JP6803656B2 - パウチ袋 - Google Patents
パウチ袋 Download PDFInfo
- Publication number
- JP6803656B2 JP6803656B2 JP2015152732A JP2015152732A JP6803656B2 JP 6803656 B2 JP6803656 B2 JP 6803656B2 JP 2015152732 A JP2015152732 A JP 2015152732A JP 2015152732 A JP2015152732 A JP 2015152732A JP 6803656 B2 JP6803656 B2 JP 6803656B2
- Authority
- JP
- Japan
- Prior art keywords
- pouch bag
- pouch
- bag
- side edge
- protruding portion
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 239000007788 liquid Substances 0.000 claims description 20
- 235000011194 food seasoning agent Nutrition 0.000 claims description 7
- 238000007789 sealing Methods 0.000 claims description 7
- 238000000465 moulding Methods 0.000 claims 1
- 238000004519 manufacturing process Methods 0.000 description 9
- -1 polyethylene terephthalate Polymers 0.000 description 8
- 235000014347 soups Nutrition 0.000 description 6
- 230000037303 wrinkles Effects 0.000 description 6
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 5
- 229910052782 aluminium Inorganic materials 0.000 description 5
- 238000005452 bending Methods 0.000 description 5
- 230000000694 effects Effects 0.000 description 5
- 239000012530 fluid Substances 0.000 description 5
- 239000011888 foil Substances 0.000 description 5
- 238000005304 joining Methods 0.000 description 5
- 239000005020 polyethylene terephthalate Substances 0.000 description 5
- 229920000139 polyethylene terephthalate Polymers 0.000 description 5
- 239000004677 Nylon Substances 0.000 description 3
- 239000004743 Polypropylene Substances 0.000 description 3
- 238000010411 cooking Methods 0.000 description 3
- 239000006210 lotion Substances 0.000 description 3
- 229920001778 nylon Polymers 0.000 description 3
- 229920001155 polypropylene Polymers 0.000 description 3
- 238000005520 cutting process Methods 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 239000000499 gel Substances 0.000 description 2
- 229920000092 linear low density polyethylene Polymers 0.000 description 2
- 239000004707 linear low-density polyethylene Substances 0.000 description 2
- 230000014759 maintenance of location Effects 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 235000015067 sauces Nutrition 0.000 description 2
- 235000021419 vinegar Nutrition 0.000 description 2
- 239000000052 vinegar Substances 0.000 description 2
- 239000004278 EU approved seasoning Substances 0.000 description 1
- 235000015429 Mirabilis expansa Nutrition 0.000 description 1
- 244000294411 Mirabilis expansa Species 0.000 description 1
- YBHQCJILTOVLHD-YVMONPNESA-N Mirin Chemical compound S1C(N)=NC(=O)\C1=C\C1=CC=C(O)C=C1 YBHQCJILTOVLHD-YVMONPNESA-N 0.000 description 1
- 239000011324 bead Substances 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 235000021438 curry Nutrition 0.000 description 1
- 235000015071 dressings Nutrition 0.000 description 1
- 239000008187 granular material Substances 0.000 description 1
- 230000005484 gravity Effects 0.000 description 1
- 230000001771 impaired effect Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 235000015110 jellies Nutrition 0.000 description 1
- 239000008274 jelly Substances 0.000 description 1
- 235000008960 ketchup Nutrition 0.000 description 1
- 235000021056 liquid food Nutrition 0.000 description 1
