JP2006223277A5 - - Google Patents
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- Publication number
- JP2006223277A5 JP2006223277A5 JP2005069991A JP2005069991A JP2006223277A5 JP 2006223277 A5 JP2006223277 A5 JP 2006223277A5 JP 2005069991 A JP2005069991 A JP 2005069991A JP 2005069991 A JP2005069991 A JP 2005069991A JP 2006223277 A5 JP2006223277 A5 JP 2006223277A5
- Authority
- JP
- Japan
- Prior art keywords
- food
- smoked
- confirmed
- axis shows
- products
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013305 food Nutrition 0.000 description 4
- 241000251468 Actinopterygii Species 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 235000019688 fish Nutrition 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 235000015170 shellfish Nutrition 0.000 description 1
- 239000000779 smoke Substances 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2005069991A JP2006223277A (ja) | 2005-02-14 | 2005-02-14 | 超音波発生装置をもつ食品加工製造装置他 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2005069991A JP2006223277A (ja) | 2005-02-14 | 2005-02-14 | 超音波発生装置をもつ食品加工製造装置他 |
Publications (2)
Publication Number | Publication Date |
---|---|
JP2006223277A JP2006223277A (ja) | 2006-08-31 |
JP2006223277A5 true JP2006223277A5 (zh) | 2006-10-12 |
Family
ID=36985184
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2005069991A Pending JP2006223277A (ja) | 2005-02-14 | 2005-02-14 | 超音波発生装置をもつ食品加工製造装置他 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JP2006223277A (zh) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR101955151B1 (ko) * | 2018-04-27 | 2019-03-06 | 오정민 | 초음파에 의해 미생물 제어된 식육의 고온 숙성 방법 |
CN113180093A (zh) * | 2021-04-02 | 2021-07-30 | 浙江工商大学 | 一种长保质期烟熏鲟鱼片的制备方法 |
KR102516572B1 (ko) * | 2022-03-10 | 2023-03-30 | 송연화 | 건조 쌀국수 면의 제조 방법 |
-
2005
- 2005-02-14 JP JP2005069991A patent/JP2006223277A/ja active Pending
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