IT1178310B - Procedimento ed apparecchio per la produzione continua di una massa di cacao torrefatta - Google Patents

Procedimento ed apparecchio per la produzione continua di una massa di cacao torrefatta

Info

Publication number
IT1178310B
IT1178310B IT49333/84A IT4933384A IT1178310B IT 1178310 B IT1178310 B IT 1178310B IT 49333/84 A IT49333/84 A IT 49333/84A IT 4933384 A IT4933384 A IT 4933384A IT 1178310 B IT1178310 B IT 1178310B
Authority
IT
Italy
Prior art keywords
mass
continuous production
roasted cocoa
roasted
cocoa
Prior art date
Application number
IT49333/84A
Other languages
English (en)
Other versions
IT8449333A0 (it
Inventor
Manfred Rohstock
Gunther Busch
Bertram Dressel
Original Assignee
Nagema Veb K
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nagema Veb K filed Critical Nagema Veb K
Publication of IT8449333A0 publication Critical patent/IT8449333A0/it
Application granted granted Critical
Publication of IT1178310B publication Critical patent/IT1178310B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/02—Preliminary treatment, e.g. fermentation of cocoa
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N12/00—Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts
    • A23N12/08—Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts for drying or roasting
    • A23N12/10—Rotary roasters

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • Confectionery (AREA)
  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
IT49333/84A 1983-12-22 1984-12-20 Procedimento ed apparecchio per la produzione continua di una massa di cacao torrefatta IT1178310B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DD83258429A DD221632A1 (de) 1983-12-22 1983-12-22 Verfahren und vorrichtung zum kontinuierlichen herstellen von geroesteter kakaomasse

Publications (2)

Publication Number Publication Date
IT8449333A0 IT8449333A0 (it) 1984-12-20
IT1178310B true IT1178310B (it) 1987-09-09

Family

ID=5553340

Family Applications (1)

Application Number Title Priority Date Filing Date
IT49333/84A IT1178310B (it) 1983-12-22 1984-12-20 Procedimento ed apparecchio per la produzione continua di una massa di cacao torrefatta

Country Status (5)

Country Link
CH (1) CH671142A5 (it)
DD (1) DD221632A1 (it)
DE (1) DE3436334A1 (it)
GB (1) GB2151454B (it)
IT (1) IT1178310B (it)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3641016A1 (de) * 1986-12-01 1988-06-09 Joachim Dipl Ing Bauermeister Verfahren und vorrichtung zum verarbeiten von bohnenartigem gut, insbesondere kakaobohnen
DE3813615A1 (de) * 1988-04-22 1989-11-02 Bauermeister & Co Verfahrenste Verfahren und vorrichtung zum aromatisieren, alkalisieren, raffinieren, sterilisieren und roesten von kakaomasse
US5252349A (en) * 1992-04-30 1993-10-12 Carter Jr Charles F Process for extracting cocoa butter and cocoa cake from cocoa beans
GB9605076D0 (en) * 1996-03-11 1996-05-08 Mars Uk Ltd Drying method
GB2326077A (en) * 1996-03-11 1998-12-16 Mars Uk Ltd Drying method for cacao beans
US7968140B2 (en) 1997-09-08 2011-06-28 Mars, Incorporated Chocolates and chocolate liquor having an enhanced polyphenol content
US6015913A (en) * 1996-09-06 2000-01-18 Mars, Incorporated Method for producing fat and/or solids from cocoa beans
FR2831816B1 (fr) 2001-11-08 2004-07-16 Oreal Utilisation de silicone aminees particulieres en pre- ou post-traitement de decolorations de fibres keratiniques
CA2599353C (en) * 2006-09-06 2011-05-24 Lg Electronics Inc. Dryer with clogging detecting function
ATE536103T1 (de) * 2009-04-17 2011-12-15 Kraft Foods R & D Inc Verfahren zur herstellung von hocharomatischem kakao
AP2015008659A0 (en) * 2013-01-25 2015-08-31 Hler Barth Gmbh B Method and device for drying and/or roasting a food
BR102017011135A2 (pt) * 2017-05-26 2018-12-18 Jaf Inox Indústria De Máquinas De Chocolates S.A. equipamento para beneficiamento de amêndoa
CN112971179B (zh) * 2021-03-04 2022-09-09 王仕贵 一种蔬菜预包装食品烘干干燥装置

Also Published As

Publication number Publication date
GB2151454B (en) 1988-01-13
GB8429498D0 (en) 1985-01-03
GB2151454A (en) 1985-07-24
DE3436334A1 (de) 1985-07-04
DE3436334C2 (it) 1988-12-01
IT8449333A0 (it) 1984-12-20
CH671142A5 (it) 1989-08-15
DD221632A1 (de) 1985-05-02

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