IT1312078B1 - Composizione alimentare ad elevato contenuto di acidi grassipolinsaturi, sua preparazione ed uso in una corretta dieta alimentare. - Google Patents

Composizione alimentare ad elevato contenuto di acidi grassipolinsaturi, sua preparazione ed uso in una corretta dieta alimentare.

Info

Publication number
IT1312078B1
IT1312078B1 IT1999MI000809A ITMI990809A IT1312078B1 IT 1312078 B1 IT1312078 B1 IT 1312078B1 IT 1999MI000809 A IT1999MI000809 A IT 1999MI000809A IT MI990809 A ITMI990809 A IT MI990809A IT 1312078 B1 IT1312078 B1 IT 1312078B1
Authority
IT
Italy
Prior art keywords
greasy
preparation
correct
polyunsaturated acids
diet
Prior art date
Application number
IT1999MI000809A
Other languages
English (en)
Inventor
Renato Littera
Original Assignee
Ge Fin S A Societa Finanziaria
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ge Fin S A Societa Finanziaria filed Critical Ge Fin S A Societa Finanziaria
Priority to IT1999MI000809A priority Critical patent/IT1312078B1/it
Priority to EP20000108149 priority patent/EP1046341A1/en
Publication of ITMI990809A1 publication Critical patent/ITMI990809A1/it
Application granted granted Critical
Publication of IT1312078B1 publication Critical patent/IT1312078B1/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15—Vitamins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
IT1999MI000809A 1999-04-19 1999-04-19 Composizione alimentare ad elevato contenuto di acidi grassipolinsaturi, sua preparazione ed uso in una corretta dieta alimentare. IT1312078B1 (it)

Priority Applications (2)

Application Number Priority Date Filing Date Title
IT1999MI000809A IT1312078B1 (it) 1999-04-19 1999-04-19 Composizione alimentare ad elevato contenuto di acidi grassipolinsaturi, sua preparazione ed uso in una corretta dieta alimentare.
EP20000108149 EP1046341A1 (en) 1999-04-19 2000-04-13 Food composition with a high polyunsaturated fatty acid content, its preparations and use in a proper alimentary diet

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT1999MI000809A IT1312078B1 (it) 1999-04-19 1999-04-19 Composizione alimentare ad elevato contenuto di acidi grassipolinsaturi, sua preparazione ed uso in una corretta dieta alimentare.

Publications (2)

Publication Number Publication Date
ITMI990809A1 ITMI990809A1 (it) 2000-10-19
IT1312078B1 true IT1312078B1 (it) 2002-04-04

Family

ID=11382766

Family Applications (1)

Application Number Title Priority Date Filing Date
IT1999MI000809A IT1312078B1 (it) 1999-04-19 1999-04-19 Composizione alimentare ad elevato contenuto di acidi grassipolinsaturi, sua preparazione ed uso in una corretta dieta alimentare.

Country Status (2)

Country Link
EP (1) EP1046341A1 (it)
IT (1) IT1312078B1 (it)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1013753B1 (en) * 1998-12-22 2006-03-08 Unilever N.V. Refining of vegetable oil
ES2174763B1 (es) * 2001-04-30 2003-10-16 Alcala Farma S L Lab Composicion que contiene aceites vegetales enriquecidos, metodo para su obtencion y uso como suplemento nutricional.
WO2004002234A1 (en) * 2002-06-27 2004-01-08 Salov, S.P.A. Dietary extra-virgin olive oil with omega-3 fatty acids and relevant production technique
EP1755404B1 (en) * 2004-06-14 2012-10-03 Carapelli Firenze S.p.A Cereal and fruit oil
ES2264866B1 (es) * 2004-11-10 2008-07-16 Aceites Del Sur-Coosur, S.A. Alimento funcional rico en vitaminas.
CN103493908B (zh) * 2013-10-11 2015-05-13 河南科技大学 一种具有降脂降糖作用的坚果调和油及其制备方法
ITUB20150256A1 (it) * 2015-03-09 2016-09-09 Valerio Sanguigni Miscela antiossidante
CN110771697A (zh) * 2019-11-27 2020-02-11 衡阳县共兴油脂有限公司 一种功能型混合植物油的加工方法

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS61192264A (ja) * 1985-02-19 1986-08-26 Chikuno Shokuhin Kogyo Kk 食品
JPH02166194A (ja) * 1988-12-20 1990-06-26 Dai Ichi Seiyaku Co Ltd 油脂類の酸化防止法
JPH0353869A (ja) * 1989-07-21 1991-03-07 Nippon Oil & Fats Co Ltd 高度不飽和脂肪酸を含む食品
JP2769587B2 (ja) * 1991-08-27 1998-06-25 株式会社大塚製薬工場 粉末栄養組成物
US5836207A (en) 1995-07-26 1998-11-17 Kongsberg Techmatic Uk Limited Ratio selector mechanisms
FR2737849B1 (fr) * 1995-08-18 1997-09-19 Boiron Complement nutritionnel absorbable pour l'equilibre quotidien des seniors
CN1134230A (zh) * 1996-04-03 1996-10-30 临川市油酯化工厂 营养强化油及其制取工艺

Also Published As

Publication number Publication date
EP1046341A1 (en) 2000-10-25
ITMI990809A1 (it) 2000-10-19

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