IN2014MN01462A - - Google Patents

Info

Publication number
IN2014MN01462A
IN2014MN01462A IN1462MUN2014A IN2014MN01462A IN 2014MN01462 A IN2014MN01462 A IN 2014MN01462A IN 1462MUN2014 A IN1462MUN2014 A IN 1462MUN2014A IN 2014MN01462 A IN2014MN01462 A IN 2014MN01462A
Authority
IN
India
Prior art keywords
juice
tea
supply
tea leaves
leaves
Prior art date
Application number
Other languages
English (en)
Inventor
Parul Rameshchandra Patel
Helen Jane Woolley
Original Assignee
Unilever Plc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Plc filed Critical Unilever Plc
Publication of IN2014MN01462A publication Critical patent/IN2014MN01462A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Tea And Coffee (AREA)
IN1462MUN2014 2012-01-27 2013-01-23 IN2014MN01462A (mo)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP12152822 2012-01-27
PCT/EP2013/051215 WO2013110642A1 (en) 2012-01-27 2013-01-23 Process for manufacturing tea products

Publications (1)

Publication Number Publication Date
IN2014MN01462A true IN2014MN01462A (mo) 2015-04-17

Family

ID=47633017

Family Applications (1)

Application Number Title Priority Date Filing Date
IN1462MUN2014 IN2014MN01462A (mo) 2012-01-27 2013-01-23

Country Status (7)

Country Link
EP (1) EP2806747B1 (mo)
JP (1) JP6174045B2 (mo)
CN (1) CN104105409B (mo)
AP (1) AP2014007868A0 (mo)
IN (1) IN2014MN01462A (mo)
WO (1) WO2013110642A1 (mo)
ZA (1) ZA201405165B (mo)

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1130979C (zh) * 2001-08-31 2003-12-17 周绍迁 一种茶叶制品的制作方法及其产品
JP2005137265A (ja) * 2003-11-06 2005-06-02 Kirin Beverage Corp 新規なウーロン茶飲料およびその製造方法
JP4699110B2 (ja) * 2005-06-29 2011-06-08 日本たばこ産業株式会社 発酵茶飲料およびその製造方法
JP4516014B2 (ja) * 2005-12-28 2010-08-04 花王株式会社 半発酵茶又は発酵茶抽出液の製造方法
JP2010510781A (ja) * 2006-11-29 2010-04-08 新敏 李 発酵茶及びその製造方法
MX2010004816A (es) * 2007-11-05 2010-05-27 Unilever Nv Proceso para fabricar productos de te.
US20090202676A1 (en) * 2008-02-07 2009-08-13 Conopco, Inc. D/B/A Unilever Process for manufacturing a tea product
WO2010037768A1 (en) * 2008-10-02 2010-04-08 Unilever Plc Process for manufacturing tea products

Also Published As

Publication number Publication date
ZA201405165B (en) 2015-12-23
AP2014007868A0 (en) 2014-08-31
EP2806747B1 (en) 2016-01-20
WO2013110642A1 (en) 2013-08-01
EP2806747A1 (en) 2014-12-03
CN104105409A (zh) 2014-10-15
CN104105409B (zh) 2016-02-10
JP2015505462A (ja) 2015-02-23
JP6174045B2 (ja) 2017-08-02

Similar Documents

Publication Publication Date Title
WO2014144210A3 (en) Competitive growth and/or productivity advantage for butanologen microorganism
IN2014MN00989A (mo)
MX353581B (es) Procesos para producir productos de fermentacion.
EA201270351A1 (ru) Молочно-кислая бактерия с модифицированной галактокиназной экспрессией для текстурирования пищевых продуктов за счет сверхэкспрессии экзополисахарида
WO2012144937A3 (ru) Консорциумы и штаммы микроорганизмов, способы их применения
MX2015001203A (es) Enzimas.
WO2014093505A3 (en) Acp-mediated production of fatty acid derivatives
MY171298A (en) Production of products from biomass
EA201790153A2 (ru) Ферменты
EA201170515A1 (ru) Способ производства чайных продуктов
MY182946A (en) Production of organic acids by fermentation at low ph
MY169950A (en) Compartmentalized simultaneous saccharification and fermentation of biomass
MY204032A (en) Sugar reduced products and method of producing thereof
MX2018002307A (es) Bacteria lactobacillus fermentum que reduce la concentracion de acetaldehido.
MX2019013659A (es) Productos enzimaticos.
AU2014362132A1 (en) Bovine colostrum enzyme processed product, production method therefor, composition, and food or beverage
IN2014DN08979A (mo)
MY164969A (en) Bioactive compositions comprising ficus serum fraction and methods to reduce the appearance of skin hyperpigmentation
WO2011031145A3 (en) Improved soy milk fermentation
GB2519468A (en) Process for preparing an extract of vegetable material, an extract prepared in this way and its use in animal food
MX2011012487A (es) Proceso para preparar un producto a base de soya fermentada.
IN2014CN02038A (mo)
EA036597B9 (ru) Производство йогурта
IN2014MN01462A (mo)
EA023943B9 (ru) Способ получения чайных продуктов