JP2013513393A - 後味のマスキング - Google Patents
後味のマスキング Download PDFInfo
- Publication number
- JP2013513393A JP2013513393A JP2012543682A JP2012543682A JP2013513393A JP 2013513393 A JP2013513393 A JP 2013513393A JP 2012543682 A JP2012543682 A JP 2012543682A JP 2012543682 A JP2012543682 A JP 2012543682A JP 2013513393 A JP2013513393 A JP 2013513393A
- Authority
- JP
- Japan
- Prior art keywords
- choline chloride
- composition
- aftertaste
- masking
- ppm
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 206010013911 Dysgeusia Diseases 0.000 title claims abstract description 25
- 230000000873 masking effect Effects 0.000 title claims abstract description 14
- 239000001763 2-hydroxyethyl(trimethyl)azanium Substances 0.000 claims abstract description 26
- 235000019743 Choline chloride Nutrition 0.000 claims abstract description 26
- 229960003178 choline chloride Drugs 0.000 claims abstract description 26
- SGMZJAMFUVOLNK-UHFFFAOYSA-M choline chloride Chemical compound [Cl-].C[N+](C)(C)CCO SGMZJAMFUVOLNK-UHFFFAOYSA-M 0.000 claims abstract description 26
- 239000000203 mixture Substances 0.000 claims abstract description 22
- 238000000034 method Methods 0.000 claims abstract description 6
- 230000001939 inductive effect Effects 0.000 claims 1
- 235000015872 dietary supplement Nutrition 0.000 abstract description 4
- 235000013353 coffee beverage Nutrition 0.000 description 4
- 235000013361 beverage Nutrition 0.000 description 3
- 235000003599 food sweetener Nutrition 0.000 description 3
- 239000004615 ingredient Substances 0.000 description 3
- 235000011496 sports drink Nutrition 0.000 description 3
- 239000003765 sweetening agent Substances 0.000 description 3
- 235000010469 Glycine max Nutrition 0.000 description 2
- 239000004376 Sucralose Substances 0.000 description 2
- 239000000619 acesulfame-K Substances 0.000 description 2
- 235000019658 bitter taste Nutrition 0.000 description 2
- RYYVLZVUVIJVGH-UHFFFAOYSA-N caffeine Chemical compound CN1C(=O)N(C)C(=O)C2=C1N=CN2C RYYVLZVUVIJVGH-UHFFFAOYSA-N 0.000 description 2
- 235000013376 functional food Nutrition 0.000 description 2
- 229910052500 inorganic mineral Inorganic materials 0.000 description 2
- 230000007246 mechanism Effects 0.000 description 2
- 239000011707 mineral Substances 0.000 description 2
- 239000002324 mouth wash Substances 0.000 description 2
- 229940051866 mouthwash Drugs 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- HELXLJCILKEWJH-NCGAPWICSA-N rebaudioside A Chemical class O([C@H]1[C@H](O)[C@@H](CO)O[C@H]([C@@H]1O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O HELXLJCILKEWJH-NCGAPWICSA-N 0.000 description 2
- 235000013322 soy milk Nutrition 0.000 description 2
- 235000019408 sucralose Nutrition 0.000 description 2
- BAQAVOSOZGMPRM-QBMZZYIRSA-N sucralose Chemical compound O[C@@H]1[C@@H](O)[C@@H](Cl)[C@@H](CO)O[C@@H]1O[C@@]1(CCl)[C@@H](O)[C@H](O)[C@@H](CCl)O1 BAQAVOSOZGMPRM-QBMZZYIRSA-N 0.000 description 2
