JP6698034B2 - 冷え症等の全身症状改善用経口組成物 - Google Patents
冷え症等の全身症状改善用経口組成物 Download PDFInfo
- Publication number
- JP6698034B2 JP6698034B2 JP2016567067A JP2016567067A JP6698034B2 JP 6698034 B2 JP6698034 B2 JP 6698034B2 JP 2016567067 A JP2016567067 A JP 2016567067A JP 2016567067 A JP2016567067 A JP 2016567067A JP 6698034 B2 JP6698034 B2 JP 6698034B2
- Authority
- JP
- Japan
- Prior art keywords
- oral composition
- red grape
- leaf extract
- mass
- improving
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 239000000203 mixture Substances 0.000 title claims description 39
- 208000024891 symptom Diseases 0.000 title claims description 33
- 230000009885 systemic effect Effects 0.000 title description 10
- 239000000284 extract Substances 0.000 claims description 38
- 241001593968 Vitis palmata Species 0.000 claims description 33
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 claims description 12
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims description 8
- 239000008103 glucose Substances 0.000 claims description 8
- 239000007787 solid Substances 0.000 claims description 8
- 239000006188 syrup Substances 0.000 claims description 8
- 235000020357 syrup Nutrition 0.000 claims description 8
- 229930003935 flavonoid Natural products 0.000 claims description 7
- 150000002215 flavonoids Chemical class 0.000 claims description 7
- 235000017173 flavonoids Nutrition 0.000 claims description 7
- 239000004480 active ingredient Substances 0.000 claims description 6
- 235000013824 polyphenols Nutrition 0.000 claims description 6
- 239000000377 silicon dioxide Substances 0.000 claims description 6
- 235000012239 silicon dioxide Nutrition 0.000 claims description 6
- 150000008442 polyphenolic compounds Chemical class 0.000 claims description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 4
- 235000013402 health food Nutrition 0.000 claims description 3
- 239000000825 pharmaceutical preparation Substances 0.000 claims description 2
- 229940127557 pharmaceutical product Drugs 0.000 claims description 2
- 230000003796 beauty Effects 0.000 claims 1
- 206010016256 fatigue Diseases 0.000 description 18
- 230000000694 effects Effects 0.000 description 12
- 206010042674 Swelling Diseases 0.000 description 8
- 230000008961 swelling Effects 0.000 description 8
- 239000003795 chemical substances by application Substances 0.000 description 7
- 239000003814 drug Substances 0.000 description 7
- 210000004237 neck muscle Anatomy 0.000 description 7
- 239000000546 pharmaceutical excipient Substances 0.000 description 7
- 238000002360 preparation method Methods 0.000 description 7
- 241000978499 Brunnichia ovata Species 0.000 description 6
- 239000002775 capsule Substances 0.000 description 6
- 229940079593 drug Drugs 0.000 description 6
- 239000008187 granular material Substances 0.000 description 6
- 238000000034 method Methods 0.000 description 6
- 238000000605 extraction Methods 0.000 description 5
- 239000002904 solvent Substances 0.000 description 5
- 239000003826 tablet Substances 0.000 description 5
- 208000032912 Local swelling Diseases 0.000 description 3
- 239000011248 coating agent Substances 0.000 description 3
- 238000007796 conventional method Methods 0.000 description 3
- 235000013373 food additive Nutrition 0.000 description 3
- 239000002778 food additive Substances 0.000 description 3
- -1 polyphenol compounds Chemical class 0.000 description 3
- DUBCCGAQYVUYEU-VFKUPZNOSA-N Miquelianin Natural products O=C(O)[C@@H]1[C@@H](O)[C@@H](O)[C@H](O)[C@H](OC2=C(c3cc(O)c(O)cc3)Oc3c(c(O)cc(O)c3)C2=O)O1 DUBCCGAQYVUYEU-VFKUPZNOSA-N 0.000 description 2
