JP2003111677A - Red-heating plate holder for roaster - Google Patents

Abstract

PROBLEM TO BE SOLVED: To provide a red-heating plate holder by which the whole of a red- heating plate is heated with flames, and, oil can be effectively introduced to a water tank, in a roaster. SOLUTION: This red-heating plate-holder for the roaster supports the heating plate. The red-heating plate holder is equipped with a funnel-shaped main body (2), guide holes (3) which are formed at the lower side of the side wall of the main body (2), and a shielding plate (4) which is supported in the vicinity of the upper opening central section of the main body (2) by a supporting member (5). The lower surface of the shielding plate (4) is projected downward, and the inside is made hollow. Thus, the flames of a gas burner can be sufficiently diffused by the shielding plate (4). Oil which drops in the red-heating plate holder can be discharged to the water tank by the guide holes (3).

Description

Detailed Description of the Invention

[0001]

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a roaster red hot plate holder, and more particularly to a roaster red hot plate holder having a guide hole formed in a side wall thereof for guiding oil or the like.

[0002]

2. Description of the Related Art Conventionally, roasters used for grilled meat dishes and the like have been provided with a gas burner for directly heating meat or the like on a grill.

However, in a so-called direct fire type roaster that directly heats meat on the grill with a gas burner, it is difficult to sufficiently heat the entire grill even when the direction of the flame is adjusted, and Since meat and the like are overheated by an open flame, it is difficult to finish the meat with a good texture.

Therefore, as a roaster for solving the problems of such a direct fire type roaster, a heating plate called a red hot plate is used to heat the red hot plate by a gas burner, and thereby the red hot plate is released. Those that employ a method of heating a mesh with radiant heat have begun to be provided.

Here, FIG. 4 is a partial cross-sectional view showing a part of the structure of the roaster using the red hot plate.
Is an inner case, and the inner case 21 is provided in an outer case (not shown) housed in the table.

The inner body 21 has a cylindrical shape having a bottom portion 2101. A circular notch 2102 is formed in the central portion of the bottom portion 2101 and the notch 2 is formed.
102 a peripheral edge is extended upward to form an edge portion 2103,
As a result, the side wall 2104, the bottom portion 2101 and the edge portion 210 are
It is also used as a water tank capable of storing water in the space 2105 formed by

The gas burner 22 is arranged in the notch 2102 of the inner case 21, and
Above the gas burner 22 in the inside, a metallic red hot plate 24 having a shape like an inverted mortar and having air holes 2401 at arbitrary plural positions in a form supported by a red hot plate holder 23 is further provided. A grill 25 is provided above the red heating plate 24, and the flame of the gas burner 22 heats the red heating plate 24, and the radiant heat emitted from the overheated red heating plate 24 heats the grill 25. To be done.

As described above, in the roaster using the red hot plate, since the grill is heated by the radiant heat, the meat or the like has a better texture than the conventional roaster which heats the meat or the like by direct fire. You can bake.

Here, FIG. 5 shows the red hot plate holder 2
FIG. 3 is an exploded view showing the relationship between the red hot plate 24 and the grill 25, and as shown in the figure, the red hot plate holder 23 is generally
The red hot plate 24 having a substantially inverted mortar shape is formed into a substantially funnel shape 23 so that the lower end thereof can be supported. As shown in FIG. 4, the lower end is placed on the edge portion 2103 of the inner case and the upper end portion. Is provided with a circular metal plate-shaped shield plate 2302 in a form of closing the upper opening 2303 by the support member 2301.

That is, when the shielding plate 2302 is not provided, the flame from the gas burner 22 is directed upward as it is, and the entire red heating plate 24 cannot be heated, and as a result, the entire grill 25 is closed. Since it cannot be heated, the shielding plate 2302 is provided, thereby diffusing the flame from the gas burner 22 and making it possible to heat the entire red heating plate 24.

[0011]

However, in the conventional red hot plate holder 23, a simple plate-shaped shield plate 2302 is used. Therefore, when the flame from the gas burner 22 is diffused, The flame cannot be guided upwards, and the red heat plate 2 as shown by the arrow in FIG.
The top part of 4 could not be heated. As a result, there is a problem that the temperature of the central portion of the grill 25 does not rise sufficiently.