- XOAAWQZATWQOTB-UHFFFAOYSA-N taurine Chemical compound NCCS(O)(=O)=O XOAAWQZATWQOTB-UHFFFAOYSA-N 0.000 description 2
- 235000013343 vitamin Nutrition 0.000 description 2
- 239000011782 vitamin Substances 0.000 description 2
- 229940088594 vitamin Drugs 0.000 description 2
- 229930003231 vitamin Natural products 0.000 description 2
- RMLYXMMBIZLGAQ-UHFFFAOYSA-N (-)-monatin Natural products C1=CC=C2C(CC(O)(CC(N)C(O)=O)C(O)=O)=CNC2=C1 RMLYXMMBIZLGAQ-UHFFFAOYSA-N 0.000 description 1
- RMLYXMMBIZLGAQ-HZMBPMFUSA-N (2s,4s)-4-amino-2-hydroxy-2-(1h-indol-3-ylmethyl)pentanedioic acid Chemical compound C1=CC=C2C(C[C@](O)(C[C@H](N)C(O)=O)C(O)=O)=CNC2=C1 RMLYXMMBIZLGAQ-HZMBPMFUSA-N 0.000 description 1
- PHIQHXFUZVPYII-ZCFIWIBFSA-N (R)-carnitine Chemical compound C[N+](C)(C)C[C@H](O)CC([O-])=O PHIQHXFUZVPYII-ZCFIWIBFSA-N 0.000 description 1
- WBZFUFAFFUEMEI-UHFFFAOYSA-M Acesulfame k Chemical compound [K+].CC1=CC(=O)[N-]S(=O)(=O)O1 WBZFUFAFFUEMEI-UHFFFAOYSA-M 0.000 description 1
- 108010011485 Aspartame Proteins 0.000 description 1
- PHOQVHQSTUBQQK-SQOUGZDYSA-N D-glucono-1,5-lactone Chemical compound OC[C@H]1OC(=O)[C@H](O)[C@@H](O)[C@@H]1O PHOQVHQSTUBQQK-SQOUGZDYSA-N 0.000 description 1
- 239000001512 FEMA 4601 Substances 0.000 description 1
- 239000001689 FEMA 4674 Substances 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- LPHGQDQBBGAPDZ-UHFFFAOYSA-N Isocaffeine Natural products CN1C(=O)N(C)C(=O)C2=C1N(C)C=N2 LPHGQDQBBGAPDZ-UHFFFAOYSA-N 0.000 description 1
- 239000004384 Neotame Substances 0.000 description 1
- HELXLJCILKEWJH-SEAGSNCFSA-N Rebaudioside A Natural products O=C(O[C@H]1[C@@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1)[C@@]1(C)[C@@H]2[C@](C)([C@H]3[C@@]4(CC(=C)[C@@](O[C@H]5[C@H](O[C@H]6[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O6)[C@@H](O[C@H]6[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O6)[C@H](O)[C@@H](CO)O5)(C4)CC3)CC2)CCC1 HELXLJCILKEWJH-SEAGSNCFSA-N 0.000 description 1
- UEDUENGHJMELGK-HYDKPPNVSA-N Stevioside Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O UEDUENGHJMELGK-HYDKPPNVSA-N 0.000 description 1
- 229930182647 Trilobatin Natural products 0.000 description 1
- 206010047700 Vomiting Diseases 0.000 description 1
- 235000010358 acesulfame potassium Nutrition 0.000 description 1
- 239000000605 aspartame Substances 0.000 description 1
- 235000010357 aspartame Nutrition 0.000 description 1
- IAOZJIPTCAWIRG-QWRGUYRKSA-N aspartame Chemical compound OC(=O)C[C@H](N)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 IAOZJIPTCAWIRG-QWRGUYRKSA-N 0.000 description 1
- 229960003438 aspartame Drugs 0.000 description 1
- 230000000903 blocking effect Effects 0.000 description 1
- 229960001948 caffeine Drugs 0.000 description 1
- VJEONQKOZGKCAK-UHFFFAOYSA-N caffeine Natural products CN1C(=O)N(C)C(=O)C2=C1C=CN2C VJEONQKOZGKCAK-UHFFFAOYSA-N 0.000 description 1
- 235000012970 cakes Nutrition 0.000 description 1
- 235000019577 caloric intake Nutrition 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 229940112822 chewing gum Drugs 0.000 description 1