- DUBCCGAQYVUYEU-UHFFFAOYSA-N Querciturone Natural products O1C(C(O)=O)C(O)C(O)C(O)C1OC1=C(C=2C=C(O)C(O)=CC=2)OC2=CC(O)=CC(O)=C2C1=O DUBCCGAQYVUYEU-UHFFFAOYSA-N 0.000 description 2
- 235000014787 Vitis vinifera Nutrition 0.000 description 2
- 239000000654 additive Substances 0.000 description 2
- 229940121363 anti-inflammatory agent Drugs 0.000 description 2
- 239000002260 anti-inflammatory agent Substances 0.000 description 2
- 238000003287 bathing Methods 0.000 description 2
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 2
- 229940000406 drug candidate Drugs 0.000 description 2
- 239000007938 effervescent tablet Substances 0.000 description 2
- 210000003414 extremity Anatomy 0.000 description 2
- 239000004088 foaming agent Substances 0.000 description 2
- 241000411851 herbal medicine Species 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 239000008297 liquid dosage form Substances 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000011159 matrix material Substances 0.000 description 2
- 235000012054 meals Nutrition 0.000 description 2
- 238000002483 medication Methods 0.000 description 2
- 239000003094 microcapsule Substances 0.000 description 2
- DUBCCGAQYVUYEU-ZUGPOPFOSA-N miquelianin Chemical compound O1[C@H](C(O)=O)[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1OC1=C(C=2C=C(O)C(O)=CC=2)OC2=CC(O)=CC(O)=C2C1=O DUBCCGAQYVUYEU-ZUGPOPFOSA-N 0.000 description 2
- 239000002547 new drug Substances 0.000 description 2
- 239000006191 orally-disintegrating tablet Substances 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 239000003755 preservative agent Substances 0.000 description 2
- 230000002335 preservative effect Effects 0.000 description 2
- LOJXBHNAFUDMIQ-UHFFFAOYSA-N quercetin-3-alpha-glucuronide Natural products OC1OC(C(O)C(O)C1O)C(=O)Oc1c(oc2cc(O)cc(O)c2c1=O)-c1ccc(O)c(O)c1 LOJXBHNAFUDMIQ-UHFFFAOYSA-N 0.000 description 2
- 230000035807 sensation Effects 0.000 description 2
- 239000000725 suspension Substances 0.000 description 2
- 238000011282 treatment Methods 0.000 description 2
- 238000001291 vacuum drying Methods 0.000 description 2
- 239000011782 vitamin Substances 0.000 description 2
- 229940088594 vitamin Drugs 0.000 description 2
- 229930003231 vitamin Natural products 0.000 description 2
- 235000013343 vitamin Nutrition 0.000 description 2
- 241000502561 Acacia irrorata Species 0.000 description 1
- 240000000560 Citrus x paradisi Species 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 239000004606 Fillers/Extenders Substances 0.000 description 1
- 208000012895 Gastric disease Diseases 0.000 description 1
- 206010060891 General symptom Diseases 0.000 description 1
- 206010019233 Headaches Diseases 0.000 description 1
- 229920002774 Maltodextrin Polymers 0.000 description 1
- 239000005913 Maltodextrin Substances 0.000 description 1
- 208000002193 Pain Diseases 0.000 description 1
- 208000003251 Pruritus Diseases 0.000 description 1
- 239000004902 Softening Agent Substances 0.000 description 1
- 241000219094 Vitaceae Species 0.000 description 1
- 241000219095 Vitis Species 0.000 description 1
- 235000009754 Vitis X bourquina Nutrition 0.000 description 1
- 235000012333 Vitis X labruscana Nutrition 0.000 description 1
- 240000006365 Vitis vinifera Species 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- 239000000853 adhesive Substances 0.000 description 1
- 230000001070 adhesive effect Effects 0.000 description 1
- 239000003463 adsorbent Substances 0.000 description 1
- 210000003423 ankle Anatomy 0.000 description 1