Further, in the conventional red hot plate holder 23, when oil or the like falls into the red hot plate holder 23, the oil travels along the side wall of the red hot plate and is guided to the gas burner portion, which causes a fire. It was thought that there is a danger of causing such problems.

In this respect, as shown in FIG. 6, the supporting member 26
There is also provided a guide part 27 provided at the lower end of the red hot plate holder 23 so as to guide oil and the like falling into the red hot plate holder 23 to the inner case. It has been pointed out that in the holder, an oil sump is formed at a joint portion between the support member 26 and the guide portion 27 (a hatched portion in the figure), and this oil sump flame may catch fire.

Therefore, according to the present invention, in a roaster using a red hot plate, it is possible to spread the flame over the entire red hot plate and thereby heat the entire grill, and to effectively guide oil and the like to the water tank. It is an object to provide a possible red hot plate holder for roasters.

[0015]

A red hot plate holder for a roaster according to the present invention is a red hot plate holder for a roaster that supports a red hot plate used for heating a grill in a roaster, and is a substantially funnel-shaped holder. A main body, a guide hole formed on the lower side of the side wall of the holder main body, and a shield plate supported by a support member in the vicinity of the center of the upper opening of the holder main body, and the shield plate has a lower surface protruding downward. The feature is that the inside is hollow.

In the roaster red hot plate holder of the present invention, since the guide hole is formed on the lower side of the side wall, oil or the like that has fallen into the red hot plate holder is transmitted to the lower side of the red hot plate holder along the side wall. After coming down, it is discharged from the guide hole. Therefore, it is possible to prevent oil and the like from falling to the gas burner side and causing a fire, etc., and unlike the conventional red hot plate holder equipped with a guide part, an oil reservoir is formed and the oil reservoir is ignited. There is no such thing.

Further, in the roaster red hot plate holder of the present invention, since the lower surface of the shielding plate is projected downward, the flame from the gas burner can be diffused over the entire red hot plate holder. Radiant heat can be released from the entire red-hot plate toward the entire mesh by heating the entire red-hot plate.
That is, according to the experiment by the present inventor, in comparison with the case of using a simple plate-shaped shield plate, when the shield plate whose lower surface is projected downward is used, the shield plate is guided to the curved surface. As a result, it was found that the flame from the gas burner spreads over the shield.

Furthermore, in the roaster red hot plate holder of the present invention, since the inside of the shielding plate is hollow, the air existing in the hollow portion is heated by the flame of the gas burner, and this also causes the space above the shielding plate to rise. Can overheat.

[0019]

BEST MODE FOR CARRYING OUT THE INVENTION A red hot plate holder for a roaster according to the present invention includes a substantially funnel-shaped holder body,
A guide hole is formed along the circumference on the lower side wall of the holder body.

A shield plate is provided by a supporting member near the center of the upper opening of the holder body. The shield plate has a lower surface protruding downward and
The inside is hollow.

Here, the position of the shielding plate may be lower than the upper end of the holder body.
Thereby, a constant distance can be maintained between the red hot plate supported by the red hot plate holder and the shield plate, and the flame can be spread over the entire red hot plate.

[0022]

DESCRIPTION OF THE PREFERRED EMBODIMENTS An embodiment of a red hot plate holder for roasters (hereinafter simply referred to as "red hot plate holder") of the present invention will be described with reference to the drawings. FIG. 1 is a perspective view showing the red hot plate holder of the present embodiment. In the figure, 1 is the red hot plate holder of this embodiment.

In the figure, reference numeral 2 denotes a holder body, and in this embodiment, the holder body 2 has a shape similar to a funnel as a whole, that is, it has a side wall whose diameter decreases toward the lower side. is doing.

A plurality of laterally long guide holes 3 are formed on the lower side of the side wall 2 forming the holder body 2, and the oil that has entered the red hot plate holder 1 by the guide holes 3 is formed. And the like can be discharged to the outside of the red hot plate holder 1.

