JP2019518474A5 - - Google Patents
Download PDFInfo
- Publication number
- JP2019518474A5 JP2019518474A5 JP2019510472A JP2019510472A JP2019518474A5 JP 2019518474 A5 JP2019518474 A5 JP 2019518474A5 JP 2019510472 A JP2019510472 A JP 2019510472A JP 2019510472 A JP2019510472 A JP 2019510472A JP 2019518474 A5 JP2019518474 A5 JP 2019518474A5
- Authority
- JP
- Japan
- Prior art keywords
- weight
- coating material
- food product
- coating
- gel
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 238000000034 method Methods 0.000 claims 28
- 239000011248 coating agent Substances 0.000 claims 26
- 238000000576 coating method Methods 0.000 claims 26
- 235000013305 food Nutrition 0.000 claims 21
- 239000000463 material Substances 0.000 claims 18
- 239000000203 mixture Substances 0.000 claims 11
- 229920001586 anionic polysaccharide Polymers 0.000 claims 8
- 150000004836 anionic polysaccharides Chemical class 0.000 claims 6
- 229940043430 calcium compound Drugs 0.000 claims 5
- 150000001674 calcium compounds Chemical class 0.000 claims 5
- -1 phosphate compound Chemical class 0.000 claims 4
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 claims 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims 2
- 229910019142 PO4 Inorganic materials 0.000 claims 2
- 229920002472 Starch Polymers 0.000 claims 2
- 230000002378 acidificating effect Effects 0.000 claims 2
- 239000000835 fiber Substances 0.000 claims 2
- 239000000416 hydrocolloid Substances 0.000 claims 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims 2
- 235000013372 meat Nutrition 0.000 claims 2
- 235000019690 meat sausages Nutrition 0.000 claims 2
- 239000010452 phosphate Substances 0.000 claims 2
- 239000004014 plasticizer Substances 0.000 claims 2
- 238000002360 preparation method Methods 0.000 claims 2
- 239000000779 smoke Substances 0.000 claims 2
- 239000008107 starch Substances 0.000 claims 2
- 235000019698 starch Nutrition 0.000 claims 2
- CYDQOEWLBCCFJZ-UHFFFAOYSA-N 4-(4-fluorophenyl)oxane-4-carboxylic acid Chemical compound C=1C=C(F)C=CC=1C1(C(=O)O)CCOCC1 CYDQOEWLBCCFJZ-UHFFFAOYSA-N 0.000 claims 1
- FHVDTGUDJYJELY-UHFFFAOYSA-N 6-{[2-carboxy-4,5-dihydroxy-6-(phosphanyloxy)oxan-3-yl]oxy}-4,5-dihydroxy-3-phosphanyloxane-2-carboxylic acid Chemical group O1C(C(O)=O)C(P)C(O)C(O)C1OC1C(C(O)=O)OC(OP)C(O)C1O FHVDTGUDJYJELY-UHFFFAOYSA-N 0.000 claims 1
- QTBSBXVTEAMEQO-UHFFFAOYSA-M Acetate Chemical compound CC([O-])=O QTBSBXVTEAMEQO-UHFFFAOYSA-M 0.000 claims 1
- 241000251468 Actinopterygii Species 0.000 claims 1
- BHPQYMZQTOCNFJ-UHFFFAOYSA-N Calcium cation Chemical compound [Ca+2] BHPQYMZQTOCNFJ-UHFFFAOYSA-N 0.000 claims 1
- UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical compound [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 claims 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 claims 1
- 229960000583 acetic acid Drugs 0.000 claims 1
- 235000011054 acetic acid Nutrition 0.000 claims 1
- 239000002253 acid Substances 0.000 claims 1
- 229940072056 alginate Drugs 0.000 claims 1
- 229920000615 alginic acid Polymers 0.000 claims 1
- 235000010443 alginic acid Nutrition 0.000 claims 1
- 235000010323 ascorbic acid Nutrition 0.000 claims 1
- 239000011668 ascorbic acid Substances 0.000 claims 1
- 229960005070 ascorbic acid Drugs 0.000 claims 1
- 239000000872 buffer Substances 0.000 claims 1
- 239000007853 buffer solution Substances 0.000 claims 1
- 239000006172 buffering agent Substances 0.000 claims 1
- VSGNNIFQASZAOI-UHFFFAOYSA-L calcium acetate Chemical compound [Ca+2].CC([O-])=O.CC([O-])=O VSGNNIFQASZAOI-UHFFFAOYSA-L 0.000 claims 1
- 239000001639 calcium acetate Substances 0.000 claims 1
- 235000011092 calcium acetate Nutrition 0.000 claims 1
- 229960005147 calcium acetate Drugs 0.000 claims 1
- 229910001424 calcium ion Inorganic materials 0.000 claims 1
