11B3/02—Refining fats or fatty oils by chemical reaction
    • C11B3/04—Refining fats or fatty oils by chemical reaction with acids

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Fats And Perfumes (AREA)
  • Edible Oils And Fats (AREA)
JP2022556670A 2021-06-24 2022-06-23 食用油脂の製造方法 Active JP7347690B2 (ja)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
JP2021105154 2021-06-24
JP2021105154 2021-06-24
JP2021109160 2021-06-30
JP2021109160 2021-06-30
PCT/JP2022/025163 WO2022270596A1 (ja) 2021-06-24 2022-06-23 食用油脂の製造方法

Publications (3)

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JPWO2022270596A1 JPWO2022270596A1 (https=) 2022-12-29
JPWO2022270596A5 JPWO2022270596A5 (https=) 2023-07-13
JP7347690B2 true JP7347690B2 (ja) 2023-09-20

Family

ID=84544367

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2022556670A Active JP7347690B2 (ja) 2021-06-24 2022-06-23 食用油脂の製造方法

Country Status (2)

Country Link
JP (1) JP7347690B2 (https=)
WO (1) WO2022270596A1 (https=)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2018182396A1 (en) 2017-03-30 2018-10-04 Sime Darby Plantation Sdn. Bhd. Process for producing a refined vegetable oil
JP2020531628A (ja) 2017-08-23 2020-11-05 ブンゲ ロダース クロックラーン ビー．ヴィ． 不要な不純物の抑制によって野菜油を精製するためのプロセス
JP2021017452A (ja) 2019-07-17 2021-02-15 日清オイリオグループ株式会社 精製油脂の製造方法

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3771670D1 (de) * 1986-11-13 1991-08-29 Cambrian Eng Group Ltd Verfahren zum entschleimen von triglyceridoelen.
JP6919755B2 (ja) * 2019-12-25 2021-08-18 不二製油株式会社 グリシドール及びグリシドール脂肪酸エステル含有量を低減させた食用油脂及びその製造方法

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2018182396A1 (en) 2017-03-30 2018-10-04 Sime Darby Plantation Sdn. Bhd. Process for producing a refined vegetable oil
JP2020531628A (ja) 2017-08-23 2020-11-05 ブンゲ ロダース クロックラーン ビー．ヴィ． 不要な不純物の抑制によって野菜油を精製するためのプロセス
JP2021017452A (ja) 2019-07-17 2021-02-15 日清オイリオグループ株式会社 精製油脂の製造方法

Also Published As

Publication number Publication date
WO2022270596A1 (ja) 2022-12-29
JPWO2022270596A1 (https=) 2022-12-29

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