GB203661A - Process for preserving flours and the like farinaceous substances - Google Patents

Process for preserving flours and the like farinaceous substances

Info

Publication number
GB203661A
GB203661A GB17500/23A GB1750023A GB203661A GB 203661 A GB203661 A GB 203661A GB 17500/23 A GB17500/23 A GB 17500/23A GB 1750023 A GB1750023 A GB 1750023A GB 203661 A GB203661 A GB 203661A
Authority
GB
United Kingdom
Prior art keywords
preserving
air
flours
meal
inert gas
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB17500/23A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of GB203661A publication Critical patent/GB203661A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D4/00Preserving flour or dough before baking by storage in an inert atmosphere

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Storage Of Harvested Produce (AREA)
  • Storage Of Fruits Or Vegetables (AREA)

Abstract

203,661. Schoen, M. Sept. 7, 1922, [Convention date]. Preserving flour and meal.-Flour and meal are dried and packed in sealed receptacles in which the air has been replaced by inert gas such as nitrogen or carbon dioxide. The drying is effected at a low temperature, by a current of air or in vacuo, and takes place in the storage receptacles, which are provided with an opening, which is afterwards sealed, for the escape of air and moisture and the entrance of the inert gas.
GB17500/23A 1922-09-07 1923-07-05 Process for preserving flours and the like farinaceous substances Expired GB203661A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR203661X 1922-09-07

Publications (1)

Publication Number Publication Date
GB203661A true GB203661A (en) 1924-03-27

Family

ID=8880190

Family Applications (1)

Application Number Title Priority Date Filing Date
GB17500/23A Expired GB203661A (en) 1922-09-07 1923-07-05 Process for preserving flours and the like farinaceous substances

Country Status (1)

Country Link
GB (1) GB203661A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4223044A (en) * 1977-07-26 1980-09-16 Marubeni Corporation Method for breaking a bridge of particulate and ground substances
WO1989012396A1 (en) * 1988-06-24 1989-12-28 Denis France Process for preserving food compositions, such as dough for pancakes, fritters and similar
US5208058A (en) * 1991-01-09 1993-05-04 Amano Jitsugyo Co., Ltd. Method for treating nuts
US5384139A (en) * 1988-06-24 1995-01-24 Denis France Method for the preservation of food compositions of the pancake, fritter and similar paste type

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4223044A (en) * 1977-07-26 1980-09-16 Marubeni Corporation Method for breaking a bridge of particulate and ground substances
WO1989012396A1 (en) * 1988-06-24 1989-12-28 Denis France Process for preserving food compositions, such as dough for pancakes, fritters and similar
FR2633250A1 (en) * 1988-06-24 1989-12-29 Denis France Sarl PROCESS FOR THE PRESERVATION OF FOOD COMPOSITIONS OF THE CREP PASTE, DONUT AND THE LIKE TYPE
US5384139A (en) * 1988-06-24 1995-01-24 Denis France Method for the preservation of food compositions of the pancake, fritter and similar paste type
US5208058A (en) * 1991-01-09 1993-05-04 Amano Jitsugyo Co., Ltd. Method for treating nuts

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