GB1495254A - Edible fat compositions - Google Patents

Edible fat compositions

Info

Publication number
GB1495254A
GB1495254A GB56166/73A GB5616673A GB1495254A GB 1495254 A GB1495254 A GB 1495254A GB 56166/73 A GB56166/73 A GB 56166/73A GB 5616673 A GB5616673 A GB 5616673A GB 1495254 A GB1495254 A GB 1495254A
Authority
GB
United Kingdom
Prior art keywords
fat
edible
lauric
oil
fraction
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB56166/73A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC filed Critical Unilever PLC
Priority to GB56166/73A priority Critical patent/GB1495254A/en
Priority to PH15439A priority patent/PH10826A/en
Priority to IE2472/74A priority patent/IE41768B1/en
Priority to BE151046A priority patent/BE822816A/en
Priority to NL7415663A priority patent/NL7415663A/en
Priority to FR7439361A priority patent/FR2271770B1/fr
Priority to DE19742456865 priority patent/DE2456865A1/en
Priority to CH1604374A priority patent/CH601471A5/xx
Priority to CA74215446A priority patent/CA1048851A/en
Priority to IT70508/74A priority patent/IT1036104B/en
Priority to LU71417A priority patent/LU71417A1/xx
Priority to IN421/BOM/74A priority patent/IN142415B/en
Publication of GB1495254A publication Critical patent/GB1495254A/en
Priority to US05/923,512 priority patent/US4208445A/en
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
    • C11C3/10—Ester interchange
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)
  • Confectionery (AREA)

Abstract

1495254 Edible fat compositions UNILEVER Ltd 2 Dec 1974 [4 Dec 1973] 56166/73 Heading C5C [Also in Division A2] An edible fat composition suitable for use in confectionery, having a randomly distributed fatty acid composition of a blend of a lauric fat with a smaller weight of a stearine fraction of a non-lauric edible C 16 -C 18 fat, the composition having a maximum slip melting point of 45‹ C., a maximum dilatation at 20‹ C. of 900 and a maximum Iodine Value of 20, may be prepared by fractionating a non-lauric edible C 16 -C 18 fat to obtain a steanne fraction and randomizing a blend of a lauric fat with a smaller weight of the stearic fraction, if necessary with hydrogenation before or after blending. In the examples, palm stearine, refined coconut oil, palm kernel oleine, whole coconut oil, palm oil, fully hydrogenated coconut oil, cottonseed stearine and coconut-paring oil are blended, randomly interesterified using sodium methoxide catalyst and hydrogenated using a fresh supported nickel catalyst.
GB56166/73A 1973-12-04 1973-12-04 Edible fat compositions Expired GB1495254A (en)

Priority Applications (13)

Application Number Priority Date Filing Date Title
GB56166/73A GB1495254A (en) 1973-12-04 1973-12-04 Edible fat compositions
PH15439A PH10826A (en) 1973-12-04 1974-01-24 Food fats
IE2472/74A IE41768B1 (en) 1973-12-04 1974-11-29 Edible fat compositions
BE151046A BE822816A (en) 1973-12-04 1974-11-29 DIETARY FATS
NL7415663A NL7415663A (en) 1973-12-04 1974-12-02 PROCESS FOR PREPARING A FAT COMPOSITION.
FR7439361A FR2271770B1 (en) 1973-12-04 1974-12-02
DE19742456865 DE2456865A1 (en) 1973-12-04 1974-12-02 HARD FAT AND METHOD FOR MANUFACTURING IT
CH1604374A CH601471A5 (en) 1973-12-04 1974-12-03
CA74215446A CA1048851A (en) 1973-12-04 1974-12-03 Confectionery fats
IT70508/74A IT1036104B (en) 1973-12-04 1974-12-03 FOOD GRASS AND PROJECT FOR ITS MANUFACTURING
LU71417A LU71417A1 (en) 1973-12-04 1974-12-04
IN421/BOM/74A IN142415B (en) 1973-12-04 1974-12-04
US05/923,512 US4208445A (en) 1973-12-04 1978-07-10 Food fats

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB56166/73A GB1495254A (en) 1973-12-04 1973-12-04 Edible fat compositions

Publications (1)

Publication Number Publication Date
GB1495254A true GB1495254A (en) 1977-12-14

Family

ID=10475906

Family Applications (1)

Application Number Title Priority Date Filing Date
GB56166/73A Expired GB1495254A (en) 1973-12-04 1973-12-04 Edible fat compositions