- MKJXYGKVIBWPFZ-UHFFFAOYSA-L calcium lactate Chemical compound [Ca+2].CC(O)C([O-])=O.CC(O)C([O-])=O MKJXYGKVIBWPFZ-UHFFFAOYSA-L 0.000 claims 1
- 239000001527 calcium lactate Substances 0.000 claims 1
- 235000011086 calcium lactate Nutrition 0.000 claims 1
- 229960002401 calcium lactate Drugs 0.000 claims 1
- 235000015165 citric acid Nutrition 0.000 claims 1
- 238000010411 cooking Methods 0.000 claims 1
- 230000002708 enhancing effect Effects 0.000 claims 1
- 235000019688 fish Nutrition 0.000 claims 1
- 239000004615 ingredient Substances 0.000 claims 1
- 239000004310 lactic acid Substances 0.000 claims 1
- 235000014655 lactic acid Nutrition 0.000 claims 1
- 229910021645 metal ion Inorganic materials 0.000 claims 1
- 238000002156 mixing Methods 0.000 claims 1
- 239000011734 sodium Substances 0.000 claims 1
- 229910052708 sodium Inorganic materials 0.000 claims 1
- 229940083542 sodium Drugs 0.000 claims 1
- 235000015424 sodium Nutrition 0.000 claims 1
- PPASLZSBLFJQEF-RKJRWTFHSA-M sodium ascorbate Substances [Na+].OC[C@@H](O)[C@H]1OC(=O)C(O)=C1[O-] PPASLZSBLFJQEF-RKJRWTFHSA-M 0.000 claims 1
- 235000010378 sodium ascorbate Nutrition 0.000 claims 1
- 229960005055 sodium ascorbate Drugs 0.000 claims 1
- 239000001509 sodium citrate Substances 0.000 claims 1
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical compound O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 claims 1
- 235000011083 sodium citrates Nutrition 0.000 claims 1
- 239000001540 sodium lactate Substances 0.000 claims 1
- 235000011088 sodium lactate Nutrition 0.000 claims 1
- 229940005581 sodium lactate Drugs 0.000 claims 1
- PPASLZSBLFJQEF-RXSVEWSESA-M sodium-L-ascorbate Chemical compound [Na+].OC[C@H](O)[C@H]1OC(=O)C(O)=C1[O-] PPASLZSBLFJQEF-RXSVEWSESA-M 0.000 claims 1
- 238000000527 sonication Methods 0.000 claims 1
- 235000013311 vegetables Nutrition 0.000 claims 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims 1
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB1607992.3A GB2554039B (en) | 2016-05-06 | 2016-05-06 | Coated Food Products |
| GB1607992.3 | 2016-05-06 | ||
| PCT/EP2017/060804 WO2017191312A1 (en) | 2016-05-06 | 2017-05-05 | Coated food products |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JP2019518474A JP2019518474A (ja) | 2019-07-04 |
| JP2019518474A5 true JP2019518474A5 (https=) | 2020-06-18 |
Family
ID=56297307
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2019510472A Pending JP2019518474A (ja) | 2016-05-06 | 2017-05-05 | コーティングされた食品 |
Country Status (13)
| Country | Link |
|---|---|
| US (1) | US20180049453A1 (https=) |
| EP (1) | EP3451842A1 (https=) |
| JP (1) | JP2019518474A (https=) |
| CN (1) | CN109475132A (https=) |
| AR (1) | AR108391A1 (https=) |
| AU (1) | AU2017260386B2 (https=) |
| BR (1) | BR112018072728A2 (https=) |
| CA (1) | CA2966152A1 (https=) |
| CL (1) | CL2018003140A1 (https=) |
| GB (1) | GB2554039B (https=) |
| MX (1) | MX2018013516A (https=) |
| UY (1) | UY37232A (https=) |
| WO (1) | WO2017191312A1 (https=) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2570934A (en) * | 2018-02-12 | 2019-08-14 | Freddy Hirsch Group Ag | Coating materials for food products |
| NL2021243B1 (en) * | 2018-07-04 | 2020-01-15 | Marel Further Proc Bv | Brine solution and method for in-line processing food products |
| GB202005886D0 (en) * | 2020-04-22 | 2020-06-03 | Freddy Hirsch Group Ag | Casing for food products |
Family Cites Families (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2420622A1 (de) * | 1974-04-27 | 1975-11-13 | Henkel & Cie Gmbh | Grundmasse fuer kaltanruehrbare nahrungsmittelueberzugs- und nahrungsmitteleinbettungsmassen |
| US6054155A (en) * | 1997-12-15 | 2000-04-25 | Townsend Engineering Company | Brine formulation for curing extruded sausage strand |
| NL1016018C2 (nl) * | 2000-08-25 | 2002-03-01 | Ruitenberg Czn N V | Werkwijze voor het bereiden van een eetbaar omhuld voedingsmiddel. |