- 229930014669 anthocyanidin Natural products 0.000 description 1
- 150000001452 anthocyanidin derivatives Chemical class 0.000 description 1
- 235000008758 anthocyanidins Nutrition 0.000 description 1
- 229930002877 anthocyanin Natural products 0.000 description 1
- 235000010208 anthocyanin Nutrition 0.000 description 1
- 239000004410 anthocyanin Substances 0.000 description 1
- 150000004636 anthocyanins Chemical class 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- 239000002216 antistatic agent Substances 0.000 description 1
- 239000006286 aqueous extract Substances 0.000 description 1
- 125000003118 aryl group Chemical group 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 239000011230 binding agent Substances 0.000 description 1
- 235000021152 breakfast Nutrition 0.000 description 1
- 238000005282 brightening Methods 0.000 description 1
- 239000006172 buffering agent Substances 0.000 description 1
- 244000309466 calf Species 0.000 description 1
- 239000007894 caplet Substances 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 239000003638 chemical reducing agent Substances 0.000 description 1
- 239000007910 chewable tablet Substances 0.000 description 1
- 239000007931 coated granule Substances 0.000 description 1
- 238000000576 coating method Methods 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 239000002826 coolant Substances 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 230000000779 depleting effect Effects 0.000 description 1
- 239000002274 desiccant Substances 0.000 description 1
- 239000003085 diluting agent Substances 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 208000035475 disorder Diseases 0.000 description 1
- 239000002270 dispersing agent Substances 0.000 description 1
- 239000008298 dragée Substances 0.000 description 1
- 239000006196 drop Substances 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 239000000945 filler Substances 0.000 description 1
- 238000011049 filling Methods 0.000 description 1
- 239000007941 film coated tablet Substances 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000037406 food intake Effects 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 235000003599 food sweetener Nutrition 0.000 description 1
- 210000002683 foot Anatomy 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 229930182480 glucuronide Natural products 0.000 description 1
- 150000008134 glucuronides Chemical class 0.000 description 1
- 229930182470 glycoside Natural products 0.000 description 1
- 150000002338 glycosides Chemical class 0.000 description 1
- 235000002532 grape seed extract Nutrition 0.000 description 1
- 235000021021 grapes Nutrition 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 238000003306 harvesting Methods 0.000 description 1
- 231100000869 headache Toxicity 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 239000007951 isotonicity adjuster Substances 0.000 description 1
- 230000007803 itching Effects 0.000 description 1
- 235000015110 jellies Nutrition 0.000 description 1
- 239000008274 jelly Substances 0.000 description 1
- 239000002502 liposome Substances 0.000 description 1
- 239000000314 lubricant Substances 0.000 description 1
- 229940035034 maltodextrin Drugs 0.000 description 1
- 230000000873 masking effect Effects 0.000 description 1
- 239000011859 microparticle Substances 0.000 description 1
- 239000004005 microsphere Substances 0.000 description 1
- 239000002088 nanocapsule Substances 0.000 description 1
- 239000002077 nanosphere Substances 0.000 description 1
