GB995385A - Method for making peanut spread - Google Patents

Method for making peanut spread

Info

Publication number
GB995385A
GB995385A GB19858/62A GB1985862A GB995385A GB 995385 A GB995385 A GB 995385A GB 19858/62 A GB19858/62 A GB 19858/62A GB 1985862 A GB1985862 A GB 1985862A GB 995385 A GB995385 A GB 995385A
Authority
GB
United Kingdom
Prior art keywords
wrapper
spread
stabilizer
oil
packaging
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB19858/62A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Procter and Gamble Co
Original Assignee
Procter and Gamble Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter and Gamble Co filed Critical Procter and Gamble Co
Publication of GB995385A publication Critical patent/GB995385A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/10—Peanut butter

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seeds, Soups, And Other Foods (AREA)

Abstract

A packaged peanut spread which retains shape within the wrapper and does not stick to the wrapper is made by forming a homogenous mixture of ground peanuts and a stabilizer at a temperature sufficiently high to melt all fatty materials present, cooling rapidly to a temperature between 35 and 85 DEG F., packaging immediately, the time for cooling and packaging being not more than 1 1/4 min., and maintaining the filled package, without agitation, until the fatty material has crystallized, the stabilizer being 0.3-3.5% of a completely hydrogenated fatty glyceride such as cottonseed oil, soybean oil-cottonseed oil mixture or peanut, olive, maize germ, sunflower, linseed, palm, rapeseed, whale or other marine oil. Common salt, a sugar and lecithin may be incorporated in the spread. The wrapper is preferably flexible, e.g. is a layer of aluminium foil between a paper layer and a polythene film.
GB19858/62A 1961-05-24 1962-05-23 Method for making peanut spread Expired GB995385A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US11223661A 1961-05-24 1961-05-24

Publications (1)

Publication Number Publication Date
GB995385A true GB995385A (en) 1965-06-16

Family

ID=22342809

Family Applications (1)

Application Number Title Priority Date Filing Date
GB19858/62A Expired GB995385A (en) 1961-05-24 1962-05-23 Method for making peanut spread

Country Status (1)

Country Link
GB (1) GB995385A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2471149A (en) * 2010-03-04 2010-12-22 Eger Olive Oil Products Industry Ltd Dr Olive oil based edible spread

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2471149A (en) * 2010-03-04 2010-12-22 Eger Olive Oil Products Industry Ltd Dr Olive oil based edible spread
GB2471149B (en) * 2010-03-04 2011-06-08 Eger Olive Oil Products Industry Ltd Dr Olive oil based flavoured spreads
GB2478377A (en) * 2010-03-04 2011-09-07 Eger Olive Oil Products Industry Ltd Dr An edible spread formulation and method of production thereof

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