| GB0112640D0 (en) * | 2001-05-23 | 2001-07-18 | Isp Alginates Uk Ltd | Process and product |
| DE10256398B4 (de) * | 2002-12-02 | 2006-01-26 | Lucullus Backen & Genießen GmbH & Co. KG | Tortengusspulver und Verfahren zur Zubereitung von Tortenguss |
| GB0303999D0 (en) * | 2003-02-21 | 2003-03-26 | Devro Plc | Collagen film |
| FI119015B (fi) * | 2006-02-09 | 2008-06-30 | Eriksson Capital Ab | Menetelmä yhdistelmäsuolen valmistamiseksi |
| US20080317915A1 (en) * | 2007-04-18 | 2008-12-25 | Red Arrow Products Co., Llc. | Casings for Foodstuffs |
| GB0811443D0 (en) * | 2008-06-20 | 2008-07-30 | Isp Alginates Uk Ltd | Food product having a casing |
| CN101731305A (zh) * | 2009-12-23 | 2010-06-16 | 杜学仲 | 用大豆蛋白制作可食人造肠衣的方法 |
| NZ608753A (en) * | 2010-10-01 | 2014-05-30 | John Bean Technologies Ab | Method for preparation of a coated food product |
| FR2973988B1 (fr) * | 2011-04-12 | 2013-04-26 | Sonjal | Composition pour boyau vegetal alimentaire, procede de preparation et procede d'enrobage d'une preparation alimentaire correspondants |
| PL2510813T3 (pl) * | 2011-04-12 | 2015-12-31 | Sonjal | Kompozycja roślinnej osłonki spożywczej, proces przygotowania i proces powlekania żywności |
| DK177435B1 (en) * | 2011-06-03 | 2013-05-21 | Biotek Holding Aps S | An aqueous diet product, a unit dosage and a kit comprising at least one alginate, and a method for the preparation of said diet product |
| JP6442402B2 (ja) * | 2012-07-04 | 2018-12-19 | マレル タウンセンド ファーザー プロセッシング ビー．ヴィー． | 食品を調製する方法および装置、この方法における緩衝液の使用、並びに、この方法に使用するための要素のキット |
| JP2015023861A (ja) * | 2013-06-19 | 2015-02-05 | 三栄源エフ・エフ・アイ株式会社 | 可食性被膜の形成方法及び被膜食品の製造方法 |
| CN104996852A (zh) * | 2015-07-20 | 2015-10-28 | 东莞市天一食品科技有限公司 | 一种清爽型稳定剂及其制备方法 |
-
2016
- 2016-05-06 GB GB1607992.3A patent/GB2554039B/en not_active Expired - Fee Related
-
2017
- 2017-05-04 CA CA2966152A patent/CA2966152A1/en not_active Abandoned
- 2017-05-04 US US15/586,845 patent/US20180049453A1/en not_active Abandoned
- 2017-05-05 JP JP2019510472A patent/JP2019518474A/ja active Pending
- 2017-05-05 UY UY0001037232A patent/UY37232A/es not_active Application Discontinuation
- 2017-05-05 AR ARP170101179A patent/AR108391A1/es active IP Right Grant
- 2017-05-05 EP EP17721398.0A patent/EP3451842A1/en not_active Withdrawn
- 2017-05-05 WO PCT/EP2017/060804 patent/WO2017191312A1/en not_active Ceased
- 2017-05-05 AU AU2017260386A patent/AU2017260386B2/en not_active Ceased
- 2017-05-05 CN CN201780037533.9A patent/CN109475132A/zh active Pending
- 2017-05-05 MX MX2018013516A patent/MX2018013516A/es unknown
- 2017-05-05 BR BR112018072728-8A patent/BR112018072728A2/pt not_active Application Discontinuation
-
2018
- 2018-11-05 CL CL2018003140A patent/CL2018003140A1/es unknown
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JP6640185B2 (ja) | 食品用ケーシング | |
| CN102105064B (zh) | 有外壳的食品 | |
| JP2010535038A (ja) | カルボキシメチルセルロースベースのフィルム、そのフィルムから製造される可食性食品キャスティング及びその使用方法 | |
| IL220953B (en) | Microwaveable coating composition | |
| CN107580452B (zh) | 仿制的无外皮香肠 | |
| JP2019518474A5 (https=) | ||
| WO2015091695A1 (en) | Composition for the preparation of a coating material | |
| US2809894A (en) | Gel-forming composition and method of producing the same | |
| AU2017260386B2 (en) | Coated food products | |
| ES2753653T3 (es) | Salchichas de emulsión fina y método de fabricación | |
| JP5947408B1 (ja) | ゲル状食品 | |
| WO2021214561A1 (en) | Alginate composition for food products, method for its production and process for producing coated food products | |
| CN103665466A (zh) | 一种褐藻酸钠-丝胶复合物改性天然乳胶的方法 | |
| PL225788B1 (pl) | Zapachowa folia biodegradowalna i sposób otrzymywania zapachowej folii biodegradowalnej | |
| CN103665404A (zh) | 一种褐藻酸钠-醇溶蛋白复合物改性天然乳胶的方法 | |
| PL225787B1 (pl) | Zastosowanie biodegradowalnej hydrofilowej folii jako modelu skóry ludzkiej stosowanej do badań samoprzylepnych plastrów | |
| OA19268A (en) | Coated food products |