IT1003549B - Composizione di insaporimento per commestibili e procedimento per la loro preparazione ed applicazione - Google Patents
Composizione di insaporimento per commestibili e procedimento per la loro preparazione ed applicazioneInfo
- Publication number
- IT1003549B IT1003549B IT53344/73A IT5334473A IT1003549B IT 1003549 B IT1003549 B IT 1003549B IT 53344/73 A IT53344/73 A IT 53344/73A IT 5334473 A IT5334473 A IT 5334473A IT 1003549 B IT1003549 B IT 1003549B
- Authority
- IT
- Italy
- Prior art keywords
- edibles
- flavoring
- procedure
- preparation
- composition
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
- C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/202—Aliphatic compounds
- A23L27/2022—Aliphatic compounds containing sulfur
-
- A—HUMAN NECESSITIES
- A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
- A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
- A24B15/00—Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
- A24B15/18—Treatment of tobacco products or tobacco substitutes
- A24B15/28—Treatment of tobacco products or tobacco substitutes by chemical substances
- A24B15/30—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances
- A24B15/32—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances by acyclic compounds
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
- C07C323/00—Thiols, sulfides, hydropolysulfides or polysulfides substituted by halogen, oxygen or nitrogen atoms, or by sulfur atoms not being part of thio groups
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B9/00—Essential oils; Perfumes
- C11B9/0007—Aliphatic compounds
- C11B9/0011—Aliphatic compounds containing S
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Health & Medical Sciences (AREA)
- Wood Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Nutrition Science (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Toxicology (AREA)
- General Chemical & Material Sciences (AREA)
- Biochemistry (AREA)
- Food Science & Technology (AREA)
- General Engineering & Computer Science (AREA)
- Genetics & Genomics (AREA)
- Zoology (AREA)
- Seasonings (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Fats And Perfumes (AREA)
- Manufacture Of Tobacco Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US301524A US3870800A (en) | 1972-10-27 | 1972-10-27 | Foodstuff flavored with 4-(methylthio)butane derivatives |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IT1003549B true IT1003549B (it) | 1976-06-10 |
Family
ID=23163755
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IT53344/73A IT1003549B (it) | 1972-10-27 | 1973-10-25 | Composizione di insaporimento per commestibili e procedimento per la loro preparazione ed applicazione |
Country Status (11)
| Country | Link |
|---|---|
| US (1) | US3870800A (it) |
| JP (1) | JPS4975770A (it) |
| AU (1) | AU472416B2 (it) |
| BE (1) | BE806586A (it) |
| BR (1) | BR7308227D0 (it) |
| CA (1) | CA1012749A (it) |
| DE (1) | DE2353795A1 (it) |
| FR (1) | FR2204368A1 (it) |
| GB (1) | GB1427553A (it) |
| IT (1) | IT1003549B (it) |
| NL (1) | NL7314726A (it) |
Families Citing this family (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4045491A (en) * | 1976-10-07 | 1977-08-30 | International Flavors & Fragrances Inc. | α-Oxy(oxo) sulfides and ethers |
| US4044164A (en) * | 1976-10-07 | 1977-08-23 | International Flavors & Fragrances Inc. | Uses of α-oxy(oxo) sulfides and ethers in foodstuffs and flavors for foodstuffs |
| CA1156255A (en) * | 1978-07-18 | 1983-11-01 | Steven Van Den Bosch | Methylthiomethyl esters as flavour additives |
| US4426403A (en) * | 1982-03-22 | 1984-01-17 | General Foods Corporation | Flavoring with ethyl-2-methylthioisobutyrate |
| US4481224A (en) * | 1983-08-08 | 1984-11-06 | International Flavors & Fragrances Inc. | Flavoring with alkylthioalkanal dialkyl mercaptals |
| US4552770A (en) * | 1984-03-14 | 1985-11-12 | International Flavors & Fragrances Inc. | Flavoring with 4(hydrocarbylthio)acetoacetic esters |
| US4590082A (en) * | 1985-08-23 | 1986-05-20 | International Flavors & Fragrances Inc. | Flavoring with cycloalkyl esters of mercaptoalkanoic acids |
| US4631194A (en) * | 1985-12-06 | 1986-12-23 | International Flavors & Fragrances Inc. | Esters of alkylthioalkanoic acids |
| GB0011675D0 (en) | 2000-05-15 | 2000-07-05 | Unilever Plc | Ambient stable beverage |
| JP4527989B2 (ja) * | 2004-01-20 | 2010-08-18 | 長谷川香料株式会社 | 香料組成物 |
| TWI524853B (zh) * | 2009-03-27 | 2016-03-11 | Ajinomoto Kk | Give the flavor of the raw material |
| JP5981891B2 (ja) * | 2013-07-16 | 2016-08-31 | サッポロビール株式会社 | ノンアルコールビールテイスト飲料へのアルコール感付与方法、及び後味改善方法 |
-
1972
- 1972-10-27 US US301524A patent/US3870800A/en not_active Expired - Lifetime
-
1973
- 1973-10-11 AU AU61295/73A patent/AU472416B2/en not_active Expired
- 1973-10-19 CA CA183,717A patent/CA1012749A/en not_active Expired
- 1973-10-22 BR BR8227/73A patent/BR7308227D0/pt unknown
- 1973-10-23 GB GB4920473A patent/GB1427553A/en not_active Expired
- 1973-10-23 FR FR7337772A patent/FR2204368A1/fr not_active Withdrawn
- 1973-10-25 NL NL7314726A patent/NL7314726A/xx not_active Application Discontinuation
- 1973-10-25 IT IT53344/73A patent/IT1003549B/it active
- 1973-10-26 BE BE137126A patent/BE806586A/xx unknown
- 1973-10-26 DE DE19732353795 patent/DE2353795A1/de active Pending
- 1973-10-27 JP JP48120428A patent/JPS4975770A/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| GB1427553A (en) | 1976-03-10 |
| NL7314726A (it) | 1974-05-01 |
| AU6129573A (en) | 1975-04-17 |
| BR7308227D0 (pt) | 1974-08-15 |
| FR2204368A1 (it) | 1974-05-24 |
| CA1012749A (en) | 1977-06-28 |
| AU472416B2 (en) | 1976-05-27 |
| JPS4975770A (it) | 1974-07-22 |
| US3870800A (en) | 1975-03-11 |
| BE806586A (fr) | 1974-04-26 |
| DE2353795A1 (de) | 1974-05-09 |
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