- 235000015218 chewing gum Nutrition 0.000 description 1
- 235000019219 chocolate Nutrition 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 235000014510 cooky Nutrition 0.000 description 1
- 229940109275 cyclamate Drugs 0.000 description 1
- HCAJEUSONLESMK-UHFFFAOYSA-N cyclohexylsulfamic acid Chemical compound OS(=O)(=O)NC1CCCCC1 HCAJEUSONLESMK-UHFFFAOYSA-N 0.000 description 1
- 230000001627 detrimental effect Effects 0.000 description 1
- 235000021483 diet soft drink Nutrition 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- HELXLJCILKEWJH-UHFFFAOYSA-N entered according to Sigma 01432 Natural products C1CC2C3(C)CCCC(C)(C(=O)OC4C(C(O)C(O)C(CO)O4)O)C3CCC2(C2)CC(=C)C21OC(C1OC2C(C(O)C(O)C(CO)O2)O)OC(CO)C(O)C1OC1OC(CO)C(O)C(O)C1O HELXLJCILKEWJH-UHFFFAOYSA-N 0.000 description 1
- 235000020774 essential nutrients Nutrition 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000037406 food intake Effects 0.000 description 1
- 235000012209 glucono delta-lactone Nutrition 0.000 description 1
- 229960003681 gluconolactone Drugs 0.000 description 1
- 108091005708 gustatory receptors Proteins 0.000 description 1
- 239000008123 high-intensity sweetener Substances 0.000 description 1
- 235000015243 ice cream Nutrition 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- 235000020124 milk-based beverage Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000019412 neotame Nutrition 0.000 description 1
- HLIAVLHNDJUHFG-HOTGVXAUSA-N neotame Chemical compound CC(C)(C)CCN[C@@H](CC(O)=O)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 HLIAVLHNDJUHFG-HOTGVXAUSA-N 0.000 description 1
- 108010070257 neotame Proteins 0.000 description 1
- 235000013615 non-nutritive sweetener Nutrition 0.000 description 1
- 239000008183 oral pharmaceutical preparation Substances 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 235000019203 rebaudioside A Nutrition 0.000 description 1
- CVHZOJJKTDOEJC-UHFFFAOYSA-N saccharin Chemical compound C1=CC=C2C(=O)NS(=O)(=O)C2=C1 CVHZOJJKTDOEJC-UHFFFAOYSA-N 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 229940013618 stevioside Drugs 0.000 description 1
- OHHNJQXIOPOJSC-UHFFFAOYSA-N stevioside Natural products CC1(CCCC2(C)C3(C)CCC4(CC3(CCC12C)CC4=C)OC5OC(CO)C(O)C(O)C5OC6OC(CO)C(O)C(O)C6O)C(=O)OC7OC(CO)C(O)C(O)C7O OHHNJQXIOPOJSC-UHFFFAOYSA-N 0.000 description 1
- 235000019202 steviosides Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 235000021091 sugar-based sweeteners Nutrition 0.000 description 1
- 235000019605 sweet taste sensations Nutrition 0.000 description 1
- 235000018553 tannin Nutrition 0.000 description 1
- 229920001864 tannin Polymers 0.000 description 1
- 239000001648 tannin Substances 0.000 description 1
- 235000019640 taste Nutrition 0.000 description 1
- 229960003080 taurine Drugs 0.000 description 1
- 229940034610 toothpaste Drugs 0.000 description 1
- 239000000606 toothpaste Substances 0.000 description 1
