IT1048253B - Composizioni commestibili e procedimento per la loro produzione - Google Patents

Composizioni commestibili e procedimento per la loro produzione

Info

Publication number
IT1048253B
IT1048253B IT49809/72A IT4980972A IT1048253B IT 1048253 B IT1048253 B IT 1048253B IT 49809/72 A IT49809/72 A IT 49809/72A IT 4980972 A IT4980972 A IT 4980972A IT 1048253 B IT1048253 B IT 1048253B
Authority
IT
Italy
Prior art keywords
procedure
production
edible compositions
edible
compositions
Prior art date
Application number
IT49809/72A
Other languages
English (en)
Original Assignee
Int Flavors & Fragrances Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Int Flavors & Fragrances Inc filed Critical Int Flavors & Fragrances Inc
Application granted granted Critical
Publication of IT1048253B publication Critical patent/IT1048253B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/20—Fish extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/201—Compounds of unspecified constitution characterised by the chemical reaction for their preparation

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Seasonings (AREA)
  • Meat, Egg Or Seafood Products (AREA)
IT49809/72A 1971-04-26 1972-04-24 Composizioni commestibili e procedimento per la loro produzione IT1048253B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US13769871A 1971-04-26 1971-04-26

Publications (1)

Publication Number Publication Date
IT1048253B true IT1048253B (it) 1980-11-20

Family

ID=22478668

Family Applications (1)

Application Number Title Priority Date Filing Date
IT49809/72A IT1048253B (it) 1971-04-26 1972-04-24 Composizioni commestibili e procedimento per la loro produzione

Country Status (11)

Country Link
US (1) US3773523A (it)
AU (1) AU463532B2 (it)
BE (1) BE781338A (it)
BR (1) BR7202520D0 (it)
CA (1) CA984659A (it)
CH (1) CH563723A5 (it)
DE (1) DE2213175C3 (it)
FR (1) FR2134369B1 (it)
GB (1) GB1333527A (it)
IT (1) IT1048253B (it)
NL (1) NL7203392A (it)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4161550A (en) * 1977-09-21 1979-07-17 The Procter & Gamble Company Meat aroma precursor composition
US5715774A (en) * 1996-10-31 1998-02-10 Aquatic Bioenhancement Systems Animal feedstocks comprising harvested algal turf and a method of preparing and using the same
SE525797C2 (sv) * 1999-03-10 2005-04-26 Timberjan Ab Medel och förfarande för bekämpning av sjukdomstillstånd i matsmältningsapparaten, förfarande för framställning av och användning av ett preparat som ett sådant medel, samt djufoder och förfarande för framställning av ett djurfoder
AU1607601A (en) * 1999-11-15 2001-05-30 J. Manheimer, Inc. Mint flavor and aroma compositions
US7273630B2 (en) * 2001-01-12 2007-09-25 Mohamed Alam Process for cleaning and disinfecting food products
TW200533397A (en) * 2004-04-15 2005-10-16 Hui-Yee Serena Hsu Composition and paste for eliminating human body's abnormalities caused by electromagnetic field and the producing method thereof
WO2007028256A2 (en) * 2005-09-09 2007-03-15 Les Biotechnologies Oceanova Inc. Polysaccharides compositions comprising fucans and galactans and their use to reduce extravasation and inflammation
WO2014074772A1 (en) 2012-11-09 2014-05-15 Heliae Development, Llc Mixotrophic, phototrophic, and heterotrophic combination methods and systems
WO2014074770A2 (en) 2012-11-09 2014-05-15 Heliae Development, Llc Balanced mixotrophy methods
CN104012911B (zh) * 2014-05-16 2016-05-25 电子科技大学中山学院 一种不添加防腐剂的天然营养海鲜调味料及其生产方法
TW201825010A (zh) * 2016-09-26 2018-07-16 美商新浪食品公司 藻類或植物性食用組合物

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1556772A (en) * 1922-07-19 1925-10-13 Endo Toshiichiro Process of manufacturing seasonings or like foodstuffs from fish or shellfish
US1497193A (en) * 1923-01-29 1924-06-10 Chokichi Matsuoka Concentrated food composition and method of making the same
US1642209A (en) * 1924-04-01 1927-09-13 Fr Des Produits Alimentaires A Process for the manufacture of nitrogen-containing products
US2077533A (en) * 1933-07-08 1937-04-20 Schmalfuss Hans Process for the treatment of the flesh of marine mammals
US2045949A (en) * 1934-07-03 1936-06-30 Hatta Kiyonobu Method of preparing meat and fish extracts
US3214276A (en) * 1962-03-12 1965-10-26 Yoshitomi Pharmaceutical Seasoning containing sodium cysteine-s-sulfonate and method of seasoning foods therewith
US3394015A (en) * 1964-01-16 1968-07-23 Int Flavors & Fragrances Inc Product and process of reacting a proteinaceous substance with a sulfurcontaining compound to provide a meat-like flavor
CH457111A (fr) * 1965-01-19 1968-05-31 Kyowa Hakko Kogyo Kk Procédé pour la préparation d'un condiment
US3519437A (en) * 1967-02-06 1970-07-07 Int Flavors & Fragrances Inc Meat flavor compositions
US3645754A (en) * 1967-08-11 1972-02-29 Polak Frutal Works Meat flavor and its preparation
BE755397A (fr) * 1969-10-14 1971-03-01 Int Flavors & Fragrances Inc Procede d'aromatisation et produits obtenus

Also Published As

Publication number Publication date
US3773523A (en) 1973-11-20
CA984659A (en) 1976-03-02
BR7202520D0 (pt) 1974-01-03
DE2213175B2 (de) 1978-04-27
DE2213175A1 (de) 1973-01-04
FR2134369B1 (it) 1974-10-18
CH563723A5 (it) 1975-07-15
DE2213175C3 (de) 1979-01-04
AU463532B2 (en) 1975-07-11
GB1333527A (en) 1973-10-10
FR2134369A1 (it) 1972-12-08
NL7203392A (it) 1972-10-30
AU4008572A (en) 1973-09-20
BE781338A (fr) 1972-09-28

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