IT8622646A0 - PROCEDURE FOR PRODUCING PACKAGED FOOD PRODUCTS. - Google Patents

PROCEDURE FOR PRODUCING PACKAGED FOOD PRODUCTS.

Info

Publication number
IT8622646A0
IT8622646A0 IT8622646A IT2264686A IT8622646A0 IT 8622646 A0 IT8622646 A0 IT 8622646A0 IT 8622646 A IT8622646 A IT 8622646A IT 2264686 A IT2264686 A IT 2264686A IT 8622646 A0 IT8622646 A0 IT 8622646A0
Authority
IT
Italy
Prior art keywords
procedure
food products
packaged food
producing packaged
producing
Prior art date
Application number
IT8622646A
Other languages
Italian (it)
Other versions
IT1199773B (en
Inventor
Ko Sugisawa
Yasushi Matsumura Hidefumi
Hidefumi Okamoto
Makoto Hirayama
Yukari Inada
Takashi Nishi
Ryusuke Nakanaga
Original Assignee
House Food Industrial Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP60278328A external-priority patent/JPH074184B2/en
Priority claimed from JP60279994A external-priority patent/JPS62138169A/en
Application filed by House Food Industrial Co filed Critical House Food Industrial Co
Publication of IT8622646A0 publication Critical patent/IT8622646A0/en
Application granted granted Critical
Publication of IT1199773B publication Critical patent/IT1199773B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B55/00—Preserving, protecting or purifying packages or package contents in association with packaging
    • B65B55/02—Sterilising, e.g. of complete packages

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Noodles (AREA)
  • Cereal-Derived Products (AREA)
IT22646/86A 1985-12-11 1986-12-11 PROCEDURE FOR PRODUCING PACKAGED FOOD PRODUCTS IT1199773B (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP60278328A JPH074184B2 (en) 1985-12-11 1985-12-11 Manufacturing method of noodles in containers
JP60279994A JPS62138169A (en) 1985-12-12 1985-12-12 Production of cooked rice packed in container

Publications (2)

Publication Number Publication Date
IT8622646A0 true IT8622646A0 (en) 1986-12-11
IT1199773B IT1199773B (en) 1988-12-30

Family

ID=26552813

Family Applications (1)

Application Number Title Priority Date Filing Date
IT22646/86A IT1199773B (en) 1985-12-11 1986-12-11 PROCEDURE FOR PRODUCING PACKAGED FOOD PRODUCTS

Country Status (5)

Country Link
KR (1) KR900006865B1 (en)
CN (1) CN1021285C (en)
DE (1) DE3642194C3 (en)
GB (1) GB2185379B (en)
IT (1) IT1199773B (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB8909213D0 (en) * 1989-04-22 1989-06-07 Apv Baker Ltd Method for sealing containers
CN100446678C (en) * 2006-06-14 2008-12-31 陈克明 Noodles stoving method and its application
CN106262861A (en) * 2016-08-27 2017-01-04 梁伟池 A kind of steamed rice in clay pot with dietetic therapy effect and preparation method thereof

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1084757A (en) * 1965-08-13 1967-09-27 British Cellophane Ltd Improvements in or relating to the production of packages of sterile products
LU53838A1 (en) * 1967-06-08 1969-04-22
US3982041A (en) * 1974-07-01 1976-09-21 Riviana Foods Inc. Hermetically sealed rice mix
FR2446225A1 (en) * 1978-12-12 1980-08-08 Darbonne Ste Civile Cooking packed vegetable esp. beetroot - under vacuum to reduce cooking and flavour losses
JPS55102364A (en) * 1979-01-31 1980-08-05 Q P Corp Preparation of packaged rapidly cookable rice
JPS55153576A (en) * 1979-05-17 1980-11-29 Misuzu Toufu Kk Packaging of seasoned "abura-age" (fried bean curd)
JPS57170155A (en) * 1981-04-14 1982-10-20 Kanebo Shokuhin Kk Production of retort noodle
FR2575042B1 (en) * 1984-12-21 1987-06-19 Cohen Albert ADAPTABLE PRODUCTION UNIT FOR HYDRATED AND CONDITIONED RAW CEREALS AND PARTICULAR RICE
DE3535373A1 (en) * 1985-10-03 1987-04-09 Weiss Gmbh Kartoffelverarbeitu METHOD FOR PACKING PASTA

Also Published As

Publication number Publication date
CN1021285C (en) 1993-06-23
DE3642194C3 (en) 1997-09-04
KR900006865B1 (en) 1990-09-24
DE3642194C2 (en) 1991-08-08
CN86108458A (en) 1987-08-05
DE3642194A1 (en) 1987-06-19
IT1199773B (en) 1988-12-30
GB8629512D0 (en) 1987-01-21
GB2185379B (en) 1989-10-18
KR870005601A (en) 1987-07-06
GB2185379A (en) 1987-07-22

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Legal Events

Date Code Title Description
TA Fee payment date (situation as of event date), data collected since 19931001

Effective date: 19971127