GB1254313A - Dried milk products - Google Patents

Dried milk products

Info

Publication number
GB1254313A
GB1254313A GB2101968A GB2101968A GB1254313A GB 1254313 A GB1254313 A GB 1254313A GB 2101968 A GB2101968 A GB 2101968A GB 2101968 A GB2101968 A GB 2101968A GB 1254313 A GB1254313 A GB 1254313A
Authority
GB
United Kingdom
Prior art keywords
lactone
dry
present
skim milk
milk
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB2101968A
Inventor
Sam Gunson
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC filed Critical Unilever PLC
Priority to GB2101968A priority Critical patent/GB1254313A/en
Priority to DE19691921683 priority patent/DE1921683A1/en
Priority to SE612869A priority patent/SE354773B/xx
Priority to IE59469A priority patent/IE33070B1/en
Priority to NO180369A priority patent/NO122407B/no
Priority to CH675069A priority patent/CH542587A/en
Priority to IT5168869A priority patent/IT970520B/en
Priority to FI129169A priority patent/FI45717C/en
Priority to NL6906792A priority patent/NL6906792A/xx
Priority to BE732463D priority patent/BE732463A/xx
Priority to FR6914127A priority patent/FR2007800B1/fr
Publication of GB1254313A publication Critical patent/GB1254313A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1542Acidified milk products containing thickening agents or acidified milk gels, e.g. acidified by fruit juices

Landscapes

  • Chemical & Material Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Hydraulic Clutches, Magnetic Clutches, Fluid Clutches, And Fluid Joints (AREA)

Abstract

1,254,313. Dry milk mixes. UNILEVER Ltd. 29 April, 1969 [3 May, 1968], No. 21019/ 68. Heading A2B. A dry food composition hydratable with milk to form a set milk product, comprises dry skim milk solids, a lactone of a sugar acid present in an amount of 20-90 g per 120 g dry skim milk solids and a cold water gelling agent present in an amount of 10-80% of that required to form a gel in 1 litre of water, per 120 g dry skim milk solids, when no lactone is present. The lactone may be glucono delta lactone, 1.4 mannono lactone or 1, 4 glucurono lactone. The gelling agent may gelatin, a modified maize starch or a cellular gum. The composition may comprise citric acid, dry fruit flavour and sugar.
GB2101968A 1968-05-03 1968-05-03 Dried milk products Expired GB1254313A (en)

Priority Applications (11)

Application Number Priority Date Filing Date Title
GB2101968A GB1254313A (en) 1968-05-03 1968-05-03 Dried milk products
DE19691921683 DE1921683A1 (en) 1968-05-03 1969-04-28 Dried dairy products
SE612869A SE354773B (en) 1968-05-03 1969-04-29
IE59469A IE33070B1 (en) 1968-05-03 1969-04-29 Dried milk products
NO180369A NO122407B (en) 1968-05-03 1969-04-30
CH675069A CH542587A (en) 1968-05-03 1969-05-02 Process for making a hydratable dry food product
IT5168869A IT970520B (en) 1968-05-03 1969-05-02 DRY FOOD PRODUCT FOR THE PREPARATION OF COAGULATED MILK
FI129169A FI45717C (en) 1968-05-03 1969-05-02 Method for preparing a dry nutrient.
NL6906792A NL6906792A (en) 1968-05-03 1969-05-02
BE732463D BE732463A (en) 1968-05-03 1969-05-02
FR6914127A FR2007800B1 (en) 1968-05-03 1969-05-02

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB2101968A GB1254313A (en) 1968-05-03 1968-05-03 Dried milk products

Publications (1)

Publication Number Publication Date
GB1254313A true GB1254313A (en) 1971-11-17

Family

ID=10155824

Family Applications (1)

Application Number Title Priority Date Filing Date
GB2101968A Expired GB1254313A (en) 1968-05-03 1968-05-03 Dried milk products

Country Status (11)

Country Link
BE (1) BE732463A (en)
CH (1) CH542587A (en)
DE (1) DE1921683A1 (en)
FI (1) FI45717C (en)
FR (1) FR2007800B1 (en)
GB (1) GB1254313A (en)
IE (1) IE33070B1 (en)
IT (1) IT970520B (en)
NL (1) NL6906792A (en)
NO (1) NO122407B (en)
SE (1) SE354773B (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1679638B1 (en) * 1967-04-26 1969-10-16 Diermayer Werner Thermally controlled shut-off valve made of bimetal for the exhaust pipe of a gas fire
IL54049A0 (en) * 1978-02-15 1978-04-30 Ben Gurion Uni Of The Negev Re Powdered compositions and methods for the manufacture of acidified milk products
DE2918899A1 (en) * 1979-05-10 1980-11-13 Univ Ben Gurion POWDER MEASUREMENT AND METHOD FOR THE PRODUCTION OF ACIDIFIED MILK PRODUCTS

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2919198A (en) * 1957-02-22 1959-12-29 Henkel & Cie Gmbh Product and process for the production of aqueous gels
US2949366A (en) * 1957-11-22 1960-08-16 Kelco Co Cold milk puddings and method of producing the same

Also Published As

Publication number Publication date
FI45717C (en) 1972-09-11
BE732463A (en) 1969-11-03
IT970520B (en) 1974-04-20
SE354773B (en) 1973-03-26
CH542587A (en) 1973-10-15
NL6906792A (en) 1969-11-05
FI45717B (en) 1972-05-31
IE33070L (en) 1969-11-03
FR2007800B1 (en) 1973-08-10
IE33070B1 (en) 1974-03-06
NO122407B (en) 1971-06-21
FR2007800A1 (en) 1970-01-09
DE1921683A1 (en) 1969-11-20

Similar Documents

Publication Publication Date Title
GB1428105A (en) Gel products
GB1516943A (en) Edible jelly and method of preparing same
GB1247639A (en) Improvements in or relating to the manufacture of popcorn
IE41232L (en) Food product comprising a polysaccharide gelling agent
GB1196380A (en) Confectionery Composition
GB1254313A (en) Dried milk products
GB1225557A (en)
GB1369199A (en) Fruit-like food products
GB1323380A (en) Process for making light desserts
GB1040267A (en) Milk food product and method for making same
GB1225040A (en) Thickener for use in making cooked foodstuff, cooked foodstuffs and process
GB1203491A (en) Improved gelatinous composition as a transfer of color and flavor and method for preparing the same
GB1254225A (en) Improvements in or relating to a dry gelatin product
GB1313807A (en) Ice for human consumption
GB1203048A (en) Low d.e. starch hydrolysate composition, syrup, and syrup solids and process for producing the same
GB1304241A (en)
GB1122042A (en) Preparation of dehydrated food products
GB1283350A (en) Dried milk products
GB1385434A (en) Instant tea powder
GB1443451A (en) Ford product capable of absorbing and retaining fat
GB1257057A (en)
GB1286275A (en) Agglomerable sugar composition
GB1282356A (en) Cultured milk product
IE34296B1 (en) Novel thia-alkanethiols and their use as meat flavours
GB1196389A (en) Alimentary Paste Product