- GSTCPEBQYSOEHV-QNDFHXLGSA-N trilobatin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OC(C=C1O)=CC(O)=C1C(=O)CCC1=CC=C(O)C=C1 GSTCPEBQYSOEHV-QNDFHXLGSA-N 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 230000008673 vomiting Effects 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
- 235000013618 yogurt Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/56—Flavouring or bittering agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/84—Flavour masking or reducing agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/86—Addition of bitterness inhibitors
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/175—Amino acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
Description
− 非糖甘味料
− スポーツドリンク
− コーヒーベースの飲料
− 大豆ベースの飲料
に関して経験するものである。
本開示はさらに、以下の例を参照に説明するが、これらは、特定の態様を説明し、説明の範囲を何ら限定することを意図しない。
様々なコーラ飲料における塩化コリンの使用
(a)スクラロースコーラ、12ppmの塩化コリン
12人のパネリストが行ったブラインドテストにおいて、非処理コーラと比較して、処理コーラは、より心地良いフレーバープロファイルを有し、後味またはオフノートがないことを見出し、数人のパネリストは、甘味のわずかな減少を報告した。
調査を6ppmの塩化コリンを用いて繰り返した。ここでも、オフノートおよび後味の低減が、パネリスト全員により指摘された。
(b)Reb Aコーラ;12ppm
パネリストが、後味の低減およびより少ないオフノートに気付いた。
(c)ASP/Ace−kコーラ;12ppm
パネリストが、オフノートおよび後味の低減に気付いた。数人が、甘味がわずかに弱まったと思った。同じ結果が6ppmで指摘された。
コーヒーの苦味の味のマスカー(masker)としての塩化コリン
2種の入れたてのコーヒーのサンプルを、5人のテイスターに盲検的に提示した。一方のサンプルは対照であり、他方は10ppm(コーヒーに関し)の塩化コリンを添加した試験サンプルであった。テイスターは、塩化コリン含有サンプルがより苦味が少ないと報告した。
スポーツドリンクのビタミンおよびミネラル味のマスカーとしての塩化コリン
2種の市販の赤橙色のスポーツドリンクのサンプルを、5人のテイスターに盲検的に提示した。一方のサンプルは対照であり、他方は10ppmの塩化コリンを添加した試験サンプルであった。テイスターは、塩化コリン含有サンプルが、対象よりも新鮮であり、石鹸感が少なく、苦味が少ないと報告した。
豆乳における苦味のマスカーとしての塩化コリン
2種の市販の無調整豆乳(soy milk nature)のサンプルを、5人のテイスターに盲検的に提示した。一方のサンプルは対照であり、他方は10ppmの塩化コリンを添加した試験サンプルであった。テイスターは、塩化コリン含有サンプルが、よりクリーミーであり、より苦味が少なく、より乾燥大豆のようではないと報告した。
Claims (4)
- 消費組成物の消費において経験する苦い後味のマスキング方法であって、マスキングする量の塩化コリンの組成物への添加を含む、前記方法。
- 塩化コリンが、組成物中に500ppb〜500ppmの範囲で存在する、請求項1に記載の方法。
- 塩化コリンが、組成物中に10ppm〜50ppmの範囲で存在する、請求項2に記載の方法。
- 消費組成物であって、少なくとも1種の苦い後味を引き起こす成分を含む組成物ベース、および後味をマスキングする量の塩化コリンを含む、前記組成物。
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US28657709P | 2009-12-15 | 2009-12-15 | |
US61/286,577 | 2009-12-15 | ||
PCT/EP2010/069622 WO2011073187A1 (en) | 2009-12-15 | 2010-12-14 | Aftertaste masking |
Publications (1)
Publication Number | Publication Date |
---|---|
JP2013513393A true JP2013513393A (ja) | 2013-04-22 |
Family
ID=43431059
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2012543682A Withdrawn JP2013513393A (ja) | 2009-12-15 | 2010-12-14 | 後味のマスキング |
Country Status (7)
Country | Link |
---|---|
US (1) | US20120244271A1 (ja) |
EP (1) | EP2512265B1 (ja) |
JP (1) | JP2013513393A (ja) |
CN (1) | CN102655766B (ja) |
BR (1) | BR112012014726B1 (ja) |
SG (1) | SG181099A1 (ja) |
WO (1) | WO2011073187A1 (ja) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP5681262B1 (ja) * | 2013-10-31 | 2015-03-04 | キリンビバレッジ株式会社 | 茶飲料 |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP2615930A2 (en) * | 2010-09-13 | 2013-07-24 | Givaudan SA | Taste enhancement |