That is, when the guide hole 3 is not provided, the oil or the like that has entered the red hot plate holder 1 first reaches the lower end of the red hot plate holder 1 along the inner circumference of the side wall.
After that, it falls onto the gas burner, and when a guide portion is provided, an oil sump is formed at the joint portion between the guide portion and the support member as described above, but the red hot plate of this embodiment is used. Since the holder main body 2 of the holder 1 is provided with the guide hole 3, the oil or the like flowing along the inner periphery of the side wall is discharged from the guide hole 3 after reaching the guide hole.

As described above, in the red hot plate holder of this embodiment, since the guide hole 3 is provided on the lower side of the side wall, oil or the like can be effectively discharged to the outside of the red hot plate holder 1. This makes it possible to prevent accidents such as fires.

Next, in the figure, reference numeral 4 is a shield plate, that is, in the red hot plate holder 1 of this embodiment, the holder body 2
The shielding plate 4 is arranged in the upper opening 201 of the above through the support member 5, so that the flame from the gas burner is diffused.

FIG. 2 is a sectional view for explaining the side structure of the red hot plate holder 1 of this embodiment. As shown in FIG. 2, the shielding plate 4 in this embodiment has a circular shape 2.
The plate 401, which is formed by stacking a plurality of plates, is formed so that the plate 401 serving as the lower surface projects downward to have a substantially inverted conical shape, and the inside of the shielding plate 4 is hollow so that air is present in this hollow portion. It is possible. At this time, it is advisable to round the top surface of the plate 401, which is the lower surface.

As described above, the red hot plate holder 1 of this embodiment
Then, since the plate serving as the lower surface of the shielding plate 4 is projected downward so as to have a substantially inverted conical shape, and the inside of the shielding plate 4 is hollow so that air can exist in this hollow portion, Of the flame spreads to the upper part of the shielding plate 4 by being guided to the surface of the lower plate 401,
This makes it possible to effectively heat the entire red hot plate. Further, since the air inside the shield plate is heated by the heating by the gas burner and the shield plate is overheated by the heated air, the red hot plate can also be heated by it. This has been proved by experiments according to the present invention, although detailed experimental data are omitted.

Further, as is clear from FIG. 2, in this embodiment, the position of the shielding plate 4 is slightly lower than the position of the upper end of the holder body 2. Thereby, a constant space is formed between the shield plate 4 and the red heat plate, and the flame diffused by the shield plate 4 is more effectively spread to the central portion of the red heat plate. However, in the red hot plate holder of the present invention, the arrangement position of the shielding plate 4 does not necessarily have to be lower than the position of the upper end portion of the holder body 2.

Next, the operation of the red hot plate holder 1 of this embodiment will be described. FIG. 3 shows the red hot plate holder 1 of this embodiment.
Is a partial cross-sectional view showing a part of the roaster equipped with,
In the figure, reference numeral 6 denotes an inner body mounted inside an outer body (not shown) housed on a table. The inner body 6 has a bottom portion 601 similar to the form used in the conventional roaster described above. And a circular cutout 602 is formed in the center of the bottom of the cutout 6 and
A peripheral edge of 02 is extended upward to form an edge portion 603, which makes it possible to store water in a space 605 formed by the side wall 604, the bottom portion 601, and the edge portion 603, and also serves as a water tank. .

Further, in the figure, reference numeral 7 denotes a gas burner arranged in the notch 602 of the inner case 6, and above the gas burner 6 is mounted on the edge 603 of the inner case 6. In addition, the red hot plate holder 1 of the present embodiment is provided, and the red hot plate 8 is provided so as to be supported by the red hot plate holder 1. Further, above the red hot plate 8, the inner shell 6 is provided.
A net 9 is provided so as to be placed near the upper end of the. At this time, the configurations of the gas burner 7, the red hot plate 8 and the grill 9 are not particularly limited and may be those conventionally used.