Country Status (12)

Country Link
BE (1) BE822816A (en)
CA (1) CA1048851A (en)
CH (1) CH601471A5 (en)
DE (1) DE2456865A1 (en)
FR (1) FR2271770B1 (en)
GB (1) GB1495254A (en)
IE (1) IE41768B1 (en)
IN (1) IN142415B (en)
IT (1) IT1036104B (en)
LU (1) LU71417A1 (en)
NL (1) NL7415663A (en)
PH (1) PH10826A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4386111A (en) 1980-05-30 1983-05-31 Lever Brothers Company Fat blend
US4895732A (en) * 1987-08-05 1990-01-23 Mitsubishi Kasei Corporation Chocolate
JP2003003194A (en) * 2001-04-19 2003-01-08 Asahi Denka Kogyo Kk Plastic fat and oil composition
JPWO2012161105A1 (en) * 2011-05-25 2014-07-31 不二製油株式会社 Oil composition for chocolate

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2442596B1 (en) * 1978-12-01 1985-10-25 Unilever Nv SUCCEDANE DE MASSEPAIN
EP0560425B1 (en) * 1992-03-11 1995-07-26 Loders Croklaan B.V. Improved chocolate compositions based on hardstock fat additives

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3361568A (en) * 1967-06-28 1968-01-02 Nat Biscuit Co Compound coatings
US3595673A (en) * 1968-09-12 1971-07-27 Procter & Gamble Hard butter comprising randomly esterified triglycerides of c12 and c16-18 fatty acids
GB1382573A (en) * 1971-01-06 1975-02-05 Unilever Ltd Confectioners butter

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4386111A (en) 1980-05-30 1983-05-31 Lever Brothers Company Fat blend
US4895732A (en) * 1987-08-05 1990-01-23 Mitsubishi Kasei Corporation Chocolate
GB2208466B (en) * 1987-08-05 1992-02-12 Mitsubishi Chem Ind Chocolate
JP2003003194A (en) * 2001-04-19 2003-01-08 Asahi Denka Kogyo Kk Plastic fat and oil composition
JPWO2012161105A1 (en) * 2011-05-25 2014-07-31 不二製油株式会社 Oil composition for chocolate
JP5737393B2 (en) * 2011-05-25 2015-06-17 不二製油株式会社 Oil composition for chocolate

Also Published As

Publication number Publication date
NL7415663A (en) 1975-06-06
IE41768L (en) 1975-06-04
CH601471A5 (en) 1978-07-14
IT1036104B (en) 1979-10-30
CA1048851A (en) 1979-02-20
FR2271770A1 (en) 1975-12-19
LU71417A1 (en) 1975-08-20
IE41768B1 (en) 1980-03-26
DE2456865A1 (en) 1975-10-23
PH10826A (en) 1977-09-08
IN142415B (en) 1977-07-02
BE822816A (en) 1975-05-29
FR2271770B1 (en) 1980-06-20

Similar Documents

Publication Publication Date Title
GB1382573A (en) Confectioners butter
CA1302153C (en) Margarine fat
EP1917336B1 (en) Non-hydrogenated hardstock fat
EP0209176B1 (en) Fats and edible emulsions with a high content of cis-polyunsaturated fatty acids
US4055679A (en) Plastic fat product
IE39934L (en) Fat compositions
US5667837A (en) Edible fat product
GB1254191A (en) Spreadable fats
EP0291303A3 (en) Confectionery fats
GB1102944A (en) Fatty composition
US3607305A (en) Cool tasting margarine
KR930019120A (en) Improved Chocolate Composition Based on Hardstock Fat Additives
US3796581A (en) Margarine fat containing interesterified constituents
GB1495254A (en) Edible fat compositions
JPH02132191A (en) Preparation of milk fats-like fats and oils
US3889011A (en) Fat products
JPH0643595B2 (en) Method for producing fat composition
GB1444820A (en) Food fat
GB1455828A (en) Fat blend
AU647980B2 (en) Improved non-lauric triglyceride compositions
US4205006A (en) Physiochemically designed fat compositions from tallow and process for making
GB1426719A (en) Catalysts
US3133819A (en) Nutritional confectioners' fats
GB1139550A (en) Improved fatty compositions
GB1349846A (en) Fat compositions

Legal Events

Date Code Title Description
PS Patent sealed [section 19, patents act 1949]
PCNP Patent ceased through non-payment of renewal fee