CA2826633C (en) * | 2011-03-14 | 2018-12-04 | Givaudan Sa | Off-note masking |
WO2021214008A1 (en) | 2020-04-20 | 2021-10-28 | Givaudan Sa | Compositions |
GB202007984D0 (en) | 2020-05-28 | 2020-07-15 | Givaudan Sa | Compositions |
WO2023242015A2 (en) | 2022-06-14 | 2023-12-21 | Givaudan Sa | Compositions containing brazzein |
WO2024041991A1 (en) | 2022-08-23 | 2024-02-29 | Givaudan Sa | Compositions comprising aromadendrin 3-acetate |
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US3329508A (en) * | 1965-03-05 | 1967-07-04 | Us Vitamin Pharm Corp | Artificial sweetening compositions containing choline |
WO2008057964A2 (en) * | 2006-11-02 | 2008-05-15 | The Coca-Cola Company | High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith |
JP2009517028A (ja) * | 2005-11-23 | 2009-04-30 | ザ・コカ−コーラ・カンパニー | 高効能甘味料を用いたチューインガム |
JP2009517030A (ja) * | 2005-11-23 | 2009-04-30 | ザ・コカ−コーラ・カンパニー | ミネラルを含む高甘味度甘味料組成物及びこれにより甘味を付与された組成物 |
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WO2006052231A1 (en) * | 2004-11-03 | 2006-05-18 | Taylor, Matthew, F. | Ready to drink beverage composition |
MY158225A (en) * | 2007-11-07 | 2016-09-15 | Mjn Us Holdings Llc | Method for decreasing bitterness and improving taste of protein-free and hydrolyzed infant formulas |
-
2010
- 2010-12-14 SG SG2012039194A patent/SG181099A1/en unknown
- 2010-12-14 CN CN2010800569188A patent/CN102655766B/zh active Active
- 2010-12-14 WO PCT/EP2010/069622 patent/WO2011073187A1/en active Application Filing
- 2010-12-14 EP EP10787497.6A patent/EP2512265B1/en active Active
- 2010-12-14 US US13/514,097 patent/US20120244271A1/en not_active Abandoned
- 2010-12-14 BR BR112012014726-9A patent/BR112012014726B1/pt active IP Right Grant
- 2010-12-14 JP JP2012543682A patent/JP2013513393A/ja not_active Withdrawn
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
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US3329508A (en) * | 1965-03-05 | 1967-07-04 | Us Vitamin Pharm Corp | Artificial sweetening compositions containing choline |
JP2009517028A (ja) * | 2005-11-23 | 2009-04-30 | ザ・コカ−コーラ・カンパニー | 高効能甘味料を用いたチューインガム |
JP2009517030A (ja) * | 2005-11-23 | 2009-04-30 | ザ・コカ−コーラ・カンパニー | ミネラルを含む高甘味度甘味料組成物及びこれにより甘味を付与された組成物 |
WO2008057964A2 (en) * | 2006-11-02 | 2008-05-15 | The Coca-Cola Company | High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP5681262B1 (ja) * | 2013-10-31 | 2015-03-04 | キリンビバレッジ株式会社 | 茶飲料 |
JP2015084744A (ja) * | 2013-10-31 | 2015-05-07 | キリンビバレッジ株式会社 | 茶飲料 |
WO2015064168A1 (ja) * | 2013-10-31 | 2015-05-07 | キリンビバレッジ株式会社 | 茶飲料 |
Also Published As
Publication number | Publication date |
---|---|
BR112012014726B1 (pt) | 2018-02-06 |
US20120244271A1 (en) | 2012-09-27 |
BR112012014726A2 (pt) | 2015-08-25 |
SG181099A1 (en) | 2012-07-30 |
EP2512265B1 (en) | 2014-06-04 |
CN102655766A (zh) | 2012-09-05 |
EP2512265A1 (en) | 2012-10-24 |
CN102655766B (zh) | 2013-12-25 |
WO2011073187A1 (en) | 2011-06-23 |
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