JP2011000003A5 - - Google Patents

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Publication number
JP2011000003A5
JP2011000003A5 JP2009143097A JP2009143097A JP2011000003A5 JP 2011000003 A5 JP2011000003 A5 JP 2011000003A5 JP 2009143097 A JP2009143097 A JP 2009143097A JP 2009143097 A JP2009143097 A JP 2009143097A JP 2011000003 A5 JP2011000003 A5 JP 2011000003A5
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JP
Japan
Prior art keywords
soy sauce
dark soy
heating
days
production
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2009143097A
Other languages
English (en)
Japanese (ja)
Other versions
JP5603028B2 (ja
JP2011000003A (ja
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Priority to JP2009143097A priority Critical patent/JP5603028B2/ja
Priority claimed from JP2009143097A external-priority patent/JP5603028B2/ja
Publication of JP2011000003A publication Critical patent/JP2011000003A/ja
Publication of JP2011000003A5 publication Critical patent/JP2011000003A5/ja
Application granted granted Critical
Publication of JP5603028B2 publication Critical patent/JP5603028B2/ja
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

JP2009143097A 2009-06-16 2009-06-16 濃色しょうゆ Active JP5603028B2 (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2009143097A JP5603028B2 (ja) 2009-06-16 2009-06-16 濃色しょうゆ

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2009143097A JP5603028B2 (ja) 2009-06-16 2009-06-16 濃色しょうゆ

Publications (3)

Publication Number Publication Date
JP2011000003A JP2011000003A (ja) 2011-01-06
JP2011000003A5 true JP2011000003A5 (enrdf_load_stackoverflow) 2013-02-07
JP5603028B2 JP5603028B2 (ja) 2014-10-08

Family

ID=43558501

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2009143097A Active JP5603028B2 (ja) 2009-06-16 2009-06-16 濃色しょうゆ

Country Status (1)

Country Link
JP (1) JP5603028B2 (enrdf_load_stackoverflow)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2014230494A (ja) * 2013-05-28 2014-12-11 豊誠 大森 調味料
KR102122070B1 (ko) * 2018-07-26 2020-06-12 동국대학교 산학협력단 제3형 캐러멜 색소의 제조 방법 및 그로부터 제조된 제3형 캐러멜 색소

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3516893B2 (ja) * 1999-11-22 2004-04-05 キッコーマン株式会社 かえしの製造方法
JP4116482B2 (ja) * 2003-03-19 2008-07-09 味の素株式会社 調味液および調味液の製造方法
JP4366657B2 (ja) * 2004-08-31 2009-11-18 株式会社ミツカングループ本社 かえしの製造方法
JP2006158213A (ja) * 2004-12-02 2006-06-22 Kikkoman Corp 機能性醤油およびそれを含有する機能性飲食品

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