IT1302695B1 - Stampo a catene per la produzione di caramelle morbide ripiene - Google Patents
Stampo a catene per la produzione di caramelle morbide ripieneInfo
- Publication number
- IT1302695B1 IT1302695B1 IT1998MI002236A ITMI982236A IT1302695B1 IT 1302695 B1 IT1302695 B1 IT 1302695B1 IT 1998MI002236 A IT1998MI002236 A IT 1998MI002236A IT MI982236 A ITMI982236 A IT MI982236A IT 1302695 B1 IT1302695 B1 IT 1302695B1
- Authority
- IT
- Italy
- Prior art keywords
- chain
- soft
- supporting
- mold
- parallel
- Prior art date
Links
- 235000009508 confectionery Nutrition 0.000 title abstract 4
- 238000010276 construction Methods 0.000 abstract 3
- 235000013305 food Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
- A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
- A23G3/0289—Compression moulding of paste, e.g. in the form of a ball or rope or other preforms, or of a powder or granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
- A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
- A23G3/2061—Compression moulding of paste, e.g. in the form of a ball or rope or other preforms, or of powder or granules
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IT1998MI002236A IT1302695B1 (it) | 1998-10-19 | 1998-10-19 | Stampo a catene per la produzione di caramelle morbide ripiene |
EP99118767A EP1000549A3 (en) | 1998-10-19 | 1999-09-23 | Chain mold for making soft-centred sweets |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IT1998MI002236A IT1302695B1 (it) | 1998-10-19 | 1998-10-19 | Stampo a catene per la produzione di caramelle morbide ripiene |
Publications (3)
Publication Number | Publication Date |
---|---|
ITMI982236A0 ITMI982236A0 (it) | 1998-10-19 |
ITMI982236A1 ITMI982236A1 (it) | 2000-04-19 |
IT1302695B1 true IT1302695B1 (it) | 2000-09-29 |
Family
ID=11380889
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IT1998MI002236A IT1302695B1 (it) | 1998-10-19 | 1998-10-19 | Stampo a catene per la produzione di caramelle morbide ripiene |
Country Status (2)
Country | Link |
---|---|
EP (1) | EP1000549A3 (it) |
IT (1) | IT1302695B1 (it) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6280780B1 (en) * | 2000-08-24 | 2001-08-28 | Warner-Lambert Company | Method and apparatus for continuously forming coated center-filled gum products |
US7556487B2 (en) | 2006-03-29 | 2009-07-07 | Intergum Gida Sinayi ve Ticaret A.S. | Apparatus for making center-filled chewing gum pieces |
DE602009000747D1 (de) | 2009-03-19 | 2011-03-31 | Kraft Foods R & D Inc | Verfahren, Vorrichtung und Form zur Herstellung eines Konfektionsprodukts, sowie die Verwendung eines erwärmbaren Bestandteils |
IT1398748B1 (it) * | 2010-03-16 | 2013-03-18 | Nuova Euromec Srl | Stampo a catena per la produzione di un prodotto dolciario con al centro un prodotto solido dolciario/alimentare. |
ITBG20120003A1 (it) * | 2012-01-24 | 2013-07-25 | Nuova Euromec Srl | Macchina per la produzione di prodotti alimentari |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BE901956A (nl) * | 1985-03-18 | 1985-07-16 | Enrique Bernat Fontliadosa | Werkwijze voor het vervaardigen van lolly's inrichting hiertoe aangewend en produkt hierdoor bekomen. |
IT1226916B (it) * | 1988-07-13 | 1991-02-22 | Francesco Rizzi | Stampo perfezionato a catene, per la produzione di caramelle dure e ripiene. |
IT1276787B1 (it) * | 1995-06-26 | 1997-11-03 | Nuova Euromec Srl | Stampo a catene per la produzione di prodotti alimentari solidi, eventualmente ripieni, di svariate forme tridimensionali |
-
1998
- 1998-10-19 IT IT1998MI002236A patent/IT1302695B1/it active IP Right Grant
-
1999
- 1999-09-23 EP EP99118767A patent/EP1000549A3/en not_active Withdrawn
Also Published As
Publication number | Publication date |
---|---|
EP1000549A3 (en) | 2000-12-13 |
EP1000549A2 (en) | 2000-05-17 |
ITMI982236A0 (it) | 1998-10-19 |
ITMI982236A1 (it) | 2000-04-19 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CA2434715A1 (en) | Center-filled gum lollipop with hard candy shell | |
MXPA03006491A (es) | Extrusion multiple de alta precision de productos de confiteria. | |
BR0116485A (pt) | Produtos de confeitaria contendo gordura moldados em forma de concha com um recheio viscoso | |
IT1302695B1 (it) | Stampo a catene per la produzione di caramelle morbide ripiene | |
HUT66631A (en) | Process for production of alimentary pasta of spagetti type | |
ATE68674T1 (de) | Nahrungsmittelsprodukt und verfahren zu dessen herstellung. | |
WO2007067097A3 (en) | A method of production a sweet, a forming core for production a sweet shell and a sweet produced by the same method | |
AU2014255687B2 (en) | Molded food product | |
JP4481917B2 (ja) | チョコレート製造システム | |
JP4913532B2 (ja) | 食品製造装置 | |
ITBG20120003A1 (it) | Macchina per la produzione di prodotti alimentari | |
US20050025866A1 (en) | Method for Producing a Wafer Article for a Fat-Containing Confectionery Product | |
BE1021691B1 (nl) | Werkwijze voor het produceren van chocoladerproducten in de vorm van een bloem | |
KR200260502Y1 (ko) | 사탕을 내재한 제과류 | |
RU2005119276A (ru) | Способ производства конфет типа "ассорти" | |
BE1018668A5 (nl) | Werkwijze voor het produceren van chocoladeproducten. | |
RU12939U1 (ru) | Устройство для изготовления полых конфет | |
JP2006223307A (ja) | 細長い飾り等を有するボンボンを製造する為の方法及びその為に使用される型 | |
US234623A (en) | Confectioners forms and their | |
SU1554867A1 (ru) | Способ производства конфет с начинкой | |
BE1020838A3 (nl) | Werkwijze voor het produceren van chocoladeproducten in de vorm van een bloem. | |
GB2583516A (en) | Confectionery products with filled portions | |
KR200371009Y1 (ko) | 단위체 과자용기 | |
KR200166567Y1 (ko) | 놀이용 막대형 제과류 | |
SU824950A1 (ru) | Способ производства шоколадных конфет с начинкой 1 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
0001 | Granted |