- 201000009240 nasopharyngitis Diseases 0.000 description 1
- 239000006186 oral dosage form Substances 0.000 description 1
- 239000003002 pH adjusting agent Substances 0.000 description 1
- 238000005325 percolation Methods 0.000 description 1
- 239000008194 pharmaceutical composition Substances 0.000 description 1
- 239000006187 pill Substances 0.000 description 1
- 239000004014 plasticizer Substances 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 239000008213 purified water Substances 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 239000007901 soft capsule Substances 0.000 description 1
- 239000007909 solid dosage form Substances 0.000 description 1
- 239000006104 solid solution Substances 0.000 description 1
- 239000003381 stabilizer Substances 0.000 description 1
- 239000007858 starting material Substances 0.000 description 1
- 239000007940 sugar coated tablet Substances 0.000 description 1
- 238000009495 sugar coating Methods 0.000 description 1
- 239000004094 surface-active agent Substances 0.000 description 1
- 239000000375 suspending agent Substances 0.000 description 1
- 239000003765 sweetening agent Substances 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 230000003867 tiredness Effects 0.000 description 1
- 208000016255 tiredness Diseases 0.000 description 1
- 201000002282 venous insufficiency Diseases 0.000 description 1
- 238000009736 wetting Methods 0.000 description 1
- 239000000080 wetting agent Substances 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/87—Vitaceae or Ampelidaceae (Vine or Grape family), e.g. wine grapes, muscadine or peppervine
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
- A61K47/02—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
- A61K47/06—Organic compounds, e.g. natural or synthetic hydrocarbons, polyolefins, mineral oil, petrolatum or ozokerite
- A61K47/26—Carbohydrates, e.g. sugar alcohols, amino sugars, nucleic acids, mono-, di- or oligo-saccharides; Derivatives thereof, e.g. polysorbates, sorbitan fatty acid esters or glycyrrhizin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/0012—Galenical forms characterised by the site of application
- A61K9/0053—Mouth and digestive tract, i.e. intraoral and peroral administration
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P19/00—Drugs for skeletal disorders
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P19/00—Drugs for skeletal disorders
- A61P19/02—Drugs for skeletal disorders for joint disorders, e.g. arthritis, arthrosis
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P21/00—Drugs for disorders of the muscular or neuromuscular system
- A61P21/02—Muscle relaxants, e.g. for tetanus or cramps
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P25/00—Drugs for disorders of the nervous system
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P25/00—Drugs for disorders of the nervous system
- A61P25/26—Psychostimulants, e.g. nicotine, cocaine
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A61P3/02—Nutrients, e.g. vitamins, minerals
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P39/00—General protective or antinoxious agents
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P43/00—Drugs for specific purposes, not provided for in groups A61P1/00-A61P41/00
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Pharmacology & Pharmacy (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Animal Behavior & Ethology (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Engineering & Computer Science (AREA)
- Epidemiology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Mycology (AREA)
