GB796972A - An improved pudding composition - Google Patents

An improved pudding composition

Info

Publication number
GB796972A
GB796972A GB7384/56A GB738456A GB796972A GB 796972 A GB796972 A GB 796972A GB 7384/56 A GB7384/56 A GB 7384/56A GB 738456 A GB738456 A GB 738456A GB 796972 A GB796972 A GB 796972A
Authority
GB
United Kingdom
Prior art keywords
citrate
alkali metal
starch
improved
colouring
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB7384/56A
Inventor
Robert Bertram Beedham
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Pearce Duff & Co Ltd
Original Assignee
Pearce Duff & Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pearce Duff & Co Ltd filed Critical Pearce Duff & Co Ltd
Priority to GB7384/56A priority Critical patent/GB796972A/en
Publication of GB796972A publication Critical patent/GB796972A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L9/00Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/10Puddings; Dry powder puddings

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Grain Derivatives (AREA)

Abstract

Dry compositions from which puddings are made by mixing with milk, reconstituted dried milk or casein solutions, comprise pre-cooked starch, a tetra-alkali metal pyrophosphate and an alkali metal carbonate, bicarbonate or citrate. The compositions may also contain sugar, salt flavouring material, colouring material. The starch may be of wheat, maize, or potatoes. Desirably, the pudding pH is 7.0-8.5, preferably 7.3-7.4. The examples are of formulations of a vanilla-flavoured composition of sugar, pre-cooked starch, sodium bicarbonate, citrate or carbonate, tetrasodium pyrophosphate, salt, colouring and vanilla essence, and a chocolate-flavoured composition of these ingredients with cocoa in addition.
GB7384/56A 1956-03-09 1956-03-09 An improved pudding composition Expired GB796972A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB7384/56A GB796972A (en) 1956-03-09 1956-03-09 An improved pudding composition

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB7384/56A GB796972A (en) 1956-03-09 1956-03-09 An improved pudding composition

Publications (1)

Publication Number Publication Date
GB796972A true GB796972A (en) 1958-06-25

Family

ID=9832097

Family Applications (1)

Application Number Title Priority Date Filing Date
GB7384/56A Expired GB796972A (en) 1956-03-09 1956-03-09 An improved pudding composition

Country Status (1)

Country Link
GB (1) GB796972A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1232451B (en) * 1963-01-04 1967-01-12 Packaged Products Corp Process for making puddings

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1232451B (en) * 1963-01-04 1967-01-12 Packaged Products Corp Process for making puddings

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