JP6183949B2 - 発酵ごぼう食品の製造方法及びそれにより製造された食品 - Google Patents
発酵ごぼう食品の製造方法及びそれにより製造された食品 Download PDFInfo
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- JP6183949B2 JP6183949B2 JP2013071090A JP2013071090A JP6183949B2 JP 6183949 B2 JP6183949 B2 JP 6183949B2 JP 2013071090 A JP2013071090 A JP 2013071090A JP 2013071090 A JP2013071090 A JP 2013071090A JP 6183949 B2 JP6183949 B2 JP 6183949B2
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| Application Number | Priority Date | Filing Date | Title |
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| JP2013071090A JP6183949B2 (ja) | 2012-03-30 | 2013-03-29 | 発酵ごぼう食品の製造方法及びそれにより製造された食品 |
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| JP2012078724 | 2012-03-30 | ||
| JP2012078724 | 2012-03-30 | ||
| JP2013071090A JP6183949B2 (ja) | 2012-03-30 | 2013-03-29 | 発酵ごぼう食品の製造方法及びそれにより製造された食品 |
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| Publication Number | Publication Date |
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| JP2013226134A JP2013226134A (ja) | 2013-11-07 |
| JP2013226134A5 JP2013226134A5 (enExample) | 2016-04-28 |
| JP6183949B2 true JP6183949B2 (ja) | 2017-08-23 |
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| JP2013071090A Active JP6183949B2 (ja) | 2012-03-30 | 2013-03-29 | 発酵ごぼう食品の製造方法及びそれにより製造された食品 |
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Families Citing this family (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP6872841B2 (ja) * | 2014-04-28 | 2021-05-19 | アサマ化成株式会社 | 脂肪低減組成物 |
| JPWO2016071989A1 (ja) * | 2014-11-06 | 2017-08-17 | ヤヱガキ醗酵技研株式会社 | ヒト用食品添加剤、健康補助食品、および、体質改善方法 |
| KR101760174B1 (ko) | 2015-03-13 | 2017-07-21 | 경일대학교산학협력단 | 버섯균주를 이용한 우엉 발효산물을 제조하는 방법 |
| JP2019140921A (ja) * | 2018-02-16 | 2019-08-29 | 株式会社あじかん | 便通改善用または肥満改善用であるごぼう茶、および、ごぼう茶葉 |
| KR101955152B1 (ko) * | 2018-05-03 | 2019-03-06 | 지은주 | 발효 우엉가루 제조방법 및 우엉스낵 제조방법 |
| KR101946810B1 (ko) * | 2018-06-22 | 2019-02-12 | (주)현진에프엔비 | 흑우엉 제조장치 및 이를 이용하는 흑우엉 제조방법과 그 제조방법에 의해 제조되는 흑우엉 |
| CN109123732A (zh) * | 2018-08-14 | 2019-01-04 | 江苏真蒡生物科技有限公司 | 一种牛蒡营养粉胶囊及其制备方法 |
| KR102180080B1 (ko) * | 2018-11-30 | 2020-11-18 | 사단법인 한국사찰음식문화협회 | 신규한 발효차 및 그의 제조방법 |
| KR102229581B1 (ko) * | 2019-06-27 | 2021-03-17 | 박호근 | 유산균 발효 우엉차의 제조방법 |
| JP2022041955A (ja) * | 2020-08-29 | 2022-03-11 | クラシエホールディングス株式会社 | アッカーマンシア属細菌増殖促進剤 |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2009027954A (ja) * | 2007-07-26 | 2009-02-12 | Pharma Foods International Co Ltd | 加工野菜の製造方法 |
| US20090214511A1 (en) * | 2008-02-21 | 2009-08-27 | Trung Hong Tran | Digestible compositions of inulin for managing blood glucose levels |
| JP2010130945A (ja) * | 2008-12-04 | 2010-06-17 | Pharma Foods International Co Ltd | 野菜発酵物の製造方法 |
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| JP2013226134A (ja) | 2013-11-07 |
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