- Botany (AREA)
- Nutrition Science (AREA)
- Biotechnology (AREA)
- Medical Informatics (AREA)
- Microbiology (AREA)
- Alternative & Traditional Medicine (AREA)
- Physiology (AREA)
- Physical Education & Sports Medicine (AREA)
- Neurology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Inorganic Chemistry (AREA)
- Molecular Biology (AREA)
- Biochemistry (AREA)
- Biomedical Technology (AREA)
- Hematology (AREA)
- Obesity (AREA)
- Orthopedic Medicine & Surgery (AREA)
- Neurosurgery (AREA)
- Diabetes (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Rheumatology (AREA)
Description
〔2〕赤ブドウ葉抽出物が、アントシアンを0.2質量%以上及び総ポリフェノールを4質量%以上含む赤ブドウの葉から水で抽出された抽出物である〔1〕記載の症状改善用経口組成物。
〔3〕赤ブドウ葉抽出物が、2〜25質量%の総フラボノイドを含有するものである〔1〕又は〔2〕記載の症状改善用経口組成物。
〔4〕赤ブドウ葉抽出物の固形分換算で1日あたり80〜1000mgを服用するものである〔1〕〜〔3〕のいずれかに記載の症状改善用経口組成物。
〔5〕1日1回服用するものである〔1〕〜〔4〕のいずれかに記載の症状改善用経口組成物。
〔6〕赤ブドウ葉抽出物を、赤ブドウ葉抽出物(固形分):二酸化ケイ素:グルコースシロップ(乾燥したグルコースとして)=80:3:17(質量比)で含む赤ブドウ葉抽出物混合物として含有するものである〔1〕〜〔5〕のいずれかに記載の症状改善用経口組成物。
〔7〕医薬品である〔1〕〜〔6〕のいずれかに記載の症状改善用経口組成物。
〔8〕健康食品である〔1〕〜〔6〕のいずれかに記載の症状改善用経口組成物。
抽出原料である赤ブドウ葉は、別名「dyer」と呼ばれる黒っぽい青の果皮と赤い果肉のブドウ(vitis vinifera LINNE)の葉である。赤ブドウの葉であればよく、ブドウの品種は問わない。
このような特性を持った赤ブドウ葉は、フラボノイド含量が最適に達した時点、すなわち、通常ブドウ果実の収穫時付近で集めた赤ブドウ葉である。
さらに、赤ブドウ葉は、長さ15cm以下、幅12cm以下のものを用いることが好ましい。葉は乾燥し、粉砕して用いるのが好ましい。抽出のため葉は好ましくは5ないし10mmのピースへカットするのが好ましい。
好ましい抽出方法は徹底的なパーコレーション(an exhaustive percolation)である。抽出過程において得られるいわゆる液状抽出物を液体投与形態の調製に直接使用することができる。
濃い抽出物は、好ましくは120〜150℃にて1〜30秒間、より好ましくは140〜145℃にて2〜5秒間、加熱加圧状態に置くことにより殺菌処理される。
このステップにおいて得た濃い抽出物も液状投与形態の製造に直接使用することができる。
その添加量は、特に制限されるものではないが、赤ブドウ葉抽出物混合物中に、赤ブドウ葉抽出物(固形分として)80質量%に対し、二酸化ケイ素3質量%及びグルコースシロップ(乾燥物として)17質量%の比率とすることが好ましい(以下、この混合物を、赤ブドウ葉抽出物混合物という)。
この総フラボノイド含有量は、赤ブドウ葉抽出物混合物[赤ブドウ葉抽出物(固形分として)80質量%、二酸化ケイ素3質量%及びグルコースシロップ(乾燥物として)17質量%の比率の固形物]中では、総フラボノイド(ケルセチン−3−O−β−D−グルクロナイドとして)を1.6〜20質量%含むものが好ましく、2〜10質量%含むものが更に好ましく、2.2〜6.6質量%含むものが特に好ましい。
カプセル剤の製造:
以下の成分を、常法により充填用粉末として調製し、1つのカプセル当たり247mgの量をカプセルに充填した。
(被験者)
足のむくみに伴う各症状以外に、冷え症(手足の冷え)、全身の疲れ、全身のだるさ、肩や首筋の凝りの症状を有する20〜50歳代の男性(10名)及び女性(40名)の合計50例。
実施例1のカプセル剤を用い、1日1回2カプセルを12週間に渡って朝投与した。足のむくみに伴う各症状以外に、冷え37例、全身の疲れ44例、全身のだるさ39例、肩や首筋の凝り46例の各症状の改善効果をアンケート結果により判定した。
アンケートの方法は以下の通りである。
対象者の背景調査および服用前の状態を、質問紙法を用いて測定した。また、服用開始日より調査薬を服用後、諸症状に対する調査薬の使用感評価として、服用開始1週間後、2週間後、3週間後、4週間後、6週間後、9週間後、12週間後と計8回の状態を、質問紙法を用いて測定した。質問紙における質問方法は、「足のむくみはありますか?」「全身の疲れはありますか?」「冷えの症状はありますか?」等、各症状についての質問に対して「非常にある」「少しある」「ある」「ない」のそれぞれを、「非常にある」を1、「ない」を4として4段階にて測定した。質問の項目に応じて、4段階の項目を、例えば「非常にある」を「非常に冷える」「非常に凝る」のように適宜変換した。また、その他症状に対する使用感評価として、服用後に質問紙法を用いて調査を実施した。さらに、事象日誌を用いて、調査薬服用期間中に発生した病気、怪我、治療の有無、医薬品服用の有無、調査薬服用忘れ、過剰服用等について調査した。
結果を図1〜図4に示す。
図1〜図4から明らかなように、冷え症、全身の疲れ、全身のだるさ、肩や首筋の凝りの全てにおいて、赤ブドウ葉抽出物の投与により有意な改善効果を示した。
Claims (6)
- アントシアンを0.2質量%以上及び総ポリフェノールを4質量%以上含む赤ブドウの葉から水で抽出された抽出物であって、2〜25質量%の総フラボノイドを含有する赤ブドウ葉抽出物を有効成分とする手足の冷え症、及び肩又は首筋の凝りから選ばれる症状の改善用経口組成物。
- 赤ブドウ葉抽出物の固形分換算で1日あたり80〜1000mgを服用するものである請求項1に記載の症状改善用経口組成物。
- 1日1回服用するものである請求項1又は2に記載の症状改善用経口組成物。
- 赤ブドウ葉抽出物を、赤ブドウ葉抽出物(固形分):二酸化ケイ素:グルコースシロップ(乾燥したグルコースとして)=80:3:17(質量比)で含む赤ブドウ葉抽出物混合物として含有するものである請求項1〜3のいずれか1項に記載の症状改善用経口組成物。
- 医薬品である請求項1〜4のいずれか1項に記載の症状改善用経口組成物。
- 健康食品である請求項1〜4のいずれか1項に記載の症状改善用経口組成物。
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2014108649A JP2015224205A (ja) | 2014-05-27 | 2014-05-27 | 冷え症等の全身症状改善用経口組成物 |
JP2014108649 | 2014-05-27 | ||
PCT/EP2015/061453 WO2015181096A1 (en) | 2014-05-27 | 2015-05-22 | Oral composition for improving systemic symptoms including sensitivity to cold |
Publications (2)
Publication Number | Publication Date |
---|---|
JP2017529314A JP2017529314A (ja) | 2017-10-05 |
