IN2014DN09008A - - Google Patents

Info

Publication number
IN2014DN09008A
IN2014DN09008A IN9008DEN2014A IN2014DN09008A IN 2014DN09008 A IN2014DN09008 A IN 2014DN09008A IN 9008DEN2014 A IN9008DEN2014 A IN 9008DEN2014A IN 2014DN09008 A IN2014DN09008 A IN 2014DN09008A
Authority
IN
India
Prior art keywords
fresh
pasta
average
thawing
frozen
Prior art date
Application number
Other languages
English (en)
Inventor
Tatsurou Maeda
Kentarou Irie
Yumiko Nakanishi
Original Assignee
Nisshin Foods Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nisshin Foods Inc filed Critical Nisshin Foods Inc
Publication of IN2014DN09008A publication Critical patent/IN2014DN09008A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/111—Semi-moist pasta, i.e. containing about 20% of moist; Moist packaged or frozen pasta; Pasta fried or pre-fried in a non-aqueous frying medium, e.g. oil; Packaged pasta to be cooked directly in the package
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/113—Parboiled or instant pasta
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling
    • A23L3/363—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in form of powder, granules, or flakes
    • A23L3/364—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in form of powder, granules, or flakes with packages or with shaping in form of blocks or portions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Noodles (AREA)
IN9008DEN2014 2012-06-18 2013-06-17 IN2014DN09008A (ja)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2012136692 2012-06-18
PCT/JP2013/066603 WO2013191136A1 (ja) 2012-06-18 2013-06-17 生パスタ類および冷凍生パスタ類の製造方法

Publications (1)

Publication Number Publication Date
IN2014DN09008A true IN2014DN09008A (ja) 2015-05-22

Family

ID=49768732

Family Applications (1)

Application Number Title Priority Date Filing Date
IN9008DEN2014 IN2014DN09008A (ja) 2012-06-18 2013-06-17

Country Status (13)

Country Link
US (1) US20150086696A1 (ja)
EP (1) EP2862452A4 (ja)
JP (1) JP5596873B2 (ja)
KR (1) KR20150029614A (ja)
CN (1) CN104394712A (ja)
AU (1) AU2013278442A1 (ja)
BR (1) BR112014030384A2 (ja)
CA (1) CA2872486A1 (ja)
HK (1) HK1207535A1 (ja)
IN (1) IN2014DN09008A (ja)
RU (1) RU2015101242A (ja)
SG (1) SG11201407377TA (ja)
WO (1) WO2013191136A1 (ja)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103169018A (zh) * 2011-12-22 2013-06-26 日清富滋株式会社 冷冻烹调过的面食类的制造方法
NZ710565A (en) * 2013-03-25 2019-10-25 Nisshin Foods Inc Process for producing frozen gratin
KR102275610B1 (ko) * 2013-06-21 2021-07-12 니신 푸즈 인코포레이티드 냉동 조리된 면류의 제조 방법
CN110234234B (zh) * 2017-02-15 2020-11-27 日清食品控股株式会社 即食油炸面的制造方法
IT201900020048A1 (it) * 2019-10-30 2021-04-30 Barilla Flli G & R Procedimento per la produzione di un prodotto alimentare tipo pasta per estrusione attraverso un inserto in resina poliacetalica e relativo prodotto
CN111011728A (zh) * 2019-12-09 2020-04-17 福建农林大学 一种红心火龙果荞麦面的制作方法
WO2022239710A1 (ja) * 2021-05-13 2022-11-17 サンヨー食品株式会社 即席フライ麺の製造方法及び即席フライ麺

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MX7609E (es) 1983-10-31 1990-03-16 Myojo Foods Procedimiento para preparar pastas para sopa de coccion rapida
US4816281A (en) * 1984-03-06 1989-03-28 Nisshin Flour Milling Co., Ltd. Extruded elongate pasta
US4675199A (en) * 1985-05-30 1987-06-23 Nestec S.A. Production of pasta
US4965082A (en) * 1988-05-19 1990-10-23 Borden, Inc. Method for making alimentary paste or pasta products without the conventional drying step
JP2774110B2 (ja) * 1988-09-01 1998-07-09 松下電工株式会社 インバータ装置
JPH0970272A (ja) * 1995-09-04 1997-03-18 Kao Corp 即席めん類
JPH10295302A (ja) 1997-02-27 1998-11-10 Foods Frontier-Zu:Kk 早茹でパスタ及び早茹で麺の調理方法
EP0927519B1 (en) * 1997-12-29 2003-10-29 Société des Produits Nestlé S.A. Noodle product of the beehoon type
CN1211021C (zh) * 1999-07-30 2005-07-20 味之素株式会社 冷冻食品及其制造方法
JP2001245617A (ja) * 1999-12-27 2001-09-11 Mamaa Makaroni Kk 生麺類の製造方法
JP2001346533A (ja) * 2000-06-02 2001-12-18 Nippon Flour Mills Co Ltd パスタ及びその製造方法
US20070148302A1 (en) * 2005-12-27 2007-06-28 Ricardo Villota Nutritionally enhanced pasta
NL2001274C2 (nl) * 2008-02-11 2009-08-14 Univ Wageningen Beslag en werkwijze voor het bereiden van een pasta.
CN103169018A (zh) * 2011-12-22 2013-06-26 日清富滋株式会社 冷冻烹调过的面食类的制造方法

Also Published As

Publication number Publication date
EP2862452A4 (en) 2016-01-20
JP5596873B2 (ja) 2014-09-24
BR112014030384A2 (pt) 2018-08-14
US20150086696A1 (en) 2015-03-26
CN104394712A (zh) 2015-03-04
SG11201407377TA (en) 2015-01-29
JPWO2013191136A1 (ja) 2016-05-26
AU2013278442A1 (en) 2014-11-13
EP2862452A1 (en) 2015-04-22
HK1207535A1 (en) 2016-02-05
WO2013191136A1 (ja) 2013-12-27
CA2872486A1 (en) 2013-12-27
KR20150029614A (ko) 2015-03-18
RU2015101242A (ru) 2016-08-10

Similar Documents

Publication Publication Date Title
IN2014DN09008A (ja)
AU335394S (en) Packaging container with surface ornamentation
AU336007S (en) Packaging container with surface ornamentation
AU337061S (en) Food processor
AU336062S (en) Packaging container with surface ornamentation
IN2014CN03590A (ja)
AU332373S (en) Food container
AU335006S (en) Packaging container with surface ornamentation
GB201317630D0 (en) Improvements in or relating to visual performance and/or macular pigmentation in a subject and AMD
AU336750S (en) Packaging container with surface ornamentation
AU348797S (en) Elongated side handle for cookware
AU337119S (en) Packaging
AU343965S (en) Cookware lid
AU334922S (en) Food slicer
AU339864S (en) Cookware lid handle
AU348122S (en) Cookware elongated side handle
AU336752S (en) Packaging container with surface ornamentation
AU348121S (en) Cookware elongated side handle
AU339863S (en) Cookware side handle
AU331568S (en) Full grip cookware side handle
AU336697S (en) Dish for a handle
AU348800S (en) Side handle for cookware
AU348000S (en) Cookware elongated side handle
AU348803S (en) Cookware lid handle
AU348124S (en) Cookware side handle