- 235000010746 mayonnaise Nutrition 0.000 description 1
- 239000008268 mayonnaise Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 235000013536 miso Nutrition 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000000877 morphologic effect Effects 0.000 description 1
- 235000012149 noodles Nutrition 0.000 description 1
- 235000014214 soft drink Nutrition 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 235000013555 soy sauce Nutrition 0.000 description 1
- 235000013547 stew Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 235000020357 syrup Nutrition 0.000 description 1
- 239000006188 syrup Substances 0.000 description 1
Landscapes
- Bag Frames (AREA)
Description
11 側面シート
11S 側縁部
11SS 側縁接合部
15 突出部
17 シンボルマーク
Lv パウチ内容物液位
W 幅方向
Claims (3)
- 直線状の2つの側縁部を有する略矩形の一対の側面シートが前記側縁部に沿って一定の幅で互いに接合された側縁接合部を備え、底部に形成されているガゼット部によって自立可能である、液体調味料を充填後の自立性を有する可撓性のパウチ袋において、
前記側縁接合部の一部は、前記2つの側縁部の両方の側縁部から前記パウチ袋の中央に向けて前記パウチ袋の幅方向に突出している、隣接する前記側縁接合部の部分と滑らかに接続し、突出端縁が湾曲した形状に形成されている、突出部を含み、
粘度が0.001Pa・s〜10.0Pa・sの範囲である液体調味料を500mL以上充填した際に、前記突出部が、前記パウチ袋を自立させたときに、パウチ内容物液位よりも低い位置に設けられることにより、内容物の重量によって、前記突出部の周辺において前記パウチ袋を変形させてくびれを形成させることで、前記パウチ内容物液位よりも上部において前記側面シート同士が密着し略平坦状に起立し、
前記一対の側面シートの少なくとも一方の外面の前記突出部よりも高い位置にシンボルマークが表示された、パウチ袋。 - 前記突出部の突出端が円弧状に形成されている、
請求項1に記載のパウチ袋。 - 請求項1又は2に記載のパウチ袋の成型に用いる、前記側縁接合部と前記突出部とを同時に形成可能な、熱シール金型。
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2015152732A JP6803656B2 (ja) | 2015-07-31 | 2015-07-31 | パウチ袋 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2015152732A JP6803656B2 (ja) | 2015-07-31 | 2015-07-31 | パウチ袋 |
Related Child Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2020036207A Division JP2020079121A (ja) | 2020-03-03 | 2020-03-03 | パウチ袋 |
Publications (2)
Publication Number | Publication Date |
---|---|
JP2017030800A JP2017030800A (ja) | 2017-02-09 |
JP6803656B2 true JP6803656B2 (ja) | 2020-12-23 |
Family
ID=57987643
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2015152732A Active JP6803656B2 (ja) | 2015-07-31 | 2015-07-31 | パウチ袋 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JP6803656B2 (ja) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP7361355B2 (ja) * | 2018-04-13 | 2023-10-16 | ダイワ包材株式会社 | くびれ部を有する袋体 |
Family Cites Families (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2756154A (en) * | 1952-10-07 | 1956-07-24 | Standard Packaging Corp | Food package |
JP2002059942A (ja) * | 2000-08-22 | 2002-02-26 | Toyo Seikan Kaisha Ltd | 自立性包装体 |
JP2004168341A (ja) * | 2002-11-19 | 2004-06-17 | Toppan Printing Co Ltd | 把手付包装袋 |
US20050079251A1 (en) * | 2003-10-10 | 2005-04-14 | Bell Gary M. | Flexible pouch-bowl arrangement and methods |
JP2004206141A (ja) * | 2004-02-20 | 2004-07-22 | Dainippon Printing Co Ltd | 広告宣伝媒体 |
US7055720B1 (en) * | 2004-11-19 | 2006-06-06 | Fres-Co System Usa, Inc. | Flexible package having a fitment pour spout and a reclosable mouth using a zipper type closure |
JP4783704B2 (ja) * | 2006-09-25 | 2011-09-28 | 日本水産株式会社 | レトルトパウチ入り鍋つゆ |
JP6217134B2 (ja) * | 2013-05-22 | 2017-10-25 | 大日本印刷株式会社 | 包装袋 |
-
2015
- 2015-07-31 JP JP2015152732A patent/JP6803656B2/ja active Active
Also Published As
Publication number | Publication date |
---|---|
JP2017030800A (ja) | 2017-02-09 |
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