JP6698034B2 true JP6698034B2 (ja) | 2020-05-27 |
Family
ID=53264667
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2014108649A Pending JP2015224205A (ja) | 2014-05-27 | 2014-05-27 | 冷え症等の全身症状改善用経口組成物 |
JP2016567067A Active JP6698034B2 (ja) | 2014-05-27 | 2015-05-22 | 冷え症等の全身症状改善用経口組成物 |
Family Applications Before (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2014108649A Pending JP2015224205A (ja) | 2014-05-27 | 2014-05-27 | 冷え症等の全身症状改善用経口組成物 |
Country Status (11)
Country | Link |
---|---|
US (1) | US10695392B2 (ja) |
EP (1) | EP3148561A1 (ja) |
JP (2) | JP2015224205A (ja) |
KR (1) | KR102395338B1 (ja) |
CN (1) | CN106470694A (ja) |
AU (1) | AU2015266075B2 (ja) |
CA (1) | CA2949421A1 (ja) |
EA (1) | EA034370B1 (ja) |
MX (1) | MX2016015423A (ja) |
PH (1) | PH12016502270A1 (ja) |
WO (1) | WO2015181096A1 (ja) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR101925960B1 (ko) * | 2016-12-30 | 2018-12-06 | 서울대학교 산학협력단 | 식물 추출물을 포함하는 수족냉증 예방, 치료 및 완화용 조성물 |
Family Cites Families (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP3862600B2 (ja) * | 2001-08-31 | 2006-12-27 | 由紀夫 長谷部 | 卵殻膜含有錠剤 |
EP1435242A1 (en) | 2002-12-31 | 2004-07-07 | Pharmaton S.A. | Method of improvement of blood circulation |
MXPA05007053A (es) | 2002-12-31 | 2005-09-12 | Boehringer Ingelheim Int | Comprimido recubierto con una pelicula. |
US20040151769A1 (en) | 2002-12-31 | 2004-08-05 | Boehringer Ingelheim International Gmbh | Film coated tablet containing an extract of red vine leaves |
US20040151794A1 (en) * | 2002-12-31 | 2004-08-05 | Boehringer Ingelheim International Gmbh | Method of improvement of blood circulation |
JP2005052085A (ja) | 2003-08-05 | 2005-03-03 | Orbis Inc | 食品組成物 |
US20050038125A1 (en) | 2003-08-15 | 2005-02-17 | Smit Hobbe Friso | Method for the treatment of arthritis and pain |
EP1550452A1 (en) * | 2003-12-29 | 2005-07-06 | Boehringer Ingelheim International GmbH | Composition comprising an aqueous extract of red vine leaves and a antthrombotic agent for the treatment of chronic venous insufficiencies |
EP1550450A1 (en) | 2003-12-29 | 2005-07-06 | Boehringer Ingelheim International GmbH | Composition comprising an aqueous extract of red vine leaves and a blood circulating-improving agent for the treatment of chronic venous insufficiencies |
CN101296693B (zh) * | 2005-10-26 | 2012-07-04 | 花王株式会社 | 持久力提高剂 |
JP4739161B2 (ja) * | 2005-10-26 | 2011-08-03 | 花王株式会社 | 持久力向上剤 |
JP4838772B2 (ja) | 2007-07-18 | 2011-12-14 | 敏 新川 | 肩こり・五十肩・各種関節痛等の改善を目的とした塗布剤 |
JP2012240956A (ja) | 2011-05-19 | 2012-12-10 | Kakei Gakuen | レスベラトロールを含む剤、及び組成物 |
JP5848042B2 (ja) * | 2011-06-29 | 2016-01-27 | 株式会社ロッテ | 眼疲労抑制組成物及びそれを含む飲食品 |
-
2014
- 2014-05-27 JP JP2014108649A patent/JP2015224205A/ja active Pending
-
2015
- 2015-05-22 WO PCT/EP2015/061453 patent/WO2015181096A1/en active Application Filing
- 2015-05-22 CA CA2949421A patent/CA2949421A1/en not_active Abandoned
- 2015-05-22 AU AU2015266075A patent/AU2015266075B2/en active Active
- 2015-05-22 EP EP15724302.3A patent/EP3148561A1/en not_active Withdrawn
- 2015-05-22 JP JP2016567067A patent/JP6698034B2/ja active Active
- 2015-05-22 KR KR1020167036164A patent/KR102395338B1/ko active IP Right Grant
- 2015-05-22 MX MX2016015423A patent/MX2016015423A/es active IP Right Grant
- 2015-05-22 US US15/313,144 patent/US10695392B2/en active Active
- 2015-05-22 EA EA201692438A patent/EA034370B1/ru not_active IP Right Cessation
- 2015-05-22 CN CN201580027922.4A patent/CN106470694A/zh active Pending
-
2016
- 2016-11-15 PH PH12016502270A patent/PH12016502270A1/en unknown
Also Published As
