JP2010194532A - Treating agent for cleaning wastewater and treating method for cleaning wastewater - Google Patents

Treating agent for cleaning wastewater and treating method for cleaning wastewater Download PDF

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JP2010194532A
JP2010194532A JP2010009525A JP2010009525A JP2010194532A JP 2010194532 A JP2010194532 A JP 2010194532A JP 2010009525 A JP2010009525 A JP 2010009525A JP 2010009525 A JP2010009525 A JP 2010009525A JP 2010194532 A JP2010194532 A JP 2010194532A
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wastewater
lactic acid
purification treatment
waste water
bacillus subtilis
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JP5302228B2 (en
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Shuichi Shiomi
修一 汐見
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    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
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    • Y02WCLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
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Abstract

<P>PROBLEM TO BE SOLVED: To provide a treating agent for cleaning wastewater and a treating method for cleaning wastewater which can remarkably reduce the load for cleaning a grease trap. <P>SOLUTION: The treating agent for cleaning wastewater is used which includes mixed lactic acid bacteria comprising Lactobacillus fermentum and Enterococcus faecium, and pineapple enzyme. Preferably, the mixed lactic acid bacteria is carried with a hydrous gel, and the pineapple enzyme is formed by mixing with a water-soluble organic binder and further preferably contains Bacillus subtilis. A process (1) of cleaning wastewater by bringing the mixed lactic acid bacteria and the pineapple enzyme into contact with wastewater is included in the method. Further, a process (2) of cleaning wastewater by bringing the wastewater cleaned in the process (1) into contact with Bacillus subtilis is desirably included. <P>COPYRIGHT: (C)2010,JPO&INPIT

Description

本発明は、排水浄化処理剤及び排水の浄化処理方法に関する。さらに詳しくは家庭内排水又は厨房排水を浄化処理するのに好適な排水浄化処理剤及びこれらの排水の浄化処理方法に関し、特に、飲食店、レストラン、ホテル等の外食産業における厨房に備えられているグリストラップに流入する排水を浄化するのに最適な排水浄化処理剤及びこれらの排水の浄化処理方法に関する。   The present invention relates to a waste water purification treatment agent and a waste water purification treatment method. More specifically, the present invention relates to a wastewater purification treatment agent suitable for purifying domestic wastewater or kitchen wastewater, and a purification treatment method for these wastewater, and is particularly provided in kitchens in the restaurant industry such as restaurants, restaurants and hotels. The present invention relates to a waste water purification treatment agent that is optimal for purifying waste water flowing into a grease trap and a purification treatment method for these waste water.

一般に、飲食店、レストラン、ホテル等の外食産業等において、これらの厨房からの排水には、多量の油脂分が含まれ、油脂分が冷却されると固形化して排水系統(配管)を詰まらせる危険があるため、これら油脂分等を除去するためのグリストラップを設けることが義務付けられている。   In general, in the restaurant industry such as restaurants, restaurants, hotels, etc., the drainage from these kitchens contains a large amount of oil and fat, and when the oil and fat are cooled, it solidifies and clogs the drainage system (pipe). Since there is a danger, it is obliged to provide a grease trap for removing these oils and fats.

このようなグリストラップに流入する排水には、油脂分、残飯、野菜屑等の廃棄物が含まれ、その廃棄物が固形油分と液体油分とからなる油濁物となり、特に劣化した油脂分等がグリストラップのピットの中でスカムとなったり、腐敗臭を発生させている。このため、グリストラップの日々の清掃が励行されているが、その操作が頻雑で大変苦労しているのが現状である。具体的に、グリストラップの日々の掃除は、営業時間の終了後(たとえば、深夜)に、狭い場所で行わなければならず、油脂分や汚泥等の付着を完全に清掃することは極めて困難である。一方、専門の業者にグリストラップの清掃を毎日依頼すると、費用の負担が大きくなり、また、専用の浄化装置を設置することは、狭い厨房では困難であり、費用の負担も大きいこと等の問題がある。   Such wastewater flowing into the grease trap includes wastes such as fats and oils, leftovers, vegetable scraps, etc., and the wastes become oily substances composed of solid oils and liquid oils. Has become a scum in the pit of the grease strap and generates a rotting odor. For this reason, daily cleaning of the grease wrap is being carried out, but the current situation is that the operation is complicated and very difficult. Specifically, daily cleaning of the grease wrap must be done in a small place after the end of business hours (for example, at midnight), and it is extremely difficult to completely clean the deposits of oil and fat and sludge. is there. On the other hand, if you ask a specialist to clean the grease wrap every day, the cost burden increases, and it is difficult to install a dedicated purification device in a small kitchen, and the cost burden is also high. There is.

そこで、このような点に鑑み、従来から、好気性のバクテリア(特許文献1)、リパーゼ等の酵素を産出する微生物製剤(特許文献2)、イオン交換を行う活性土壌とマイナスイオンを発生する成分を含む水浄化材(特許文献3)、オゾンガス(特許文献4)等を用いて上記のような排水を浄化処理することも行われている。   Therefore, in view of such points, conventionally, aerobic bacteria (Patent Document 1), microbial preparations that produce enzymes such as lipases (Patent Document 2), active soil that performs ion exchange, and components that generate negative ions Purification of waste water as described above is also performed using a water purification material containing water (Patent Document 3), ozone gas (Patent Document 4) and the like.

特開平10−277573号公報JP-A-10-277573 特開2003−266062号公報JP 2003-266062 A 特開2006−26516号公報JP 2006-26516 A 特開2008−23460号公報JP 2008-23460 A

しかしながら、従来の排水浄化処理剤や浄化処理方法を適用しても、グリストラップへ流入する排水中の油脂分等を十分に分解することができない。このため、高い頻度でグリストラップの清掃をしないと、油脂分等は油濁物となり、グリストラップ内でスカムとなったり、腐敗臭を発生させることとなる。したがって、グリストラップを高い頻度で清掃しなけらばならず、この負担(人、費用等)が問題となっている。すなわち、本発明の目的は、グリストラップの清掃する負担を著しく軽減できる排水浄化処理剤及び排水の浄化処理方法を提供することである。   However, even if a conventional waste water purification treatment agent or purification treatment method is applied, the oil and fat content in the waste water flowing into the grease trap cannot be sufficiently decomposed. For this reason, if the grease trap is not frequently cleaned, the oil and fat components become oily turbidity, and scum is generated in the grease strap or a spoiled odor is generated. Therefore, the grease wrap must be cleaned frequently, and this burden (person, cost, etc.) is a problem. That is, an object of the present invention is to provide a wastewater purification treatment agent and a wastewater purification treatment method that can remarkably reduce the burden of cleaning a grease wrap.

本発明の排水浄化処理剤の特徴は、ラクトバチルスファーメンタム(Lactobacillus fermentum)及びエンテロコッカスフェシウム(Enterococcus faecium)からなる混合乳酸菌と、
パイナップル酵素と
を含有して構成する点を要旨とする。
The feature of the wastewater purification treatment agent of the present invention is a mixed lactic acid bacterium comprising Lactobacillus fermentum and Enterococcus faecium,
The gist of the invention is that it contains and contains a pineapple enzyme.

本発明の排水の浄化処理方法の特徴は、ラクトバチルスファーメンタム(Lactobacillus fermentum)及びエンテロコッカスフェシウム(Enterococcus faecium)からなる混合乳酸菌と、パイナップル酵素と、排水とを接触させて排水を浄化処理する工程(1)を含む点を要旨とする。   A feature of the method for purifying wastewater of the present invention is a step of purifying wastewater by bringing mixed lactic acid bacteria consisting of Lactobacillus fermentum and Enterococcus faecium into contact with pineapple enzyme and wastewater. The point including (1) is summarized.

本発明の排水浄化処理剤は、排水を浄化する能力が著しく高い。特に油脂分を多く含む排水において、この能力が顕著に現れる。したがって、本発明の排水浄化処理剤をグリストラップに適用すると、グリストラップを清掃しなくても、油脂分等がグリストラップ内でスカムとなったり、腐敗臭を発生しないため、グリストラップを清掃する負担が著しく改善される。   The wastewater purification treatment agent of the present invention has an extremely high ability to purify wastewater. This ability appears particularly in wastewater containing a large amount of fats and oils. Therefore, when the waste water purification treatment agent of the present invention is applied to the grease trap, the grease or the like does not scum in the grease strap or generate a rot odor without cleaning the grease strap. The burden is significantly improved.

本発明の排水の浄化処理方法は、排水を効果的に浄化できる。特に油脂分を多く含む排水において、この能力が顕著に現れる。したがって、本発明の排水の浄化処理方法をグリストラップに適用すると、グリストラップを清掃しなくても、油脂分等がグリストラップ内でスカムとなったり、腐敗臭を発生しないため、グリストラップを清掃する負担が著しく改善される。   The waste water purification treatment method of the present invention can effectively purify waste water. This ability appears particularly in wastewater containing a large amount of fats and oils. Therefore, when the drainage purification method of the present invention is applied to a grease wrap, the grease or the like does not scum in the grease wrap or generate a decaying odor without cleaning the grease wrap. The burden to do is significantly improved.

従来の技術(排水浄化処理剤)では、生物学的酸素要求量(以下、BODという)を250ppm程度にするのが限界であったところ、本発明の排水浄化処理剤においては、150ppm以下まで低減することができる。   In the conventional technology (wastewater purification treatment agent), the limit of biological oxygen demand (hereinafter referred to as “BOD”) is about 250 ppm, but in the wastewater purification treatment agent of the present invention, it is reduced to 150 ppm or less. can do.

また、従来の排水浄化処理剤では、排水中のノルマルヘキサン抽出物質を250ppm程度にするのが限界であったところ、本発明の排水浄化処理剤においては6ppm以下まで低減することができる。   Moreover, in the conventional waste water purification treatment agent, the limit was set to about 250 ppm of the normal hexane extract substance in the waste water, but in the waste water purification treatment agent of the present invention, it can be reduced to 6 ppm or less.

本発明の排水浄化処理剤を適用するのに最適なグリストラップを地上から垂直に見下ろして概念的に描いた平面図である。FIG. 2 is a plan view conceptually depicting a grease trap optimal for applying the waste water purification treatment agent of the present invention as viewed vertically from the ground. 図1に示したグリストラップを鉛直方向で切断して概念的に描いた端面図である。FIG. 2 is an end view conceptually drawn by cutting the grease strap shown in FIG. 1 in the vertical direction. 実施例で用いた微生物群包装体を概念的に描いた側面図である。It is the side view on which the microorganism group package used in the Example was drawn notionally. 実施例で用いた酵素包装体を概念的に描いた側面図である。It is the side view on which the enzyme package used in the example was drawn notionally. 本発明の排水浄化処理剤を収容することができる容器を概念的に描いた側面図である。1 is a side view conceptually depicting a container that can accommodate a wastewater purification treatment agent of the present invention. 図5に示した容器を地上から垂直に見下ろして概念的に描いた平面図である。FIG. 6 is a plan view conceptually depicting the container shown in FIG. 5 as viewed vertically from the ground. 図5及び6に示した容器について、蓋体を容器本体から取り外した状態を概念的に描いた側面図である。FIG. 7 is a side view conceptually depicting a state in which the lid body is removed from the container body with respect to the container shown in FIGS. 5 and 6. 実施例で適用したグリストラップにおいて、流入する排水に空気を通気している状態を鉛直方向で切断して概念的に描いた断面図である。In the grease trap applied in the Example, it is sectional drawing drawn conceptually by cut | disconnecting the state which is ventilating the waste_water | drain which flows in in a perpendicular direction.

ラクトバチルスファーメンタムは、植物性乳酸菌であり、桿菌(カンキン)であるという菌の形態学的性質を有する。また菌の生理学的性質として、グルコースからガスを生成し、耐酸性を有し、強酸性下(pH2.0)でも生存することが可能であり、熱に強く、60℃でも30分間生存することが可能である等の性質を有する。
ラクトバチルスファーメンタムは、市場から容易に入手でき、たとえば、株式会社SKYライフから入手できる。
Lactobacillus fermentum is a plant lactic acid bacterium and has the morphological property of a fungus that it is a koji mold. In addition, as a physiological property of bacteria, it produces gas from glucose, has acid resistance, can survive even under strong acidity (pH 2.0), is resistant to heat, and can survive at 60 ° C for 30 minutes. Is possible.
Lactobacillus fermentum can be easily obtained from the market, for example, from SKY Life Co., Ltd.

エンテロコッカスフェシウムも、植物性乳酸菌あり、球菌であるという菌の形態学的性質を有する。また菌の生理学的性質として、グルコースからガスを生成せず、pH9.6のアルカリ条件下でもpH4.8の酸性条件下でも生育し、耐胆汁性も大きく、低温に強く4℃でも生存することが可能である等の性質を有する。
エンテロコッカスフェシウムも、市場から容易に入手でき、たとえば、株式会社SKYライフから入手できる。
Enterococcus faecium is also a plant lactic acid bacterium, and has the morphological property of a bacterium that is a cocci. In addition, the physiological properties of the fungus are that it does not produce gas from glucose, grows under alkaline conditions of pH 9.6 or acidic conditions of pH 4.8, has high bile resistance, is strong at low temperatures, and survives at 4 ° C. Is possible.
Enterococcus faecium can also be easily obtained from the market, for example, from SKY Life Co., Ltd.

ラクトバチルスファーメンタム及びエンテロコッカスフェシウムからなる混合乳酸菌は、温度やpHの広い範囲で、種々の有用酵素(たとえば、アミラーゼ、プロテアーゼ及びリパーゼ等)を産生し、これらの有用酵素が排水の浄化に大きく寄与する。   A mixed lactic acid bacterium composed of Lactobacillus fermentum and Enterococcus faecium produces various useful enzymes (for example, amylase, protease, lipase, etc.) in a wide range of temperature and pH, and these useful enzymes greatly contribute to purification of waste water. Contribute.

ラクトバチルスファーメンタム及びエンテロコッカスフェシウムからなる混合乳酸菌に含まれる各菌の割合に制限はないが、排水の浄化処理能力の観点から、(ラクトバチルスファーメンタムの菌数)/(エンテロコッカスフェシウムの菌数)が0.5〜1.5が好ましく、さらに好ましくは0.7〜1.3、特に好ましくは0.8〜1.2、最も好ましくは0.9〜1.1である。   Although there is no restriction | limiting in the ratio of each microbe contained in the mixed lactic acid bacteria which consist of a Lactobacillus fermentum and Enterococcus faecium, From a viewpoint of the purification processing capacity of waste water, (the number of bacteria of a Lactobacillus fermentum) / (Enterococcus faecium bacteria) The number) is preferably 0.5 to 1.5, more preferably 0.7 to 1.3, particularly preferably 0.8 to 1.2, and most preferably 0.9 to 1.1.

ラクトバチルスファーメンタム及びエンテロコッカスフェシウムからなる混合乳酸菌としては、各乳酸菌の菌数が同数である粉末(株式会社SKYライフ)等が使用できる。   As a mixed lactic acid bacterium composed of Lactobacillus fermentum and Enterococcus faecium, powders (SKY Life Co., Ltd.) having the same number of lactic acid bacteria can be used.

ラクトバチルスファーメンタム及びエンテロコッカスフェシウムからなる混合乳酸菌は、乾燥粉末として用いてもよいし、液状分散体として用いてもよく、種々の担体に担持させた担持体として使用してもよい。担持体として使用する場合、担体の種類は問うものではないが、含水ゲル(ゲルやゼリー等)が含まれ、寒天ゲル等が挙げられる。これらのうち、取扱性の観点から、液状分散体及び担持体が好ましく、さらに好ましくは担持体、特に好ましくは含水ゲルである。
なお、含水ゲルとして寒天を用いると、乳酸菌の培地としても働くため好ましい。すなわち、寒天を用いると、乳酸菌が寒天ゲルを培地として増殖できる。
The mixed lactic acid bacteria composed of Lactobacillus fermentum and Enterococcus faecium may be used as a dry powder, a liquid dispersion, or a support supported on various carriers. When used as a carrier, the type of carrier is not limited, but includes hydrogels (gels, jellies, etc.), and examples include agar gels. Among these, from the viewpoint of handleability, a liquid dispersion and a support are preferable, a support is more preferable, and a hydrogel is particularly preferable.
In addition, it is preferable to use agar as the hydrous gel because it also serves as a medium for lactic acid bacteria. That is, when agar is used, lactic acid bacteria can grow on an agar gel.

パイナップル酵素は、パイナップル果汁から抽出した酵素であり、タンパク質を分解する能力に優れており、多種の酵素を含んでおり(特許第2849018号公報の0009段落に列挙された酵素等)、直接的に排水の浄化に寄与する。   The pineapple enzyme is an enzyme extracted from pineapple juice, has an excellent ability to degrade proteins, includes various enzymes (such as those listed in paragraph 0009 of Japanese Patent No. 2849018), and directly. Contributes to the purification of wastewater.

パイナップル酵素は、主に東南アジアで生産されており、TUSCOT Co., Ltd.(タイ王国)やホーチミン農産(ベトナム社会主義共和国)等から入手できる。   Pineapple enzyme is mainly produced in Southeast Asia, and can be obtained from TUSCOT Co., Ltd. (Thailand), Ho Chi Minh Agricultural Products (Vietnam Socialist Republic), and others.

パイナップル酵素は、パイナップル果汁からの抽出液をそのまま用いてもよいし、抽出液の濃縮液や抽出液を乾燥して粉末にしたものを用いてもよく、水溶性有機バインダーと共に混合成形された成形体(粒状体等)でもよい。水溶性有機バインダーとしては、水に溶解し成型性を付与できるものであれば制限はないが、排水への負荷や入手性の観点から、デンプン等が好適に使用できる。これらのうち、保存性や取扱性の観点から、乾燥粉末及び成型体が好ましく、さらに好ましくは成形体である。成形体とする場合、排水との接触面積を確保するために、できるだけ大きな表面積となる形状が好ましく、たとえば、粒状(最大直径が5〜15mm程度、好ましくは10mm程度)等が挙げられる。   For the pineapple enzyme, an extract from pineapple juice may be used as it is, or a concentrated concentrate of the extract or a powder obtained by drying the extract may be used, or a mixture molded with a water-soluble organic binder. It may be a body (such as a granular body). The water-soluble organic binder is not limited as long as it can be dissolved in water and imparts moldability, but starch and the like can be preferably used from the viewpoint of load on waste water and availability. Among these, from the viewpoints of storage stability and handleability, a dry powder and a molded body are preferable, and a molded body is more preferable. In the case of forming a molded body, a shape having a surface area as large as possible is preferable in order to ensure a contact area with drainage, and examples thereof include a granular shape (a maximum diameter of about 5 to 15 mm, preferably about 10 mm).

ラクトバチルスファーメンタム及びエンテロコッカスフェシウムからなる混合乳酸菌の(2種の微生物)と、パイナップル酵素とは、混合して一体に構成した排水浄化処理剤としてもよいが、これらを混合せずに別々に構成した排水浄化処理剤とすることが好ましい。
混合乳酸菌とパイナップル酵素とを混合せずに別々に構成する場合、たとえば、それぞれを別々に包材で包装して排水浄化処理剤とすることができる。すなわち、混合乳酸菌(2種の微生物)を包材で包装した微生物群包装体と、パイナップル酵素を包材で包装した酵素包装体とから構成する排水浄化処理剤とすることができる。
Mixed lactic acid bacteria (two types of microorganisms) consisting of Lactobacillus fermentum and Enterococcus faecium and pineapple enzyme may be mixed to form an integrated wastewater purification treatment agent, but without mixing these separately It is preferable to use the constructed waste water purification treatment agent.
In the case where the mixed lactic acid bacteria and the pineapple enzyme are separately configured without being mixed, for example, each can be separately packaged with a packaging material to obtain a waste water purification treatment agent. That is, it can be set as the waste water purification treatment agent comprised from the microorganisms package body which packaged mixed lactic acid bacteria (2 types of microorganisms) with the packaging material, and the enzyme package body which packaged the pineapple enzyme with the packaging material.

このような包材で混合乳酸菌(2種の微生物)やパイナップル酵素を包装すると、取り扱い性や作業性がさらに良好となる。   When the mixed lactic acid bacteria (two kinds of microorganisms) and the pineapple enzyme are packaged with such a packaging material, handling properties and workability are further improved.

包材としては種々の材質のものを使用することができ、その材質は特に限定されるものではないが、たとえばポリエチレンシートとポリアミドシートとをラミネートした複合シートで袋状に製袋したものが好ましく例示できる。このような複合シートの場合、ポリアミドシートと混合乳酸菌やパイナップル酵素と接触し、ポリエチレンシートが外気と接触するように製袋することが好ましい。ポリエチレンシートやポリプロピレンシート等と混合乳酸菌とが接触すると、混合乳酸菌が産生する乳酸が重合してポリ乳酸の結晶が生成し、この結晶が包材を破ることがあるため、混合乳酸菌と接触させる材料としてはポリアミドが好ましい。   Various materials can be used as the packaging material, and the material is not particularly limited. For example, a bag made of a composite sheet obtained by laminating a polyethylene sheet and a polyamide sheet is preferable. It can be illustrated. In the case of such a composite sheet, it is preferable to make a bag so that the polyamide sheet comes into contact with the mixed lactic acid bacteria and the pineapple enzyme, and the polyethylene sheet comes into contact with the outside air. When a mixed lactic acid bacterium comes into contact with a polyethylene sheet or polypropylene sheet, the lactic acid produced by the mixed lactic acid bacterium polymerizes to form polylactic acid crystals, which may break the packaging material. Is preferably polyamide.

混合乳酸菌の含有菌数(CFU/g)は、混合乳酸菌及びパイナップル酵素の重量に基づいて、10〜10が好ましく、さらに好ましくは10〜10である。
なお、菌数{CFU(Colony forming unit)/g}はBCP加プレート寒天培地法に準拠して計測できる。
The number of bacteria contained in the mixed lactic acid bacteria (CFU / g) is preferably 10 5 to 10 8 and more preferably 10 6 to 10 7 based on the weight of the mixed lactic acid bacteria and the pineapple enzyme.
The bacterial count {CFU (Colony forming unit) / g} can be measured according to the BCP-added plate agar medium method.

パイナップル酵素の含有量は、ブロメライン活性度(単位/g−dry)として、混合乳酸菌及びパイナップル酵素の重量に基づいて、800〜1200が好ましく、さらに好ましくは1000〜1100である。
なお、ブロメライン活性度は、食品添加物公定書に準拠して測定される(単位/g−dryは、乾燥重量当たりの単位である)。
The content of the pineapple enzyme is preferably 800 to 1200, more preferably 1000 to 1100, based on the weight of the mixed lactic acid bacterium and the pineapple enzyme, as bromelain activity (unit / g-dry).
In addition, bromelain activity is measured according to the food additive official standard (unit / g-dry is a unit per dry weight).

本発明の排水浄化処理剤には、さらに、枯草菌(Bacillus subtilis)を含むことが好ましい。枯草菌を含むと、混合乳酸菌が産生する有用酵素やパイナップル酵素が浄化処理しきれない有機物を分解処理できる。   It is preferable that the wastewater purification treatment agent of the present invention further contains Bacillus subtilis. When Bacillus subtilis is included, it is possible to decompose organic substances that cannot be purified by useful enzymes and pineapple enzymes produced by mixed lactic acid bacteria.

枯草菌は、異種有用微生物と共存できる能力を有し、両端が鈍円の桿菌であり、100℃で数十分間耐えると言われている。また、27〜37℃が最適温度であるが、5〜50℃でもよく増殖でき、最適pHは7〜8.5であるが、4〜10でも増殖でき、ブドウ糖(グルコース)、麦芽糖(マルトース)、ショ糖(シュークロース)から有機酸やビタミンB群やUGF(未知発育促進因子)を生産するがガスは作らない。   Bacillus subtilis has the ability to coexist with different kinds of useful microorganisms, is a bacilli with both ends blunted, and is said to withstand tens of minutes at 100 ° C. Moreover, although the optimal temperature is 27-37 degreeC, it can proliferate well at 5-50 degreeC, and the optimal pH is 7-8.5, but it can proliferate also in 4-10, glucose (glucose), maltose (maltose) It produces organic acids, vitamin B group and UGF (unknown growth promoting factor) from sucrose but does not make gas.

枯草菌は、枯草、牛乳、土壌、味噌や空気等の自然界に汎生しており、たとえば、市販の納豆等から容易に入手できる。
枯草菌は、種々の有用酵素(たとえば、アミラーゼ、プロテアーゼ及びリパーゼ等)を産生し、これらの有用酵素が排水の浄化に大きく寄与する。
Bacillus subtilis is ubiquitous in nature such as hay, milk, soil, miso and air, and can be easily obtained from, for example, commercially available natto.
Bacillus subtilis produces various useful enzymes (for example, amylase, protease, lipase, etc.), and these useful enzymes greatly contribute to purification of waste water.

枯草菌としては、枯草菌であれば広く使用できるが、入手の容易性等の観点から、納豆菌(Bacillus subtilis var. natto)が好ましい。納豆菌は、たとえば、実施例で示したような方法で容易に入手できる。   As Bacillus subtilis, Bacillus subtilis var. Natto is preferable from the viewpoints of availability and the like, although Bacillus subtilis can be widely used. Bacillus natto can be easily obtained, for example, by the method shown in the examples.

枯草菌は、乾燥粉末として用いてもよいし、液状分散体として用いてもよく、種々の担体に担持させた担持体として使用してもよい。担持体として使用する場合、担体の種類は問うものではないが、含水ゲル(ゲルやゼリー等)が含まれ、寒天ゲル等が挙げられる。これらのうち、取扱性の観点から、液状分散体及び担持体が好ましく、さらに好ましくは担持体、特に好ましくは含水ゲルである。   Bacillus subtilis may be used as a dry powder, may be used as a liquid dispersion, or may be used as a carrier supported on various carriers. When used as a carrier, the type of carrier is not limited, but includes hydrogels (gels, jellies, etc.), and examples include agar gels. Among these, from the viewpoint of handleability, a liquid dispersion and a support are preferable, a support is more preferable, and a hydrogel is particularly preferable.

本発明の排水浄化処理剤に枯草菌を含む場合、混合乳酸菌(2種の微生物)及び/又はパイナップル酵素と混合して一体に構成した排水浄化処理剤としてもよいが、これらと混合せずに別々に構成した排水浄化処理剤とすることが好ましい。
枯草菌と混合乳酸菌とパイナップル酵素とを混合せずに別々に構成する場合、たとえば、上記と同様に、それぞれを別々に包材で包装して排水浄化処理剤とすることができる。このような包材で、枯草菌、混合乳酸菌(2種の微生物)やパイナップル酵素を包装すると、取り扱い性や作業性がさらに良好となる。
When the wastewater purification treatment agent of the present invention contains Bacillus subtilis, it may be mixed with a mixed lactic acid bacterium (two types of microorganisms) and / or pineapple enzyme to form an integrated wastewater purification treatment agent, but without mixing with these. It is preferable that the wastewater purification treatment agent is configured separately.
When the Bacillus subtilis, the mixed lactic acid bacterium, and the pineapple enzyme are separately configured without being mixed, for example, similarly to the above, each can be separately wrapped with a packaging material to be a drainage purification treatment agent. When such a packaging material is used to package Bacillus subtilis, mixed lactic acid bacteria (two types of microorganisms), and pineapple enzyme, handling and workability are further improved.

包材としては種々の材質のものを使用することができ、その材質は特に限定されるものではないが、たとえばポリエチレンシートとポリアミドシートとをラミネートした複合シートで袋状に製袋したもの(ポリアミドシートと混合乳酸菌やパイナップル酵素と接触し、ポリエチレンシートが外気と接触するように製袋する)が好ましく例示できる。   Various materials can be used as the packaging material, and the material is not particularly limited. For example, a bag made of a composite sheet obtained by laminating a polyethylene sheet and a polyamide sheet (polyamide) Preferably, the sheet is made in contact with a mixed lactic acid bacterium or a pineapple enzyme and the polyethylene sheet is in contact with the outside air.

本発明の排水浄化処理剤に枯草菌を含む場合、枯草菌の含有菌数(CFU/g)は、混合乳酸菌及びパイナップル酵素の重量に基づいて、10〜10が好ましく、さらに好ましくは10〜10である。 When the wastewater purification treatment agent of the present invention contains Bacillus subtilis, the Bacillus subtilis content (CFU / g) is preferably 10 5 to 10 8 , more preferably 10 based on the weight of the mixed lactic acid bacterium and pineapple enzyme. 6, which is a 10 7.

本発明の排水の浄化処理方法について説明する。
ラクトバチルスファーメンタム(Lactobacillus fermentum)及びエンテロコッカスフェシウム(Enterococcus faecium)からなる混合乳酸菌と、パイナップル酵素と、排水とを接触させて排水を浄化処理する工程(1)において、混合乳酸菌(2種の微生物)及びパイナップル酵素を混合して一体に構成した排水浄化処理剤と、排水とを接触させてもよいが、これらを混合せずに別々に構成した排水浄化処理剤と、排水とを接触させることが好ましい。
The method for purifying wastewater of the present invention will be described.
In the step (1) of purifying the wastewater by bringing the mixed lactic acid bacteria consisting of Lactobacillus fermentum and Enterococcus faecium into contact with the pineapple enzyme and the wastewater, the mixed lactic acid bacteria (two kinds of microorganisms) ) And the pineapple enzyme may be mixed and the waste water purification treatment agent and waste water may be brought into contact with each other, but the waste water purification treatment agent separately constituted without mixing them and the waste water may be brought into contact with each other. Is preferred.

工程(1)において、混合乳酸菌(2種の微生物)及びパイナップル酵素を混合せずに別々に構成した排水浄化処理剤と、排水とを接触させる場合、排水とを接触させる順に制限はないが、まず混合乳酸菌(混合乳酸菌が産生する有用酵素を含む)と接触させてから、パイナップル酵素と接触させることが好ましい。   In the step (1), when contacting the wastewater purification treatment agent separately constituted without mixing the mixed lactic acid bacteria (two kinds of microorganisms) and the pineapple enzyme, and the wastewater, there is no limitation in the order of contacting the wastewater, It is preferable to first contact with mixed lactic acid bacteria (including useful enzymes produced by mixed lactic acid bacteria) and then contact with pineapple enzyme.

混合乳酸菌(2種の微生物)及びパイナップル酵素の使用量は、排水の量や汚れ具合等により適宜調整できる。   The amount of the mixed lactic acid bacteria (two kinds of microorganisms) and the pineapple enzyme used can be adjusted as appropriate depending on the amount of waste water and the degree of dirt.

本発明の排水の浄化処理方法には、さらに、工程(1)で浄化処理した排水と、枯草菌(Bacillus subtilis)とを接触させて排水を浄化処理する工程(2)を含むことが好ましい。   The wastewater purification treatment method of the present invention preferably further includes a step (2) of purifying the wastewater by bringing the wastewater purified in the step (1) into contact with Bacillus subtilis.

本発明の排水の浄化処理方法に工程(2)を含む場合、枯草菌の使用量は、排水の量や汚れ具合等により適宜調整できる。   When the method for purifying wastewater according to the present invention includes the step (2), the amount of Bacillus subtilis used can be appropriately adjusted depending on the amount of wastewater and the degree of contamination.

混合乳酸菌(2種の微生物)、パイナップル酵素及び必要により枯草菌は、包材で包装されている場合、包材を破って(破袋して)、内容物を排水に直接投入してもよい。
混合乳酸菌(2種の微生物)、パイナップル酵素及び必要により枯草菌は、排水に直接投入してもよいが、容器に収納してから、排水と接触させることが好ましく、さらに好ましくは混合乳酸菌(2種の微生物)と、パイナップル酵素と、必要により枯草菌とを、それぞれ別々に容器に収容して使用することである。容器に収納することにより、混合乳酸菌(2種の微生物)、パイナップル酵素及び必要により枯草菌の消失を容易に確認でき、メンテナンスがさらに容易となる他に、以下のようなメリットがある。すなわち、混合乳酸菌、パイナップル酵素及び必要により枯草菌は、排水との接触により、排水中へ排出されて、徐々に消失する。このような消失によって、これらの混合乳酸菌等が軽量化し、その結果、混合乳酸菌等が排水中に浮遊して排水処理施設から放流してしまうおそれがある。容器に収納すると、このような軽量化による放流を防止することができる。
When mixed lactic acid bacteria (two types of microorganisms), pineapple enzyme and, if necessary, Bacillus subtilis are packaged in packaging material, the packaging material may be torn (breaked) and the contents directly put into the waste water .
The mixed lactic acid bacteria (two kinds of microorganisms), pineapple enzyme and, if necessary, Bacillus subtilis may be directly put into the waste water, but after storing in a container, it is preferable to contact the waste water, more preferably the mixed lactic acid bacteria (2 (Species microorganism), pineapple enzyme, and, if necessary, Bacillus subtilis are separately contained in a container for use. By storing in a container, the disappearance of mixed lactic acid bacteria (two types of microorganisms), pineapple enzyme and, if necessary, Bacillus subtilis can be easily confirmed, and maintenance is further facilitated. That is, mixed lactic acid bacteria, pineapple enzymes and, if necessary, Bacillus subtilis are discharged into the wastewater and gradually disappear by contact with the wastewater. Such disappearance reduces the weight of these mixed lactic acid bacteria, and as a result, the mixed lactic acid bacteria may float in the wastewater and be discharged from the wastewater treatment facility. When stored in a container, it is possible to prevent discharge due to such weight reduction.

容器としては、樹脂網容器、金網容器及び孔を穿設した容器(孔容器)等が含まれる。
容器の形状としては制限はなく、略四角形袋状、略円形袋状、略楕円袋状、略円柱状(略円筒状)、略四角柱状、略円錐状、略四角錘状及び略球状等が含まれる。
なお、「略・・」は、・・の形状又は・・に近似する形状、ほぼ・・の形状を意味する。
Examples of the container include a resin net container, a metal net container, and a container having a hole (hole container).
There is no limitation on the shape of the container, and it may be a substantially square bag shape, a substantially circular bag shape, a substantially elliptic bag shape, a substantially columnar shape (substantially cylindrical shape), a substantially quadrangular prism shape, a substantially conical shape, a substantially quadrangular pyramid shape, a substantially spherical shape, or the like. included.
Note that “abbreviated” means a shape that is similar to, a shape that approximates to, a shape that is approximately.

容器を使用する場合、異なる種類の容器を組合わせて使用できる。異なる種類の容器の組合わせとしては、樹脂網容器を金網容器に入れる組合わせ、樹脂網容器を孔容器に入れる組合わせ及び金網容器を孔容器に入れる組合わせ等が挙げられる。   When using containers, different types of containers can be used in combination. Examples of combinations of different types of containers include a combination in which a resin mesh container is placed in a wire mesh container, a combination in which a resin mesh container is placed in a hole container, and a combination in which a wire mesh container is placed in a hole container.

樹脂網容器の樹脂としては、ポリアミド、ポリプロピレン、ポリエチレン及びポリウレタン等が挙げられる。
樹脂網容器及び金網容器の目開き(μm)は、10〜30程度が好ましく、さらに好ましくは15〜25程度である。
Examples of the resin of the resin net container include polyamide, polypropylene, polyethylene, and polyurethane.
The mesh (μm) of the resin mesh container and the wire mesh container is preferably about 10 to 30, more preferably about 15 to 25.

孔容器としては、上記形状の容器に孔を穿設した容器及び上記形状の容器の一部に樹脂網又は金網に置き換えた容器が含まれる。   Examples of the hole container include a container in which a hole is formed in the container having the above shape, and a container in which a part of the container having the above shape is replaced with a resin net or a metal net.

孔容器としては、たとえば、略円筒状の容器本体9と、容器本体9の上部の開口部12を開閉自在とする蓋体10とからなる孔容器8等が挙げられる(図5〜7)。このような孔容器8を構成する容器本体9及び蓋体10は、全体が合成樹脂等で構成されていてもよい。合成樹脂の種類は問うものではないが、たとえばポリ塩化ビニル及びポリエチレン等を使用できる。
容器本体9の略中央部には、図5及び7に示すような孔11が穿設されている。このような孔11が容器本体9に穿設されていることによって、その孔11を介して容器本体9内に排水が流入することとなる。
蓋体10の下部13には、雄ねじが形成されていてもよい。この場合、雄ねじに螺合可能な雌ねじが、容器本体9の上部の開口部12の直下の内面側に形成されている。そして、この雄ねじと雌ねじとの螺合及び螺合解除によって、蓋体10が容器本体9の上部に着脱自在とできる。
蓋体10の上部には、図6〜7に示すように等角間隔に3本のリブ14a、14b、14cが突設することによって把手14を形成してもよい(14a、14b、14cは図に示していないが、図6に示した3本のリブを意味する。)。
この把手14を把持することによって、蓋体10を容器本体9の上部に着脱する操作を容易に行うことができる。
孔11は、樹脂網又は金網で塞いでもよい。
Examples of the hole container include a hole container 8 including a substantially cylindrical container body 9 and a lid body 10 that can open and close the opening 12 at the top of the container body 9 (FIGS. 5 to 7). The container body 9 and the lid body 10 constituting such a hole container 8 may be entirely made of synthetic resin or the like. The type of synthetic resin is not critical, but for example, polyvinyl chloride and polyethylene can be used.
A hole 11 as shown in FIGS. 5 and 7 is formed in a substantially central portion of the container body 9. By forming such a hole 11 in the container main body 9, drainage flows into the container main body 9 through the hole 11.
A male screw may be formed in the lower portion 13 of the lid body 10. In this case, a female screw that can be screwed into the male screw is formed on the inner surface side immediately below the opening 12 at the top of the container body 9. The lid 10 can be attached to and detached from the upper portion of the container main body 9 by screwing and unscrewing the male screw and the female screw.
A handle 14 may be formed on the upper portion of the lid 10 by projecting three ribs 14a, 14b, 14c at equiangular intervals as shown in FIGS. 6 to 7 (14a, 14b, 14c Although not shown in the drawing, it means the three ribs shown in FIG.
By gripping the handle 14, an operation for attaching and detaching the lid 10 to and from the upper portion of the container main body 9 can be easily performed.
The hole 11 may be closed with a resin net or a metal net.

本発明の排水浄化処理剤及び排水の浄化処理方法は、生分解性物質を含む排水に広く適用できるが、家庭内排水又は厨房排水に対して好適であり、特に、飲食店、レストラン、ホテル等の外食産業における厨房に備えられているグリストラップに流入する排水に対して最適である。   The waste water purification treatment agent and waste water purification treatment method of the present invention can be widely applied to waste water containing biodegradable substances, but is suitable for domestic waste water or kitchen waste water, and particularly, restaurants, restaurants, hotels, etc. It is most suitable for drainage flowing into the grease traps provided in kitchens in the restaurant industry.

排水の温度としては氷結しなければ制限はないが、0〜40℃が好ましく、さらに好ましくは4〜30℃である。すなわち、本発明の排水浄化処理剤及び排水の浄化処理方法によると、30℃以下や12℃以下、5℃以下であっても効率よく、排水を浄化処理できる。   The temperature of the drainage is not limited as long as it is not frozen, but is preferably 0 to 40 ° C, more preferably 4 to 30 ° C. That is, according to the waste water purification treatment agent and the waste water purification treatment method of the present invention, waste water can be purified efficiently even at 30 ° C. or lower, 12 ° C. or lower, and 5 ° C. or lower.

排水のpHとしては制限はないが、5〜7が好ましく、さらに好ましくは5.2〜6.1である。排水のpHを適した範囲に調整するために、pH調整剤(重曹、クエン酸、リンゴ酸、酢酸及びこれらの酸のナトリウム塩等)を併用してもよい。   Although there is no restriction | limiting as pH of a waste_water | drain, 5-7 are preferable, More preferably, it is 5.2-6.1. In order to adjust the pH of the wastewater to a suitable range, a pH adjuster (such as sodium bicarbonate, citric acid, malic acid, acetic acid and sodium salts of these acids) may be used in combination.

本発明の排水浄化処理剤及び排水の浄化処理方法を適用するのに最適な排水を処理するための一般的なグリストラップについて、その基本構造を以下に説明する。
グリストラップ1は、図1及び8に示すように仕切板2を具備しており、図2に示すように、そのグリストラップ1内に収容された家庭内排水又は厨房排水等の排水3に空気を送りこむための空気供給管4が具備され、さらに空気を送りこむ供給源となるポンプ5が具備されている。このような構成も、一般のグリストラップと同様である。グリストラップ1は、排水量等に応じて種々の大きさのものがあり、たとえば、縦1m×横1m、深さ1.5mの槽として構成されているものが挙げられる。尚、図1ではグリストラップ1が仕切板2で仕切られている状態が概略的に図示されており、外枠等の図示は省略されている。
The basic structure of a general grease trap for treating wastewater that is optimal for applying the wastewater purification treatment agent and the wastewater purification treatment method of the present invention will be described below.
The grease strap 1 includes a partition plate 2 as shown in FIGS. 1 and 8, and as shown in FIG. 2, air is discharged into the drainage 3 such as domestic wastewater or kitchen wastewater accommodated in the greasetrap 1. Is provided with an air supply pipe 4 for feeding air and a pump 5 serving as a supply source for feeding air. Such a configuration is also the same as that of a general grease strap. The grease strap 1 has various sizes depending on the amount of drainage and the like, for example, one configured as a tank of 1 m in length × 1 m in width and 1.5 m in depth. In FIG. 1, a state where the grease strap 1 is partitioned by the partition plate 2 is schematically illustrated, and an outer frame and the like are not illustrated.

グリストラップ1には、曝気装置としてブロアーを設置することができる。ブロアーの能力としては、たとえば1分間に40リットルの空気を1m×1m×1.5mのピットに吹き込むようなものが用いられる。ただし、低曝気として1日5時間であることが望ましく、また活性状況によっては、曝気の低高を加減することができる。   A blower can be installed in the grease strap 1 as an aeration device. As the blower ability, for example, one that blows 40 liters of air into a 1 m × 1 m × 1.5 m pit per minute is used. However, the low aeration is desirably 5 hours per day, and depending on the activity status, the level of aeration can be adjusted.

グリストラップ1の槽内は、あらゆる雑菌の繁殖環境であり、嫌気性菌が多く、糸状菌や放線菌の増殖が過剰化して汚水中の溶存酸素は減少、無酸素環境になり、曝気装置から放出される空気量(酸素量)を限られた量にすると、油脂分を酸化分解できる環境でなくなり、酸欠状態になり、悪臭を放つ現象になる。   The inside of the grease trap 1 is a breeding environment for all kinds of germs, and there are many anaerobic bacteria, the proliferation of filamentous fungi and actinomycetes is excessive, the dissolved oxygen in the sewage is reduced, and the environment becomes anoxic. If the amount of released air (oxygen amount) is limited, the environment where oils and fats can be oxidatively decomposed is lost, resulting in an oxygen deficient state and a foul odor.

本発明の排水浄化処理剤をグリストラップ1に設置するか、または本発明の排水の処理方法を適用することにより、このような油脂分を酸化分解できる環境となり、悪臭を放つような環境を著しく改善することができる。   By installing the wastewater purification treatment agent of the present invention on the grease trap 1 or applying the wastewater treatment method of the present invention, an environment in which such fats and oils can be oxidatively decomposed and an unpleasant odor environment is remarkably produced. Can be improved.

以下、本発明の実施例について説明する。なお、特記しない限り、部は重量部を意味し、%は重量%を意味する。
<混合乳酸菌の調製>
(1)ラクトバチルスファーメンタム純粋培養液1.5部、スキムミルク(脱脂粉乳)4部、天然塩1部、糖蜜1部、グルタミン酸ソーダ0.5部、片栗粉4部、脱脂大豆粉6部及び水82部を均一混合し、循風乾燥機内(50℃、50時間)で乾燥した後、粉砕してから金網を用いて目開き180μm以下の粒度に調節した種母菌1を得た。
Examples of the present invention will be described below. Unless otherwise specified, “part” means “part by weight” and “%” means “% by weight”.
<Preparation of mixed lactic acid bacteria>
(1) Lactobacillus fermentum pure culture solution 1.5 parts, skim milk (skim milk powder) 4 parts, natural salt 1 part, molasses 1 part, sodium glutamate 0.5 part, starch starch 4 parts, defatted soybean powder 6 parts and water 82 parts were uniformly mixed, dried in a circulating drier (50 ° C., 50 hours), pulverized, and then a seed mesh 1 having a mesh size of 180 μm or less was adjusted using a wire mesh.

(2)ラクトバチルスファーメンタム純粋培養液をエンテロコッカスフェシウム純粋培養液に変更したこと以外、上記(1)と同様にして、種母菌2を得た。 (2) Inoculum 2 was obtained in the same manner as in (1) above except that the Lactobacillus fermentum pure culture solution was changed to Enterococcus faecium pure culture solution.

(3)種母菌1及び種母菌2をそれぞれ2.5部づつ均一混合して、混合菌(粉末状)を得た。
水1000部に寒天(伊那食品工業株式会社)8部を混入して均一溶解しながら93℃まで上昇させてから、5〜10分間煮沸し、低速(1分間に25回転程度)で攪拌しつつ徐々に温度を降下させながら40℃まで温度を降下させてゲル原体を得た。
このゲル原体に混合菌(種母菌1及び2)5部を添加して、約1時間攪拌した後、混合菌の栄養源となる糖類(グルコース、黒糖蜜)3部を添加して攪絆して、温度を25℃まで降下させると、ゲル状の混合乳酸菌を得た。ゲル状の混合乳酸菌に含まれる菌数は、1.2×10CFU/gであった。
(3) Each of the seed mother bacteria 1 and the seed mother bacteria 2 was uniformly mixed by 2.5 parts to obtain a mixed bacteria (powder).
8 parts agar (Ina Food Industry Co., Ltd.) is mixed with 1000 parts of water and heated up to 93 ° C. while uniformly dissolving, then boiled for 5 to 10 minutes and stirred at low speed (about 25 rotations per minute) While gradually lowering the temperature, the temperature was lowered to 40 ° C. to obtain a gel raw material.
Add 5 parts of the mixed bacteria (inoculum 1 and 2) to this gel stock, stir for about 1 hour, and then add 3 parts of saccharides (glucose, brown molasses) as nutrients for the mixed bacteria and stir. When the temperature was lowered to 25 ° C., a gel-like mixed lactic acid bacterium was obtained. The number of bacteria contained in the gel-like mixed lactic acid bacteria was 1.2 × 10 7 CFU / g.

このゲル状の混合乳酸菌1kgを包材に収納し、脱気して包材の開放部をシール器で完全密封シールすることによって、図3に示すような微生物群包装体(混合乳酸菌)6を得た。
なお、包材には、厚み35μmのポリエチレンシートと厚み20μmのポリアミドシートとをラミネートしたラミネートシートを、ポリアミドシートを内側にして縦30cm×横25cmの袋に製袋したものである。
By storing 1 kg of the gel-like mixed lactic acid bacteria in a packaging material, deaeration, and completely sealing and sealing the open part of the packaging material with a sealing device, a microbial group package (mixed lactic acid bacteria) 6 as shown in FIG. Obtained.
The packaging material is a laminate sheet obtained by laminating a 35 μm-thick polyethylene sheet and a 20 μm-thick polyamide sheet into a bag 30 cm long × 25 cm wide with the polyamide sheet inside.

<パイナップル酵素の調製>
TUSCOT Co., Ltd.(タイ王国)から購入したパイナップル酵素(酵素70%、デンプン30%;ブロメライン活性度1090単位/g−dry;水分11.7%;直径10mm程度の粒状)をそのままパイナップル酵素として用いた。
パイナップル酵素1kgを包材で包装して、図4に示すような酵素包装体7とした。包材は、混合乳酸菌に使用したものと同じものを用いた。
<Preparation of pineapple enzyme>
Pineapple enzyme purchased from TUSCOT Co., Ltd. (Thailand) (enzyme 70%, starch 30%; bromelain activity 1090 units / g-dry; moisture 11.7%; granular with a diameter of about 10 mm) is used as it is. Used as.
4 kg of pineapple enzyme was packaged with a packaging material to obtain an enzyme package 7 as shown in FIG. The same packaging material as that used for the mixed lactic acid bacteria was used.

<枯草菌の調製>
(1)大豆納豆(鶴の子納豆本舗、高橋食品工業株式会社)20gをジューサーミキサー(YAMAZENジュースミキサーMJM−T760、株式会社山善)で泥状になるまで破砕して、ガーゼで泥状物から濾液を絞り出した後、この濾液100mlを純水1000mlと均一混合して、グルコース5g、ペプトン2g及び酵母エキス2gを加えて約40℃で48時間培養して、枯草菌培養液(納豆菌培養液)を得た。
<Preparation of Bacillus subtilis>
(1) Soybean natto (Tsurunoko Natto Honpo, Takahashi Food Industry Co., Ltd.) 20g was crushed with a juicer mixer (YAMAZEN juice mixer MJM-T760, Yamazen Co., Ltd.) until it became muddy, and then gauze from the muddy material. After squeezing out the filtrate, 100 ml of this filtrate was uniformly mixed with 1000 ml of pure water, added with 5 g of glucose, 2 g of peptone and 2 g of yeast extract, and cultured at about 40 ° C. for 48 hours. Bacillus subtilis culture solution (natto culture solution) )

(2)水1000部に寒天(伊那食品工業株式会社)8部を混入して均一溶解しながら93℃まで上昇させてから、5〜10分間煮沸し、低速(1分間に25回転程度)で攪拌しつつ徐々に温度を降下させながら40℃まで温度を降下させてゲル原体を得た。
このゲル原体に枯草菌培養液20部を添加して、約1時間攪拌した後、混合菌の栄養源となる糖類(グルコース、黒糖蜜)3部を添加して攪絆して、温度を25℃まで降下させると、ゲル状の枯草菌(ゲル状の納豆菌)を得た。ゲル状の枯草菌に含まれる菌数は、10CFU/gであった。
(2) 8 parts of agar (Ina Food Industry Co., Ltd.) is mixed with 1000 parts of water and heated up to 93 ° C. while uniformly dissolving, then boiled for 5 to 10 minutes, at low speed (about 25 rotations per minute) While stirring, the temperature was gradually decreased to 40 ° C. while gradually decreasing the temperature to obtain a gel raw material.
After adding 20 parts of Bacillus subtilis culture solution to this gel substance and stirring for about 1 hour, 3 parts of saccharides (glucose, brown molasses), which are nutrient sources for the mixed bacteria, are added and stirred to adjust the temperature. When the temperature was lowered to 25 ° C., gel-like Bacillus subtilis (gel-like Bacillus natto) was obtained. The number of bacteria contained in the gel-like Bacillus subtilis was 10 7 CFU / g.

このゲル状の枯草菌1kgを包材に収納し、脱気して包材の開放部をシール器で完全密封シールすることによって、微生物群包装体(枯草菌)6を得た。   1 kg of this gel-like Bacillus subtilis was housed in a packaging material, deaerated, and the open part of the packaging material was completely sealed with a sealer to obtain a microorganism group package (Bacillus subtilis) 6.

<実施例1>
焼き鳥店に設置されたオイルトラップ(排水量10t/日;図8)に、本発明の排水浄化処理剤を以下のように1ヶ月間適用して、オイルトラップから排出される排水について、BOD及びノルマルヘキサン抽出物質を測定し、表1に示した。
なお、BODについては、JIS K0102:2008の「21.生物化学的酸素消費量(BOD)」及び「32.3隔膜電極法」に定める方法で試験し、ノルマルヘキサン抽出物質については、JIS K0102:2008の「24.ヘキサン抽出物質」「24.2抽出法」に定める方法で試験した。
<Example 1>
By applying the wastewater purification treatment agent of the present invention to an oil trap (yield amount 10t / day; FIG. 8) installed in a yakitori shop for one month as follows, the wastewater discharged from the oil trap is BOD and normal. The hexane extract was measured and shown in Table 1.
BOD was tested by the method defined in “21. Biochemical Oxygen Consumption (BOD)” and “32.3 Diaphragm Electrode Method” of JIS K0102: 2008. For normal hexane extract, JIS K0102: It was tested by the method defined in “24. Hexane Extracted Substance” and “24.2 Extraction Method” in 2008.

微生物群包装体(混合乳酸菌)を破袋して、ゲル状の混合乳酸菌1kgを取り出し、縦35cm×横30cmのポリアミドからなるネットに収納して、オイルトラップの仕切り板と仕切り板との間で、排水流入口に近い仕切板付近に吊り下げた。   Break the microbial group package (mixed lactic acid bacteria), take out 1 kg of gel-like mixed lactic acid bacteria, store it in a net made of polyamide 35 cm long x 30 cm wide, and place it between the oil trap partition plate and partition plate It was hung near the partition near the drainage inlet.

酵素包装体を破袋して、パイナップル酵素1kgを取り出し、縦35cm×横30cmのポリアミドからなるネットに収納して、オイルトラップの仕切り板と仕切り板との間で、排水流出口に近い仕切板付近に吊り下げた。   Break the enzyme package, take out 1kg of pineapple enzyme, store it in a net made of polyamide 35cm long x 30cm wide, and close to the drainage outlet between the oil trap partition and partition Hanging around.

微生物群包装体(枯草菌)を破袋して、ゲル状の混合乳酸菌1kgを取り出し、縦35cm×横30cmのポリアミドからなるネットに収納して、オイルトラップの仕切り板と排水流出口との間に吊り下げた。   Break the microbial group package (Bacillus subtilis), take out 1kg of gel-like mixed lactic acid bacteria, store it in a net made of polyamide 35cm long x 30cm wide, and between the oil trap partition plate and the drain outlet Hung on.

<比較例1>
実施例1において、本発明の排水浄化処理剤を適用する直前のオイルトラップから排出される排水について、BOD及びノルマルヘキサン抽出物質を測定し、表2に示した。
<Comparative Example 1>
In Example 1, BOD and normal hexane extract substances were measured for waste water discharged from an oil trap immediately before application of the waste water purification treatment agent of the present invention, and are shown in Table 2.

<実施例2>
食品スーパーマーケットに設置されたオイルトラップ(来場者数5000〜6000人程度;排水量30t/日;図8)に、微生物群包装体(枯草菌)を用いなかったこと以外、実施例1と同様にして、本発明の排水浄化処理剤を1ヶ月間適用して、オイルトラップから排出される排水について、BOD及びノルマルヘキサン抽出物質を測定し、表1に示した。
<Example 2>
Except that the microbial group package (Bacillus subtilis) was not used for the oil trap installed in the food supermarket (about 5,000 to 6,000 visitors; wastewater volume 30 t / day; FIG. 8). The waste water purification treatment agent of the present invention was applied for 1 month, and BOD and normal hexane extractable substances were measured for the waste water discharged from the oil trap.

<比較例2>
実施例2において、本発明の排水浄化処理剤を適用する直前のオイルトラップから排出される排水について、BOD及びノルマルヘキサン抽出物質を測定し、表2に示した。
<Comparative example 2>
In Example 2, BOD and normal hexane extract substances were measured for waste water discharged from an oil trap immediately before application of the waste water purification treatment agent of the present invention, and are shown in Table 2.

<実施例3>
社会福祉法人の食堂に設置されたオイルトラップ(約100人;排水量20t/日;図8)に、実施例1と同様にして、本発明の排水浄化処理剤を1ヶ月間適用して、オイルトラップから排出される排水について、BOD及びノルマルヘキサン抽出物質を測定し、表1に示した。
<Example 3>
In the same manner as in Example 1, the waste water purification treatment agent of the present invention was applied to an oil trap (about 100 people; waste water volume 20 t / day; FIG. 8) installed in a social welfare corporation cafeteria for 1 month. The waste water discharged from the trap was measured for BOD and normal hexane extract and shown in Table 1.

<比較例3>
実施例3において、本発明の排水浄化処理剤を適用する直前のオイルトラップから排出される排水について、BOD及びノルマルヘキサン抽出物質を測定し、表2に示した。
<Comparative Example 3>
In Example 3, BOD and normal hexane extract substances were measured for waste water discharged from an oil trap immediately before application of the waste water purification treatment agent of the present invention, and are shown in Table 2.

<実施例4>
関西地方の大学の生活協同組合の食堂に設置されたオイルトラップ(約1500人;排水量20t/日;図8)に、実施例1と同様にして、本発明の排水浄化処理剤を1ヶ月間適用して、オイルトラップから排出される排水について、ノルマルヘキサン抽出物質を測定し、表1に示した。
<Example 4>
In the same manner as in Example 1, the wastewater purification treatment agent of the present invention was applied to the oil trap (about 1500 people; wastewater volume 20 t / day; FIG. 8) installed in the cafeteria of the university of the Kansai region for one month. When applied, the normal hexane extract was measured for the wastewater discharged from the oil trap and shown in Table 1.

<比較例4>
実施例4において、本発明の排水浄化処理剤を適用する直前のオイルトラップから排出される排水について、BOD及びノルマルヘキサン抽出物質を測定し、表2に示した。
<Comparative example 4>
In Example 4, BOD and normal hexane extract substances were measured for waste water discharged from an oil trap immediately before application of the waste water purification treatment agent of the present invention, and are shown in Table 2.

Figure 2010194532
Figure 2010194532

Figure 2010194532
Figure 2010194532

表1及び2からも明らかなように、本発明の排水浄化処理剤及び排水の浄化処理方法を適用すると、BOD及びノルマルヘキサン抽出物質を著しく減少できた。
また、比較例においては毎日オイルトラップ内を清掃したにもかかわらず、腐敗臭がしたが、実施例においては固形物バスケット内の固形物を廃棄する作業を毎日行っただけにもかかわらず、腐敗臭はしなかった。
以上の通り、本発明の排水浄化処理剤及び排水の浄化処理方法を適用すると、グリストラップの清掃する負担を著しく軽減できた。
As is apparent from Tables 1 and 2, when the wastewater purification treatment agent and the wastewater purification treatment method of the present invention were applied, BOD and normal hexane extractable substances could be significantly reduced.
Further, in the comparative example, although the inside of the oil trap was cleaned every day, the smell of rotting was present, but in the examples, the rotting was performed even though the operation of discarding the solid in the solid basket was performed every day. It did not smell.
As described above, when the wastewater purification treatment agent and the wastewater purification treatment method of the present invention are applied, the burden of cleaning the grease trap can be significantly reduced.

1 グリストラップ
2 仕切板
3 排水
4 空気供給管
5 ポンプ
6 微生物群包装体
7 酵素包装体
8 容器
9 容器本体
10 蓋体
11 孔
12 容器本体の上部の開口部
13 蓋体の下部
14 把手


DESCRIPTION OF SYMBOLS 1 Grease strap 2 Partition plate 3 Drainage 4 Air supply pipe 5 Pump 6 Microorganism group packaging body 7 Enzyme packaging body 8 Container 9 Container body 10 Lid body 11 Hole 12 Upper part of container body 13 Lower part of lid body 14 Handle


Claims (9)

ラクトバチルスファーメンタム(Lactobacillus fermentum)及びエンテロコッカスフェシウム(Enterococcus faecium)からなる混合乳酸菌と、
パイナップル酵素と
を含有して構成することを特徴とする排水浄化処理剤。
Mixed lactic acid bacteria consisting of Lactobacillus fermentum and Enterococcus faecium,
A wastewater purification treatment agent comprising a pineapple enzyme.
混合乳酸菌が含水ゲルに担持され、パイナップル酵素が水溶性有機バインダーと共に混合成形された請求項1に記載の排水浄化処理剤。 The wastewater purification treatment agent according to claim 1, wherein the mixed lactic acid bacteria are supported on a hydrous gel, and the pineapple enzyme is mixed and molded together with a water-soluble organic binder. 混合乳酸菌の含有菌数が混合乳酸菌及びパイナップル酵素の重量に基づいて10〜10CFU/gであり、パイナップル酵素のブロメライン活性度が混合乳酸菌及びパイナップル酵素の重量に基づいて800〜1200単位/g−dryである請求項1又は2に記載の排水浄化処理剤。 The number of bacteria contained in the mixed lactic acid bacteria is 10 5 to 10 8 CFU / g based on the weight of the mixed lactic acid bacteria and the pineapple enzyme, and the bromelain activity of the pineapple enzyme is 800 to 1200 units / based on the weight of the mixed lactic acid bacteria and the pineapple enzyme. The waste water purification treatment agent according to claim 1 or 2, which is g-dry. さらに、枯草菌(Bacillus subtilis)を含む請求項1〜3のいずれかに記載の排水浄化処理剤。 Furthermore, the waste water purification processing agent in any one of Claims 1-3 containing Bacillus subtilis. 枯草菌が納豆菌(Bacillus subtilis var. natto)である請求項4に記載の排水浄化処理剤。 The waste water purification treatment agent according to claim 4, wherein the Bacillus subtilis is Bacillus subtilis var. Natto. 枯草菌が含水ゲルに担持された請求項4又は5に記載の排水浄化処理剤。 The waste water purification treatment agent according to claim 4 or 5, wherein Bacillus subtilis is supported on a hydrous gel. 枯草菌の含有菌数が混合乳酸菌及びパイナップル酵素の重量に基づいて10〜10CFU/gである請求項4〜6のいずれかに記載の排水浄化処理剤。 The wastewater purification treatment agent according to any one of claims 4 to 6, wherein the number of bacteria contained in Bacillus subtilis is 10 5 to 10 8 CFU / g based on the weight of the mixed lactic acid bacterium and the pineapple enzyme. ラクトバチルスファーメンタム(Lactobacillus fermentum)及びエンテロコッカスフェシウム(Enterococcus faecium)からなる混合乳酸菌と、パイナップル酵素と、排水とを接触させて排水を浄化処理する工程(1)を含むことを特徴とする排水の浄化処理方法。 The method includes a step (1) of purifying wastewater by contacting a mixed lactic acid bacterium composed of Lactobacillus fermentum and Enterococcus faecium with a pineapple enzyme and wastewater. Purification treatment method. さらに、工程(1)で浄化処理した排水と、枯草菌(Bacillus subtilis)とを接触させて排水を浄化処理する工程(2)を含む請求項8に記載の排水の浄化処理方法。


The wastewater purification treatment method according to claim 8, further comprising a step (2) of purifying the wastewater by bringing the wastewater purified in the step (1) into contact with Bacillus subtilis.


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WO2015040506A1 (en) * 2013-09-20 2015-03-26 Equator Pure Nature Company Limited Softening compositions including fermented fruit solutions and methods for making and using the same

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Cited By (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2015040506A1 (en) * 2013-09-20 2015-03-26 Equator Pure Nature Company Limited Softening compositions including fermented fruit solutions and methods for making and using the same
US9434912B2 (en) 2013-09-20 2016-09-06 Equator Global Limited Softening compositions including fermented fruit solutions and methods for making and using the same
US9434914B2 (en) 2013-09-20 2016-09-06 Equator Global Limited Cleaning compositions including fermented fruit solutions and one or more builders
US9434913B2 (en) 2013-09-20 2016-09-06 Equator Global Limited Laundry detergent compositions including fermented fruit solutions
US9493729B2 (en) 2013-09-20 2016-11-15 Equator Global Limited Fermented fruit solutions for cleaning compositions
US9593296B2 (en) 2013-09-20 2017-03-14 Equator Global Limited Laundry detergent compositions including fermented fruit solutions
US9598662B2 (en) 2013-09-20 2017-03-21 Equator Global Limited Fermented pineapple-based fruit solutions for cleaning compositions
US9598661B2 (en) 2013-09-20 2017-03-21 Equator Global Limited Cleaning compositions including fermented fruit solutions, builder, and surfactant
US9605235B2 (en) 2013-09-20 2017-03-28 Equator Global Limited Softening compositions including fermented fruit solutions and methods for making and using the same
US10723980B2 (en) 2013-09-20 2020-07-28 Equator Global Limited Cleaning compositions including fermented fruit solutions and methods for making and using the same

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