IN142415B - - Google Patents
Info
- Publication number
- IN142415B IN142415B IN421/BOM/74A IN421BO1974A IN142415B IN 142415 B IN142415 B IN 142415B IN 421BO1974 A IN421BO1974 A IN 421BO1974A IN 142415 B IN142415 B IN 142415B
- Authority
- IN
- India
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
- C11C3/10—Ester interchange
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB56166/73A GB1495254A (en) | 1973-12-04 | 1973-12-04 | Edible fat compositions |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IN142415B true IN142415B (en) | 1977-07-02 |
Family
ID=10475906
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IN421/BOM/74A IN142415B (en) | 1973-12-04 | 1974-12-04 |
Country Status (12)
| Country | Link |
|---|---|
| BE (1) | BE822816A (en) |
| CA (1) | CA1048851A (en) |
| CH (1) | CH601471A5 (en) |
| DE (1) | DE2456865A1 (en) |
| FR (1) | FR2271770B1 (en) |
| GB (1) | GB1495254A (en) |
| IE (1) | IE41768B1 (en) |
| IN (1) | IN142415B (en) |
| IT (1) | IT1036104B (en) |
| LU (1) | LU71417A1 (en) |
| NL (1) | NL7415663A (en) |
| PH (1) | PH10826A (en) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2442596B1 (en) * | 1978-12-01 | 1985-10-25 | Unilever Nv | SUCCEDANE DE MASSEPAIN |
| NL8003143A (en) | 1980-05-30 | 1982-01-04 | Unilever Nv | HARDFAT, WHICH CAN BE PROCESSED IN MARGARINE, HALVARINE, BAKING AND FRYING FATS, AND MARGARINE, HALVARINE, BAKING AND FRYING FATS PREPARED THEREOF. |
| JPH0783679B2 (en) * | 1987-08-05 | 1995-09-13 | 三菱化学株式会社 | Fat bloom inhibitor |
| ATE125426T1 (en) * | 1992-03-11 | 1995-08-15 | Loders Croklaan Bv | IMPROVED CHOCOLATE COMPOSITIONS BASED ON TRIGLYCERIDE ADDITIVES. |
| JP5153038B2 (en) * | 2001-04-19 | 2013-02-27 | 株式会社Ａｄｅｋａ | Plastic oil composition |
| KR101587704B1 (en) * | 2011-05-25 | 2016-01-21 | 후지세유 그룹 혼샤 가부시키가이샤 | Fat composition for chocolate |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3361568A (en) * | 1967-06-28 | 1968-01-02 | Nat Biscuit Co | Compound coatings |
| US3595673A (en) * | 1968-09-12 | 1971-07-27 | Procter & Gamble | Hard butter comprising randomly esterified triglycerides of c12 and c16-18 fatty acids |
| GB1382573A (en) * | 1971-01-06 | 1975-02-05 | Unilever Ltd | Confectioners butter |
-
1973
- 1973-12-04 GB GB56166/73A patent/GB1495254A/en not_active Expired
-
1974
- 1974-01-24 PH PH15439A patent/PH10826A/en unknown
- 1974-11-29 IE IE2472/74A patent/IE41768B1/en unknown
- 1974-11-29 BE BE151046A patent/BE822816A/en not_active IP Right Cessation
- 1974-12-02 DE DE19742456865 patent/DE2456865A1/en not_active Ceased
- 1974-12-02 FR FR7439361A patent/FR2271770B1/fr not_active Expired
- 1974-12-02 NL NL7415663A patent/NL7415663A/en not_active Application Discontinuation
- 1974-12-03 IT IT70508/74A patent/IT1036104B/en active
- 1974-12-03 CA CA74215446A patent/CA1048851A/en not_active Expired
- 1974-12-03 CH CH1604374A patent/CH601471A5/xx not_active IP Right Cessation
- 1974-12-04 IN IN421/BOM/74A patent/IN142415B/en unknown
- 1974-12-04 LU LU71417A patent/LU71417A1/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| NL7415663A (en) | 1975-06-06 |
| LU71417A1 (en) | 1975-08-20 |
| FR2271770A1 (en) | 1975-12-19 |
| GB1495254A (en) | 1977-12-14 |
| FR2271770B1 (en) | 1980-06-20 |
| DE2456865A1 (en) | 1975-10-23 |
| PH10826A (en) | 1977-09-08 |
| IE41768B1 (en) | 1980-03-26 |
| BE822816A (en) | 1975-05-29 |
| IE41768L (en) | 1975-06-04 |
| CA1048851A (en) | 1979-02-20 |
| CH601471A5 (en) | 1978-07-14 |
| IT1036104B (en) | 1979-10-30 |