Publication number | Publication date |
---|---|
KR102395338B1 (ko) | 2022-05-10 |
US10695392B2 (en) | 2020-06-30 |
JP2017529314A (ja) | 2017-10-05 |
AU2015266075A1 (en) | 2016-12-08 |
CN106470694A (zh) | 2017-03-01 |
EA201692438A1 (ru) | 2017-10-31 |
KR20170005873A (ko) | 2017-01-16 |
AU2015266075B2 (en) | 2020-06-18 |
JP2015224205A (ja) | 2015-12-14 |
EA034370B1 (ru) | 2020-01-31 |
EP3148561A1 (en) | 2017-04-05 |
WO2015181096A1 (en) | 2015-12-03 |
MX2016015423A (es) | 2017-07-04 |
US20170202899A1 (en) | 2017-07-20 |
PH12016502270A1 (en) | 2017-01-30 |
CA2949421A1 (en) | 2015-12-03 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US20180104299A1 (en) | Use of saffron and/or safranal and/or crocin and/or picrocrocin and/or derivatives thereof as a satiation agent for the treatment of obesity | |
US20070036873A1 (en) | Method of treatment or management of stress | |
KR101498780B1 (ko) | 숙취의 예방 또는 치료용 조성물 | |
CN105451577B (zh) | 含有发酵东方仙人掌的食品、饮料组成物及医药组成物及发酵东方仙人掌的制备方法 | |
KR102348044B1 (ko) | 번아웃증후군의 예방, 개선 또는 치료용 조성물 | |
JP6698034B2 (ja) | 冷え症等の全身症状改善用経口組成物 | |
KR101910013B1 (ko) | 한약재 추출물(socg)을 함유하는 통증의 개선, 예방 또는 치료용 조성물 | |
US20070009620A1 (en) | Cholesterol regulating agent | |
US20220233621A1 (en) | Pharmaceutical compositions containing cannabis, uses thereof and methods for improving energy levels and/or alleviating fatigue | |
KR101010575B1 (ko) | 감식초가 함유된 아토피성 피부질환 개선용 조성물 | |
KR101528557B1 (ko) | 천년초 발효물 함유 의약 조성물 | |
KR20040051766A (ko) | 숙취해소용 조성물 | |
JP6321908B2 (ja) | むくみ治療用経口組成物 | |
JP7496318B2 (ja) | 暑熱ストレス緩和剤 | |
JP6537887B2 (ja) | めまい改善剤 | |
CN114588207A (zh) | 一种提高运动耐力和促进运动后恢复的组合物及其应用 | |
KR101570154B1 (ko) | 천년초 발효물의 제조 방법 | |
KR20150054746A (ko) | 천년초 발효물 함유 의약 조성물 | |
MX2008001176A (es) | Método para tratamiento o manejo del estrés | |
WO2012017398A1 (en) | Products obtained from origanum majorana for use in the treatment of female hypoactive sexual desire disorder (hsdd) |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
AA64 | Notification of invalidation of claim of internal priority (with term) |
Free format text: JAPANESE INTERMEDIATE CODE: A241764 Effective date: 20170418 |
|
A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20170518 |
|
A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20170705 |
|
A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20180508 |
|
A131 | Notification of reasons for refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A131 Effective date: 20190305 |
|
A601 | Written request for extension of time |
Free format text: JAPANESE INTERMEDIATE CODE: A601 Effective date: 20190426 |
|
A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20190704 |
|
A02 | Decision of refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A02 Effective date: 20191203 |
|
A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20200303 |
|
A911 | Transfer to examiner for re-examination before appeal (zenchi) |
Free format text: JAPANESE INTERMEDIATE CODE: A911 Effective date: 20200311 |
|
TRDD | Decision of grant or rejection written | ||
A01 | Written decision to grant a patent or to grant a registration (utility model) |
Free format text: JAPANESE INTERMEDIATE CODE: A01 Effective date: 20200421 |
|
A61 | First payment of annual fees (during grant procedure) |
Free format text: JAPANESE INTERMEDIATE CODE: A61 Effective date: 20200427 |
|
R150 | Certificate of patent or registration of utility model |
Ref document number: 6698034 Country of ref document: JP Free format text: JAPANESE INTERMEDIATE CODE: R150 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |