HU175831B - Sposob sterilizacii moloka i pihhevykh produktov - Google Patents

Sposob sterilizacii moloka i pihhevykh produktov

Info

Publication number
HU175831B
HU175831B HU78SA3123A HUSA003123A HU175831B HU 175831 B HU175831 B HU 175831B HU 78SA3123 A HU78SA3123 A HU 78SA3123A HU SA003123 A HUSA003123 A HU SA003123A HU 175831 B HU175831 B HU 175831B
Authority
HU
Hungary
Prior art keywords
foodstuffs
milk
sterilization
Prior art date
Application number
HU78SA3123A
Other languages
English (en)
Inventor
Francesco Bartoli
Silvano Carli
Remo Faustini
Walter Marconi
Franco Morisi
Original Assignee
Snam Progetti
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Snam Progetti filed Critical Snam Progetti
Publication of HU175831B publication Critical patent/HU175831B/hu

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/358Inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C3/00Preservation of milk or milk preparations
    • A23C3/08Preservation of milk or milk preparations by addition of preservatives
    • A23C3/085Inorganic compounds, e.g. lactoperoxidase - H2O2 systems
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
    • A23C9/1213Oxidation or reduction enzymes, e.g. peroxidase, catalase, dehydrogenase
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463Organic compounds; Microorganisms; Enzymes

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Microbiology (AREA)
  • Inorganic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
HU78SA3123A 1977-07-12 1978-07-11 Sposob sterilizacii moloka i pihhevykh produktov HU175831B (hu)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT25625/77A IT1077319B (it) 1977-07-12 1977-07-12 Processo per la sterilizzazione del latte e prodotti alimentari

Publications (1)

Publication Number Publication Date
HU175831B true HU175831B (hu) 1980-10-28

Family

ID=11217289

Family Applications (1)

Application Number Title Priority Date Filing Date
HU78SA3123A HU175831B (hu) 1977-07-12 1978-07-11 Sposob sterilizacii moloka i pihhevykh produktov

Country Status (19)

Country Link
JP (1) JPS5420150A (hu)
AU (1) AU522014B2 (hu)
BE (1) BE868948A (hu)
CA (1) CA1113774A (hu)
CH (1) CH627055A5 (hu)
CS (1) CS235070B2 (hu)
DD (1) DD137661A5 (hu)
DE (1) DE2830680A1 (hu)
FR (1) FR2397155A1 (hu)
GB (1) GB1560209A (hu)
HU (1) HU175831B (hu)
IL (1) IL54905A (hu)
IT (1) IT1077319B (hu)
LU (1) LU79942A1 (hu)
NL (1) NL7807517A (hu)
NO (1) NO782419L (hu)
SE (1) SE7807745L (hu)
SU (1) SU1122205A3 (hu)
ZA (1) ZA783252B (hu)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE502211C2 (sv) * 1990-05-10 1995-09-18 Eka Nobel Ab Sätt att motverka mikrobiell tillväxt av termofila bakterier samt komposition härför
DE102004007616B4 (de) * 2004-02-17 2005-12-22 Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V. Verfahren zur Herstellung von Fasern und anderen Formkörpern aus Cellulosecarbamat und/oder regenerierter Cellulose
EP4379049A1 (en) * 2021-07-27 2024-06-05 Godo Shusei Co., Ltd. Enzyme-containing composition, method for producing milk and method for producing fermented milk

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3282702A (en) * 1963-07-16 1966-11-01 Union Carbide Corp Process for removing hydrogen peroxide from liquids
IL32406A (en) * 1968-06-26 1973-01-30 Snam Progetti Enzyme preparations comprising a solution or dispersion of enzyme occluded in filaments of cellulose esters or synthetic polymers
IT1034020B (it) * 1970-10-17 1979-09-10 Snam Progetti Procedimento per la scissione enzi matica del lattosio nel latte e nei suoi derivati e prodotti ottenuti

Also Published As

Publication number Publication date
FR2397155B1 (hu) 1981-09-11
AU522014B2 (en) 1982-05-13
IT1077319B (it) 1985-05-04
JPS5420150A (en) 1979-02-15
AU3678578A (en) 1979-12-06
DD137661A5 (de) 1979-09-19
NO782419L (no) 1979-01-15
SE7807745L (sv) 1979-01-13
BE868948A (fr) 1979-01-12
LU79942A1 (hu) 1978-12-12
IL54905A (en) 1983-05-15
FR2397155A1 (fr) 1979-02-09
NL7807517A (nl) 1979-01-16
DE2830680A1 (de) 1979-01-18
SU1122205A3 (ru) 1984-10-30
ZA783252B (en) 1979-06-27
GB1560209A (en) 1980-01-30
CS235070B2 (en) 1985-04-16
CA1113774A (en) 1981-12-08
CH627055A5 (en) 1981-12-31

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