Next, when the gas burner 7 is ignited and the flame is emitted from the gas burner 7 with such a configuration, the flame emitted from the gas burner 7 is emitted from the shielding plate 4 as shown by an arrow in the figure. After hitting the surface of the plate which is the lower surface, it is guided to the surface and diffuses over the entire shielding plate 4. As a result, the entire red-hot plate 8 is heated from the inside, and radiant heat is emitted from the entire red-hot plate 8 toward the entire grill 9, whereby the entire grill 9 can be heated. At this time, the air inside the shield plate 4 is also heated, and it is possible to overheat the red hot plate 8 by this overheated air.

On the other hand, when oil or the like falls into the inside of the red hot plate holder 1 during the cooking of roasted meat, the oil or the like transmitted along the side wall of the holder body 2 is discharged from the guide hole 3 and then the inner body It falls inside.

As described above, by using the red hot plate holder of this embodiment, the entire red hot plate can be heated,
As a result, it is possible to raise the temperature of the entire grill, and it is possible to effectively discharge the oil etc. that has entered the red hot plate holder during cooking into the water tank, and to prevent the occurrence of fires in advance. It is possible to prevent.

In the above-mentioned embodiment, as the shield plate, the plate serving as the lower surface has a substantially inverted conical shape, but it does not necessarily have to have a substantially inverted conical shape. It only needs to be projected.

[0037]

The red hot plate holder for a roaster according to the present invention is embodied in the form described above, and has the following effects.

The red hot plate holder for the roaster of the present invention is
A red hot plate holder for a roaster that supports a red hot plate used to heat a grill in a roaster,
A substantially funnel-shaped holder main body, a guide hole formed on the lower side of the side wall of the holder main body, and a shield plate supported by a supporting member near the center of the upper opening of the holder main body,
The shielding plate is characterized in that the lower surface thereof projects downward and the inside thereof is hollow.

As described above, in the roaster red hot plate holder of the present invention, since the guide hole is formed on the lower side of the side wall, the oil or the like that has fallen into the red hot plate holder travels along the side wall and the red hot plate holder. After coming down to the lower side, it is discharged from the guide hole. Therefore, it is possible to prevent oil and the like from falling to the gas burner side and causing a fire, etc., and unlike the conventional red hot plate holder equipped with a guide part, an oil reservoir is formed and the oil reservoir is ignited. There is no such thing.

Further, in the roaster red hot plate holder of the present invention, since the lower surface of the shielding plate is projected downward, the flame from the gas burner can be diffused over the entire red hot plate holder. Radiant heat can be released from the entire red-hot plate toward the entire mesh by heating the entire red-hot plate.

Furthermore, in the roaster red hot plate holder of the present invention, since the inside of the shielding plate is hollow, the air present in the hollow portion is heated by the flame of the gas burner, and this also causes the space above the shielding plate to rise. Can overheat.

[Brief description of drawings]

FIG. 1 is a diagram showing an embodiment of a red hot plate holder for a roaster according to the present invention.

FIG. 2 is a diagram for explaining a shield plate used in an embodiment of the roaster red hot plate holder of the present invention.

FIG. 3 is a view for explaining the operation of the embodiment of the red hot plate holder for a roaster of the present invention.

FIG. 4 is a view for explaining a conventional red hot plate holder.

FIG. 5 is a view for explaining a conventional red hot plate holder.

FIG. 6 is a diagram for explaining a conventional red hot plate holder.

[Explanation of symbols]

1 red hot plate holder 2 Holder body 3 guide holes 4 Shield 401 Bottom plate 5 Support members 6 inner trunk 7 gas burners 8 red hot plate 9 grill

Claims (2)

[Claims] 1. A red hot plate holder for a roaster, which supports a red hot plate used for heating a grill in a roaster, comprising a substantially funnel-shaped holder body (2) and a side wall of the holder body (2). A guide hole (3) formed on the lower side, a shield plate (4) supported by a support member (5) near the center of the upper opening (201) of the holder body (2),
An incandescent plate holder for a roaster, characterized in that the shielding plate (4) has a lower surface protruding downward and a hollow interior. 2. The red hot plate holder for a roaster according to claim 1, wherein the arrangement position of the shielding plate (4) is lower than the position of the upper end of the holder body (2).